CORE WORK ACTIVITIES Leading Pastry Culinary Team - Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; ...
read moreCORE WORK ACTIVITIES Leading Pastry Culinary Team - Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; ...
read moreIn most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, thats just a Thursday night.This is the place to start the next phase of your c...
read moreCommunity Choice Financial Family of Brand.As a results-driven General Manager, you will oversee the success of your store and team by setting the bar high for performance and customer service.You wil...
read moreCommunity Choice Financial Family of Brand.As a results-driven General Manager, you will oversee the success of your store and team by setting the bar high for performance and customer service.You wil...
read moreBe the spark that brightens days and ignite your career with TTEC’s award-winning employment experience.As a Toll Operator working onsite in the.Beeline tollbooth in Orlando, FL.Our purpose, team, and...
read moreBe the spark that brightens days and ignite your career with TTEC’s award-winning employment experience.As a Toll Operator working onsite in the.Beeline tollbooth in Orlando, FL.Our purpose, team, and...
read moreIn most jobs, everyone doesnt spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, thats just a Thursday night.This is the place to start the next phase of your c...
read moreTitle: Fleet General Accounting Manager.Miami, FL (Hybrid - Must be local).US Citizen, GC Holders or Authorized to Work in the
Title: Fleet General Accounting Manager.Miami, FL (Hybrid - Must be local).US Citizen, GC Holders or Authorized to Work in the
Supervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
Supervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
Supervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
Supervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.
Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.
Lead a Top Florida Golf Resort – General Manager Role!.Sebring International Golf Resort is.Oversee a 388-acre premier golf resort.TopTracer Driving Range & resort expansion projects.Competitive pay, ...
read moreDo you have a passion for the Pastry Arts and experience working in all functions of a bakery? If so, Walt Disney World Resort is seeking Assistant Sous Chefs for our Pastry/Bakery team! With the Past...
read moreDo you have a passion for the Pastry Arts and experience working in all functions of a bakery? If so, Walt Disney World Resort is seeking Assistant Sous Chefs for our Pastry/Bakery team! With the Past...
read moreDo you have a passion for the Pastry Arts and experience working in all functions of a bakery? If so, Walt Disney World Resort is seeking Assistant Sous Chefs for our Pastry/Bakery team! With the Past...
read moreDo you have a passion for the Pastry Arts and experience working in all functions of a bakery? If so, Walt Disney World Resort is seeking Assistant Sous Chefs for our Pastry/Bakery team! With the Past...
read moreIn 2002, AKIRA opened the doors to its first women's clothing boutique in Chicago.Since then, the company has extended its reach to 35+ stores across the United States, as well as a thriving eCommerce...
read moreAssists Executive Chef with all kitchen operations.
Assists Executive Chef with all kitchen operations.
Implement new pastry trends and production methods in consultation with the Corporate Pastry Chef or Executive Chef. Minimum of six years in high-volume hotel or pastry operations, with at least two y...
read moreImplement new pastry trends and production methods in consultation with the Corporate Pastry Chef or Executive Chef. Minimum of six years in high-volume hotel or pastry operations, with at least two y...
read moreFloor presence to demonstrate and develop the pastry Team in order to contribute in the success of the operation. Able to work in different shifts and areas of the pastry kitchen to fulfill business n...
read moreFloor presence to demonstrate and develop the pastry Team in order to contribute in the success of the operation. Able to work in different shifts and areas of the pastry kitchen to fulfill business n...
read moreWe are searching for a talented and passionate Pastry Chef to lead our new upscale Italian Bakery! If you are creative and love to manage a team and develop new recipes then this is the place for you!...
read moreWe are searching for a talented and passionate Pastry Chef to lead our new upscale Italian Bakery! If you are creative and love to manage a team and develop new recipes then this is the place for you!...
read moreThe French Pastry Chef will work a varied schedule which includes some evenings, weekends, and holidays. The French pastry chef must have a least one years’ experience in a professional kitchen settin...
read moreThe French Pastry Chef will work a varied schedule which includes some evenings, weekends, and holidays. The French pastry chef must have a least one years’ experience in a professional kitchen settin...
read moreThe Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the mome...
read moreThe Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the mome...
read moreFloor presence to demonstrate and develop the pastry Team in order to contribute in the success of the operation. Able to work in different shifts and areas of the pastry kitchen to fulfill business n...
read moreFloor presence to demonstrate and develop the pastry Team in order to contribute in the success of the operation. Able to work in different shifts and areas of the pastry kitchen to fulfill business n...
read moreResponsible for daily functions of the pastry and Harry Waugh Room kitchen operation Assist in maintaining a motivated, interactive positive team in a diverse environment Assist with training staff Ma...
read moreResponsible for daily functions of the pastry and Harry Waugh Room kitchen operation Assist in maintaining a motivated, interactive positive team in a diverse environment Assist with training staff Ma...
read moreAssists the Pastry Chef with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Reviews timesheets and forwards to the Pastry Chef/Chef for approval. Assisting t...
read moreAssists the Pastry Chef with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Ensures that the Pastry Shop’s cleaning schedule established by the Pastry Chef i...
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