The Culinary Program Manager (CM) is responsible for overseeing the Club's food programs, including the operation of the Child and Adult Care Food Program (CACFP) and the Summer Food Service Program (...

The Culinary Program Manager (CM) is responsible for overseeing the Club's food programs, including the operation of the Child and Adult Care Food Program (CACFP) and the Summer Food Service Program (...

Rolls out new culinary programs in conjunction with marketing and culinary team. Three to five years of culinary management experience. Additionally, as part of the culinary team, you will be responsi...

Senior Architectural Project Manager. Senior Architectural Project Manager. Works with Financial Manager to facilitate monthly reporting.

Senior Architectural Project Manager. Senior Architectural Project Manager. Works with Financial Manager to facilitate monthly reporting.

Rolls out new culinary programs in conjunction with marketing and culinary team. Three to five years of culinary management experience. Additionally, as part of the culinary team, you will be responsi...

Senior Architectural Project Manager. Senior Architectural Project Manager. Works with Financial Manager to facilitate monthly reporting.

Senior Architectural Project Manager. Senior Architectural Project Manager. Works with Financial Manager to facilitate monthly reporting.

CULINARY ENGAGEMENT AND SUSTAINABILITY MARKETING MANAGER - K12 FOOD SERVICE POTENTIAL NEW BUSINESS. CULINARY ENGAGEMENT AND SUSTAINABILITY MARKETING MANAGER - K12 FOOD SERVICE POTENTIAL NEW BUSINESS. ...

Position Title: CULINARY ENGAGEMENT & SUSTAINABILITY MARKETING MANAGER - K12 FOOD SERVICE POTENTIAL NEW BUSINESS - BOSTON, MA. With more than 16,000 associates in 4,500 schools, ranging from large pub...

CULINARY ENGAGEMENT AND SUSTAINABILITY MARKETING MANAGER - K12 FOOD SERVICE POTENTIAL NEW BUSINESS. CULINARY ENGAGEMENT AND SUSTAINABILITY MARKETING MANAGER - K12 FOOD SERVICE POTENTIAL NEW BUSINESS. ...

Senior Architectural Project Manager. Senior Architectural Project Manager. Works with Financial Manager to facilitate monthly reporting.

Position Title: CULINARY ENGAGEMENT & SUSTAINABILITY MARKETING MANAGER - K12 FOOD SERVICE POTENTIAL NEW BUSINESS - BOSTON, MA. With more than 16,000 associates in 4,500 schools, ranging from large pub...

Senior Architectural Project Manager. Senior Architectural Project Manager. Works with Financial Manager to facilitate monthly reporting.

The Culinary Operations Manager partners with chef team to evaluate suppliers, negotiate contracts, review product quality, and supervise the purchasing and receiving of perishable foods while also pa...

Food Service Management as a Manager/Manager required. Bachelor's degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutri...

The Culinary Operations Manager partners with chef team to evaluate suppliers, negotiate contracts, review product quality, and supervise the purchasing and receiving of perishable foods while also pa...

Food Service Management as a Manager/Manager required. Bachelor's degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutri...

Do you want to work for a fun, fast paced and growing restaurant brand? 110 Grill Braintree is seeking Culinary Managers to join our team! You will be responsible for providing guests with a memorable...

Do you want to work for a fun, fast paced and growing restaurant brand? 110 Grill Braintree is seeking Culinary Managers to join our team! You will be responsible for providing guests with a memorable...

You will collaborate with the district manager to promote and execute engaging programs at schools, including marketing, nutrition education, and culinary support. CULINARY ENGAGEMENT AND SUSTAINABILI...

You will collaborate with the district manager to promote and execute engaging programs at schools, including marketing, nutrition education, and culinary support. CULINARY ENGAGEMENT AND SUSTAINABILI...

MUST have proven ability to lead a team with empathy, creativity, enthusiasm, organization and high standards.James Beard Award Winning Chef, Ken Oringer Faccia Faccia.A neighborhood restaurant featur...

MUST have proven ability to lead a team with empathy, creativity, enthusiasm, organization and high standards.James Beard Award Winning Chef, Ken Oringer Faccia Faccia.A neighborhood restaurant featur...

Act as client liaison and Manager when Chef Manager is not on premises. Food Service Management as a Manager/Manager required. Manages program within all budgetary guidelines established by Chef Manag...

Manages program within all budgetary guidelines established by Chef Manager, District Manager and Whitsons. Food Service Management as a Manager/Manager required. Act as client liaison and Manager whe...

CULINARY ENGAGEMENT & SUSTAINABILITY MARKETING MANAGER - K12 FOOD SERVICE POTENTIAL NEW BUSINESS - BOSTON, MA. You will collaborate with on-site operations, culinary, and nutrition team members to exe...

CULINARY ENGAGEMENT & SUSTAINABILITY MARKETING MANAGER - K12 FOOD SERVICE POTENTIAL NEW BUSINESS - BOSTON, MA. With more than 16,000 associates in 4,500 schools, ranging from large public institutions...

Strong communication skills and interest in youth health and culinary education. Culinary certification/expertise preferred.

Culinary certification/expertise preferred. Strong communication skills and interest in youth health and culinary education.

Bachelors degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related fie...

The General Manager is responsible for maintaining systems and procedures for all aspects of the Food Nutrition /Dining Program for which he/she oversees. The Manager will ensure that all guidelines a...

The Chef/Manager will also make ensure that the kitchen meets all sanitary standards. Follow and manage sanitation requirements as prescribed by General Manager. Prepare location for Q/A inspection by...

The Chef/Manager is responsible for the overall operations for the kitchen area of the facility providing 3 meals per day for campers. Chef/Manager will supervise 3 onsite staff. Additionally, Chef/Ma...

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and deve...

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and deve...

Culinary Managers support all culinary programming in the department as assigned, from menu development and training to student engagement, program and initiative rollout and meal service in a variety...

Culinary Managers support all culinary programming in the department as assigned, from menu development and training to student engagement, program and initiative rollout and meal service in a variety...

The Operations Support Manager is responsible for serving as the culinary and operations expert within the region including oversight of all aspects of culinary production, purchasing, sustainability,...

The Operations Support Manager is responsible for serving as the culinary and operations expert within the region including oversight of all aspects of culinary production, purchasing, sustainability,...