Pastry and baking experience required. Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and ...

Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations. Supervi...

Minimum five years of experience as a Pastry Chef, Deep knowledge of Classic and modern Pastry and Baking Art, with Up-to-date modern trends, Strong knowledge of cooking methods, kitchen equipment, an...

Reports directly to the Executive Chef and Pastry Chef de Cuisine; manages a pastry team of about 10 employees. Assists in managing the pastry team: schedules; submits payroll; provides feedback and m...

Reports directly to the Executive Chef and Pastry Chef de Cuisine; manages a pastry team of about 10 employees. Assists in managing the pastry team: schedules; submits payroll; provides feedback and m...

Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations. Supervi...

Reports to the Executive Chef and manages a team of Sous Chef. The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eatal...

The Chef de Partie reports directly to the Executive Pastry Sous Chef supported by the Executive Pastry Chef. The Chef de Partie Pastry is required to adopt a pro-active approach in solving challenges...

Stay informed on industry trends, techniques, and innovations in pastry arts, implementing best practices to enhance the performance of the pastry department. Confirm that all pastry products meet qua...

Pastry and baking experience required. Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and ...

The Chef de Partie Pastry is responsible for supervising the pastry team at sea, ensuring the best pastry and desserts are produced to provide a superior cruise experience for passengers. The Chef par...

They regularly seek guidance from the Corporate Pastry Chef or Executive Chef on implementing new pastry trends and production methods. The Executive Pastry and Bakery Chef manages pastry and bakery g...

They regularly seek guidance from the Corporate Pastry Chef or Executive Chef on implementing new pastry trends and production methods. The Executive Pastry and Bakery Chef manages pastry and bakery g...

Il Capriccio Ristorante located in Whippany, New Jersey is seeking an Executive Pastry Chef. We encourage the Executive Pastry Chef to showcase their passion, talent and skills through their dessert c...

Il Capriccio Ristorante located in Whippany, New Jersey is seeking an Executive Pastry Chef. We encourage the Executive Pastry Chef to showcase their passion, talent and skills through their dessert c...

Il Capriccio Ristorante located in Whippany, New Jersey is seeking an Executive Pastry Chef. We encourage the Executive Pastry Chef to showcase their passion, talent and skills through their dessert c...

Il Capriccio Ristorante located in Whippany, New Jersey is seeking an Executive Pastry Chef. We encourage the Executive Pastry Chef to showcase their passion, talent and skills through their dessert c...

As Executive Pastry Chef you will lead the pastry program, creating standout desserts that reflect the group's elevated yet approachable style while mentoring a talented pastry team. Executive Pastry ...

Il Capriccio Ristorante located in Whippany, New Jersey is seeking an Executive Pastry Chef. We encourage the Executive Pastry Chef to showcase their passion, talent and skills through their dessert c...

We encourage the Executive Pastry Chef to showcase their passion, talent and skills through their dessert creations. Il Capriccio Ristorante located in Whippany, New Jersey is seeking an Executive Pas...

Pastry Chef in overseeing menu design and production for the pastry station and all aspects of food production including quality assurance, cost control, employee relations and related tasks as it per...

The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and stations according to company recipes and presentation, as directed by the Executive Pastry & Bakery Chef ...

Our trained Pastry Chefs work side by side with our Executive. Chefs to develop a dessert menu that perfectly complements our menu and the.

Pastry Chef in overseeing menu design and production for the pastry station and all aspects of food production including quality assurance, cost control, employee relations and related tasks as it per...

The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and stations according to company recipes and presentation, as directed by the Executive Pastry & Bakery Chef ...

Pastry Chef or equivalent position in a fine dining restaurant. Oversight of all pastry kitchen operations and staff across the New York. Oversees and manages the overall pastry and dessert operations...

Pastry Team Leadership: Assist the Executive Chef and Pastry Chef in leading the pastry team, ensuring efficient kitchen operations and maintaining high standards of quality and cleanliness. We are se...

Pastry Team Leadership: Assist the Executive Chef and Pastry Chef in leading the pastry team, ensuring efficient kitchen operations and maintaining high standards of quality and cleanliness. We are se...

Bachelor's degree in culinary arts preferred; a certificate in culinary arts, pastry-making, or a related field is a plus. Minimum of 4 years of experience managing a high-volume Pastry/Bakery kitchen...

As Executive Pastry Chef you will lead the pastry program, creating standout desserts that reflect the group's elevated yet approachable style while mentoring a talented pastry team. Executive Pastry ...

The Executive Pastry Chef is responsible for all pastry menu execution and development for the restaurant. Act as a trusted partner to the Executive Chef, always maintaining an amicable working relati...

The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and stations according to company recipes and presentation, as directed by the Executive Pastry & Bakery Chef ...

They regularly seek guidance from the Corporate Pastry Chef or Executive Chef on implementing new pastry trends and production methods. The Executive Pastry and Bakery Chef manages pastry and bakery g...

They regularly seek guidance from the Corporate Pastry Chef or Executive Chef on implementing new pastry trends and production methods. The Executive Pastry and Bakery Chef plans and updates the weekl...

The Chef de Partie Pastry is responsible for supervising the pastry team at sea, ensuring the best pastry and desserts are produced to provide a superior cruise experience for passengers. The Chef par...

The Demi Chef de Partie Pastry is responsible for executing production in the Pastry area and stations according to company recipes and presentation, as directed by the Executive Pastry & Bakery Chef ...

The Chef de Partie Pastry is responsible for supervising the pastry team at sea, ensuring the best pastry and desserts are produced to provide a superior cruise experience for passengers. The Chef par...

The Chef Instructor reports to the Resident Chef. The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. Provides coaching in the mome...

The Chef Instructor reports to the Resident Chef. The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. Provides coaching in the mome...

This is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted events that bring friends and community together to engage in what is fun ...