As a Lead Cook at Sodexo, you are a team player and food waste reducer. Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods,...
read moreThe Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may su...
read moreStrong commitment to delivering the highest level of service with demonstrated innovation and leadership skills. Minimum of two (2) years' junior leadership experience in a fast-paced, high-volume res...
read moreAs a Lead Cook at Sodexo, you are a team player and food waste reducer. Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods,...
read moreMinimum of two (2) years' junior leadership experience in a fast-paced, high-volume restaurant or elsewhere in the foodservice industry (sports and entertainment venue - a plus). Strong commitment to ...
read moreThe Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may su...
read moreLead/Cook needed for School Food Service program in the Piscataway, NJ area. Cooking experience needed, K-12 helpful.
Demonstrate strong knowledge of proper cooking procedures.
Leads and directs culinary team in the absence of a Crew Leader as needed and directed. Visually inspects, selects and uses only food items ideal cooking, in preparation of all menu items. Trains newl...
read moreAs a SCA Cook II Lead at SodexoMagic, you are also a team player and food waste reducer. Provide oversight at the direction of management on site to coordinate routine work activities of SCA Cook II a...
read moreAs a SCA Cook II Lead at SodexoMagic, you are also a team player and food waste reducer. Provide oversight at the direction of management on site to coordinate routine work activities of SCA Cook II a...
read moreAs a SCA Cook II Lead at SodexoMagic, you are also a team player and food waste reducer. Provide oversight at the direction of management on site to coordinate routine work activities of SCA Cook II a...
read moreThe Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may su...
read moreA Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Leads the Pastry Team in the prepa...
read moreThe Lead Cook will support the Chef de Cuisine in cooking, ordering, staff supervision, line production and sanitation. Lead Cook - Somerset - Full time - $26. Three years commercial cooking required,...
read moreLead Line Cook - FULL TIME 40hrs - STARTS ASAP. We are seeking a skilled and motivated Lead Line Cook to join our kitchen team. As Lead Line Cook, you will be responsible for overseeing the line durin...
read moreLead Line Cook - FULL TIME 40hrs - STARTS ASAP. We are seeking a skilled and motivated Lead Line Cook to join our kitchen team. As Lead Line Cook, you will be responsible for overseeing the line durin...
read moreThe Lead Cook will support the Chef de Cuisine in cooking, ordering, staff supervision, line production and sanitation. Lead Cook - Somerset - Full time - $26. Three years commercial cooking required,...
read moreThe Lead Line Cook is responsible for the proper preparation of the planned menu in the absence of the Executive Chef or Sous Chef and assists in the supervision of all kitchen employees. Maintains go...
read moreThe Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may su...
read moreMinimum of two () years’ junior leadership experience in a fast-paced, high-volume restaurant or elsewhere in the foodservice industry (sports and entertainment venue – a plus). Strong commitment to d...
read moreMinimum of two () years’ junior leadership experience in a fast-paced, high-volume restaurant or elsewhere in the foodservice industry (sports and entertainment venue – a plus). Strong commitment to d...
read moreAs a Sushi Lead Cook, you will lead by example helping your team to fine-tune their culinary skills, grow their careers, and fuel their passion for food. Lead by example, setting the tone for an effic...
read moreA Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Leads the Pastry Team in the prepa...
read moreA Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eataly's recipes. Leads the Pastry Team in the prepa...
read moreWestchester Hills Golf Club is excited to announce the career opportunity of Lead Line Cook. Key Responsibilities of the Lead Line Cook:. Minimum Qualifications for the Lead Line Cook:.
Westchester Hills Golf Club is excited to announce the career opportunity of Lead Line Cook. Key Responsibilities of the Lead Line Cook:. Minimum Qualifications for the Lead Line Cook:.
Our Lead Cooks will take guests on a culinary adventure in an immersive and entertaining atmosphere. You will lead your team of prep and line cooks helping them to fine-tune their culinary skills, gro...
read moreOur Lead Cooks will take guests on a culinary adventure in an immersive and entertaining atmosphere. You will lead your team of prep and line cooks helping them to fine-tune their culinary skills, gro...
read moreAll Cooks are responsible for delivering the highest quality food and service at all times. Cooks are responsible for daily operational procedures and are responsible for food production and plating i...
read moreAll Cooks are responsible for delivering the highest quality food and service at all times. Cooks are responsible for daily operational procedures and are responsible for food production and plating i...
read moreDemonstrate strong knowledge of proper cooking procedures.
Demonstrate strong knowledge of proper cooking procedures.
Must be proficient in recipe procedures and cooking techniques. Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. Determine time and sequence of cooking opera...
read moreMust be proficient in recipe procedures and cooking techniques. Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. Determine time and sequence of cooking opera...
read moreLeads and directs culinary team in the absence of a Crew Leader as needed and directed. Lead each kitchen station and meal course during events and production. Three to five years cooking experience r...
read moreLeads and directs culinary team in the absence of a Crew Leader as needed and directed. Prior catering cooking experience preferred. Good working knowledge of the fundamentals of the broiler, saut, fr...
read moreThe Lead Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. Maintaining proper cooking techniques for station items as designated by Chef(s).
As the Lead Savory Cook, Princi Kitchen, you’ll be able to apply your past culinary leadership experience to:. Now Baking – Lead Prep Cook, Princi Kitchen. The Princi Kitchen Savory Lead role helps to...
read moreThe Lead Cook is responsible for planning and directing food preparation. Leading-edge technology and innovation to drive interactivity and create fully immersive experiences. Strong commitment to del...
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