Associate Director / Culinary and Hospitality. Our company is currently seeking talented candidates for our Lifestyle team, specifically for an Associate Director within the Culinary and Hospitality D...
read moreThis position reports into the Senior Director of Culinary and will leverage their strong culinary and operational skills to partner with key stakeholders (culinary, marketing communications and enga...
read moreCulinary Depot is seeking an experienced and driven Director of procurement to lead, coach, and manage our buying team.
Culinary Depot is seeking an experienced and driven Director of procurement to lead, coach, and manage our buying team.
Lead concept development for new culinary offerings, working closely with stakeholders to innovate and enhance culinary services. The Associate Director of Culinary Operations is a key leadership role...
read moreThe Director of Culinary Operations is a pivotal role, responsible for overseeing all aspects of daily operations, culinary excellence, and event logistics while maintaining the highest standards of q...
read moreThis role provides a unique opportunity to work within the educational and culinary fields in a senior leadership capacity. As the Regional Director, you will oversee 4-8 school cafeterias, leading a ...
read moreVice President of Culinary and will support and direct the culinary solutions for a $70M Airport Lounge Portfolio. Develop long-term culinary innovation strategies and culinary standards that balance ...
read moreDevelop long-term culinary innovation strategies and culinary standards that balance consumer and client expectations with pre-determined financial goals. The Regional Culinary Director. Vice Presiden...
read moreLead, motivate, and coach District Managers and Head Chefs to create a cohesive team environment that reflects our kitchen culture, centered around affirming children, delivering exceptional service, ...
read moreThe role emphasizes leading the culinary ideation process through a design-driven approach, ensuring that external perspectives and fresh ideas are continuously brought into the organization by engagi...
read moreAs the design director of culinary innovation, you will drive the early-stage exploration and design of new food experiences. You will champion an "outside-in" approach to culinary innovation by conti...
read moreWe are seeking a talented and experienced Culinary Director to join our team and help elevate our culinary offerings to new heights but open to an Executive Chef or Executive Sous Chef looking to grow...
read moreWork closely with the Community Sales Director and community staff to market the community via Taste of Atria Road Shows and Signature Items. Five (5) or more years Culinary Experience in the hospita...
read moreAssociate Director / Culinary and HospitalityPR Consulting. Our company is currently seeking talented candidates for our Lifestyle team, specifically for an Associate Director within the Culinary and ...
read moreAssociate Director / Culinary and HospitalityPR Consulting. Our company is currently seeking talented candidates for our Lifestyle team, specifically for an Associate Director within the Culinary and ...
read moreWe are on a mission to elevate the culinary experience for our guests and are seeking an innovative and seasoned Culinary Director to lead our culinary team and drive excellence in our menu offerings....
read moreDegree in Culinary Arts or a minimum of 5 years of equivalent professional culinary operations experience. Director of Culinary Operations. Leads culinary teams in planning, training, set-up and openi...
read moreCulinary Strategy: Develop and implement a culinary strategy that modernizes and elevates Bloomingdale’s Food & Beverage division. The Culinary Director will oversee total kitchen operations for Bloom...
read moreCommunicate consistently with the culinary team and partners to push the vision forward. Collaborate with Culinary leadership to develop systems and processes. Ensure the events, culinary, and BOH tea...
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