Serve as the nexus between the Omnichannel E-Commerce Marketplace Manager, Product Managers, and the R&D team, ensuring the development and enhancement of products that cater to a pressing market dema...
read moreThe two floor, 150-seat Rosevale Kitchen & Cocktail Room will feature a chef-driven & seasonally influenced menu prepared with regionally sourced ingredients. We are looking for a dynamic individual t...
read moreWe are looking for a talented and dedicated kitchen manager. Minimum 3 years' experience as a Kitchen Manager or Sous Chef in full service, high volume restaurants. Support kitchen staff including lin...
read moreEnsure the kitchen is kept organized and clean each shift. Familiarity with kitchen sanitation and safety regulations (NYC Food Handlers Certificate preferred).
Working with the Kitchen Manager, assist with all hiring, training, scheduling, and all other kitchen administrative functions. Our gourmet store in Yorktown Heights, NY is seeking a FT Assistant Kitc...
read moreRestaurants (abc kitchen, abc cocina, and abcV) with Michelin star Chef Jean-Georges Vongerichten invites you to engage in regionally-grown, organically focused cuisine rooted in cultivating a safe re...
read moreFriedmans is looking for experienced floor managers to join our team in Hells Kitchen! Friedmans is an Americana style restaurant with a strong focus on quality food, espresso, beer, and wine.
Ensure the kitchen is kept organized and clean each shift. Familiarity with kitchen sanitation and safety regulations (NYC Food Handlers Certificate preferred).
Harlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise A...
read moreKitchen Managers will have the overall responsibility for directing the daily operations of the kitchen, ensuring compliance with company standards in all areas of operation, including product prepara...
read moreThe Operations Manager is responsible for planning and directing operations to improve productivity and efficiency. Perform other duties as requested by manager.
Current Food Service Manager Certification preferred; NYC Food Protection License required.
Kitchen Equipment basic maintenance and cleaning, including but not limited to blowing out compressors monthly and changing refrigeration seals.
ABC Restaurants, part of the Jean-Georges Management group, seeks a dedicated and experienced Service Manager to oversee daily operations and ensure exceptional customer service across our esteemed es...
read moreAs a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers wil...
read moreComprehensive knowledge of market trends and competitive landscapes in the small kitchen appliances category. The future of cooking is here! Gourmia is a game-changing small-kitchen-appliance brand th...
read moreThe Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
Serve as the nexus between the Omnichannel E-Commerce Marketplace Manager, Product Managers, and the R&D team, ensuring the development and enhancement of products that cater to a pressing market dema...
read morePremier LI Food Prep Company is Seeking an Experienced, Communicative Team Player to Join Our Team as a Senior Kitchen Operations Manager for Our Fast Paced, High Volume Commercial Kitchen!. The Kitch...
read moreHarlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise A...
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