The Block Island Beach House is seeking to add an awesome Seasonal Executive Chef to oversee all of the Culinary and Beverage Operations for the property.

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining...

Millpond Gatherings is seeking a talented Sous Chef to join our culinary team! If you have a passion for creating delicious dishes, and have experience working in a fast pace environment, we want to h...

As assistant to the Executive Chef, the Sous Chef will help with menu planning, inventory, and managing supplies. The Sous Chef is responsible for planning and directing food preparation in a kitchen.

In addition to supervising and training kitchen staff, the Executive Sous Chef will foster a positive and professional work environment, ensuring smooth operations and resolving issues promptly.

About the job Seasonal Executive Chef.

Hire, train, supervise, schedule and participate in activities of chefs, cooks, and other pack members involved in preparing, cooking and presenting food in accordance with merchandising and productiv...

Millpond Gatherings is seeking a talented Sous Chef to join our culinary team! If you have a passion for creating delicious dishes, and have experience working in a fast pace environment, we want to h...

Brookdale South Bay is Hiring!.Brookdale South Bay is a Wonderful 41 bed Private Pay Skilled Nursing/ 66 Apartment Assisted Living community located in South Kingstown, RI!.One Free Meal During Your S...

Salad Bar Chef - Full Time 3475 Berlin Turnpike, Newington, CT 06111, USA - Req #1262 Sunday, October 17, 2021 Stew Leonards, a family-owned and operated fresh food store founded in 1969, has seven st...

We are hiring immediately for a full time CATERING CHEF position. Requirement: Previous chef and/or high-volume culinary experience in a catering setting is required.

EXECUTIVE CHEF IVClick Here to Apply OnlineJob Description Unidine Position Title: EXECUTIVE CHEF IV Salary: 75,000 - 80,000 Other Forms of Compensation: Benefits Think Fresh Lead with Excellence An i...

Position Title: EXECUTIVE CHEF IV. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and emp...

Executive Sous Chef Responsibilities:. Be the go-to BOH person, following the Executive Chef. Executive Sous Chef Qualifications:.

Assist Sous Chef in all aspects of ordering. Create menu specials and report to Sous Chef. Do you have a burning passion for creating breads, pastries, sweets, ice cream, fillings, toppings and more? ...

In the absence of the Chef, the Sous Chef is responsible for managing and directing the work of all BOH departments. Legal Sea Foods is always accepting applications for qualified Sous Chef candidates...

The Traveling Chef Manager will cover multiple locations in CT, lower MA, VT, and NH. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit asso...

American Cruise Lines, the largest cruise line in the United States, is looking to add multiple Sous Chefs to our shipboard team as we gear up for the busiest part of our operating season on America’s...

This position is a key leader in establishing a holistic, recovery-oriented, safe dining experience clients to begin to heal from drug use and co-occurring mental health challenges.Required: High Scho...