Schedule: Part timeAvailability: Afternoon, Evening (Including Weekends).Shifts end as late as 9pmAge Requirement: Must be 18 years or olderLocation: Liverpool, NYAddress: 3955 Route 31Pay: $16 - $16....
read moreSchedule: Part timeAvailability: Morning, Afternoon (Includes Weekends).Shifts start as early as 6amAge Requirement: Must be 18 years or olderLocation: Liverpool, NYAddress: 4979 West Taft RoadPay: $1...
read moreSchedule: Part timeAvailability: Afternoon, Evening (Including Weekends).Shifts end as late as 9pmAge Requirement: Must be 18 years or olderLocation: Liverpool, NYAddress: 3955 Route 31Pay: $16 - $16....
read moreSchedule: Part timeAvailability: Afternoon, Evening (Including Weekends).Age Requirement: Must be 18 years or olderLocation: Fairport, NYAddress: 6600 Pitts-Palmyra RdPay: $16 - $16.Job Posting: 04/30...
read moreSchedule: Part timeAvailability: Afternoon, Evening (Including Weekends).Age Requirement: Must be 18 years or olderLocation: Fairport, NYAddress: 6600 Pitts-Palmyra RdPay: $16 - $16.Job Posting: 04/30...
read moreAssist the Sous Chef in running the kitchen and leading employees, overseeing the operations in the absence of the Sous ChefFollow recipes and proper cooking techniques to ensure we are consistently s...
read moreAre you a passionate and skilled Chef looking for an exciting opportunity in Ithaca, New York?. We currently seeking a visionary vegetarian chef to take the helm at Moosewood Restaurant. If you have a...
read moreIf you have a drive to become an award-winning vegetarian chef, with expert experience in plant-based menus, excellent team management, and the ability to do 400 covers a night, we'd love to hear from...
read moreSupervise, oversee and assist in managing the kitchen staff in accordance with the Chef de Cuisine and Executive Chef. As second-in-command, the Sous Chef is responsible for assisting in monitoring th...
read moreAbout the job Sous Chef/Kitchen Manager Canadaigua. As Sous Chef you will be responsible for assisting with the overall success of all culinary functions.
Supervise, oversee and assist in managing the kitchen staff in accordance with the Chef de Cuisine and Executive Chef. As second-in-command, the Sous Chef is responsible for assisting in monitoring th...
read moreAs Sous Chef you will be responsible for assisting with the overall success of all culinary functions. About the job Sous Chef/Kitchen Manager Canadaigua.
We are searching for an energetic Sous Chef to lead our kitchen team.
We are searching for an energetic Sous Chef to lead our kitchen team.
The Executive Sous Chef, in partnership with the West Campus leadership, will provide on-the-job coaching and feedback, assess ongoing training needs, and evaluate individual and team performance that...
read moreA successful Executive Sous Chef will:. Must be able to successfully complete Cornell Dining's Sous Chef-level practical exam and a cooking demonstration which includes a series of culinary and manage...
read moreYou will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.
Schedule: Part time Availability: Morning, Afternoon (Includes Weekends).Shifts start as early as 6am Age Requirement: Must be 18 years or older Location: Liverpool, NY Address: 4979 West Taft Road Pa...
read moreYou will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.
Schedule: Part time Availability: Morning, Afternoon (Includes Weekends).Shifts start as early as 6am Age Requirement: Must be 18 years or older Location: Liverpool, NY Address: 4979 West Taft Road Pa...
read moreSchedule: Part time Availability: Afternoon, Evening (Including Weekends).Age Requirement: Must be 18 years or older Location: Fairport, NY Address: 6600 Pitts-Palmyra Rd Pay: $16 - $16.Job Posting: 0...
read moreSchedule: Part time Availability: Afternoon, Evening (Including Weekends).Shifts end as late as 9pm Age Requirement: Must be 18 years or older Location: Liverpool, NY Address: 3955 Route 31 Pay: $16 -...
read moreSchedule: Part time Availability: Afternoon, Evening (Including Weekends).Age Requirement: Must be 18 years or older Location: Fairport, NY Address: 6600 Pitts-Palmyra Rd Pay: $16 - $16.Job Posting: 0...
read moreSchedule: Part time Availability: Afternoon, Evening (Including Weekends).Shifts end as late as 9pm Age Requirement: Must be 18 years or older Location: Liverpool, NY Address: 3955 Route 31 Pay: $16 -...
read moreHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
The Executive Sous Chef, in partnership with the West Campus leadership, will provide on-the-job coaching and feedback, assess ongoing training needs, and evaluate individual and team performance that...
read moreA successful Executive Sous Chef will:. The Executive Sous Chef, in partnership with the West Campus leadership, will provide on-the-job coaching and feedback, assess ongoing training needs, and evalu...
read morePlan and cost menus for special events, chef choice menus.
Plan and cost menus for special events, chef choice menus.
The Junior Sous Chef allocates ~50% to 75% of the time performing cooking duties and ~25% to 50% of the time assisting the Sous Chef in leading kitchen activities. Serves as kitchen lead in absence of...
read moreThe Junior Sous Chef allocates ~50% to 75% of the time performing cooking duties and ~25% to 50% of the time assisting the Sous Chef in leading kitchen activities. Serves as kitchen lead in absence of...
read moreHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Helps Executive Chef prepare and cook foods.
We are growing and need leaders to help us get there.This is a year-round position!.Must have strong leadership skills and experience working in a high-volume, full-service concept.We are looking for ...
read moreWe are growing and need leaders to help us get there.This is a year-round position!.Must have strong leadership skills and experience working in a high-volume, full-service concept.We are looking for ...
read moreExecutive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sus...
read moreExecutive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sus...
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