Ruth's Chris Steak House - 3750 Wailea Alanui Dr [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ruth's Chris Steak House, you'll: Passionately prepare, portion, and/or cook food items to q...
read moreSheraton Maui Resort & Spa, 2605 Kaanapali Parkway, Lahaina, Hawaii, United States, 96761.Serve food courses and alcoholic beverages to guests.Set tables according to type of event and service standar...
read moreThe Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained and mentored by the Sous Chef. Are you a Sous ...
read moreThe Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained and mentored by the Sous Chef. Are you a Sous ...
read moreCourtyard by Marriott - JobID: 50CAAAE2E8CF5EF8FC85B423B0ADBE0B [Wait Staff / Team Member] As a Server at Courtyard by Marriott, you'll: Serve guests in a professional and friendly manner; Take food a...
read moreAre you an Executive Sous Chef passionate about your culinary skills? We are seeking a Professional Executive Sous Chef with strong leadership building skills and high energy. The Executive Sous Chef ...
read moreThe Server performs duties as taught and always maintains a clean and professional work area.Ensures our guests receive the highest standards of quality of beverage, food, and timely and courteous ser...
read moreAre you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership building skills and high energy. The Sous Chef must be able to build top line ...
read moreAre you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership building skills and high energy. The Sous Chef must be able to build top line ...
read moreThe Executive Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained and mentored by the Executive Sous C...
read moreHilton Hotels - JobID: HOT0B8OF [Wait Staff / Team Member] As a Server at Hilton, you'll: Respond to guest requests in a timely, friendly and efficient manner; Ensure knowledge of menu and restaurant ...
read moreFour Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our tea...
read moreRuth's Chris Steak House - 3750 Wailea Alanui Dr [Wait Staff / Team Member] As a Server at Ruth's Chris Steak House, you'll: Greet Guests immediately, guide them through the menus, while demonstrating...
read moreSous Chef is capable of running the kitchen in the Chef’s absence and maintains the quality set forth by Peter Merriman. Sous Chef is an experienced culinarian, who is organized, clean and professiona...
read moreAs part of the Merriman’s team, the server assistant is responsible for assisting the point server with guests and service within their perspective section in all aspects of service.This includes init...
read moreSous Chef is capable of running the kitchen in the Chef’s absence and maintains the quality set forth by Peter Merriman. Sous Chef is an experienced culinarian, who is organized, clean and professiona...
read moreBrown’s Beach House is Fairmont Orchid’s signature AAA Four Diamond fine dining restaurant well known for incomparable Hawaii Regional Cuisine and a spectacular oceanfront setting.Our innovative cuisi...
read moreThe Sous Chef is responsible for supporting and. Maintains the vision of the company, Hui and Executive Chef. Communicates with Executive Chef and Management team regularly on all aspects of the busin...
read moreThe Sous Chef is responsible for supporting and. Communicates with Executive Chef and Management team regularly on all aspects of the business. Maintains the vision of the company, Hui and Executive C...
read moreLine Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards.This role demands precision and speed in cooking and assembling dishes while maintaining ...
read moreLine Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards.This role demands precision and speed in cooking and assembling dishes while maintaining ...
read moreAre you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership-building skills and high energy. The Sous Chef must be able to build top-line ...
read moreAre you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership-building skills and high energy. The Sous Chef must be able to build top-line ...
read moreLeoda's Kitchen and Pie Shop offers what we call glorified grandma food! Open 7 days a week and located in Olowalu, Maui.We take a unique approach to many classic or traditional favorites.We are seeki...
read moreLeadership presence and involvement in all areas and assisting the Exec Sous Chef and Exec Chef in daily operations. A well-respected luxury resort needs a Sous Chef who is a great leader of people! A...
read moreLeadership presence and involvement in all areas and assisting the Exec Sous Chef and Exec Chef in daily operations. A well-respected luxury resort needs a Sous Chef who is a great leader of people! A...
read moreThe Executive Sous Chef is responsible for coordinating the production of food for all banquet, events, and catering events, and bar and restaurant operations.
The Executive Sous Chef is responsible for coordinating the production of food for all banquet, events, and catering events, and bar and restaurant operations.
MINA Group is led by Chef/Founder Michael Mina whose accolades include James Beard Foundation “Who’s Who of Food and Beverage” inductee in 2013, Bon Appétit Chef of the Year, Food Arts Silver Spoon Aw...
read moreMINA Group is led by Chef/Founder Michael Mina whose accolades include James Beard Foundation “Who’s Who of Food and Beverage” inductee in 2013, Bon Appétit Chef of the Year, Food Arts Silver Spoon Aw...
read moreOur company is looking for a dedicated Restaurant Manager that can keep up with our fast-paced serving style.If this sounds like you, apply today for our location on the Kohala Coast, HI!.Our menu fea...
read moreThe Executive Sous Chef is part of the kitchen management by controlling and supervising the kitchen and deputizing in the absence of the Executive Chef. Additional responsibilities of the Executive S...
read moreThe Executive Sous Chef is part of the kitchen management by controlling and supervising the kitchen and deputizing in the absence of the Executive Chef. Additional responsibilities of the Executive S...
read moreThe Sous Chef reports to the Executive Chef and/or the Restaurant Chef in their specific outlet. Supports the Restaurant Chef in the day to day operation in a high volume high pace signature restauran...
read moreThe Sous Chef reports to the Executive Chef and/or the Restaurant Chef in their specific outlet. Supports the Restaurant Chef in the day to day operation in a high volume high pace signature restauran...
read moreThe Server performs duties as taught and always maintains a clean and professional work area.Ensures our guests receive the highest standards of quality of beverage, food, and timely and courteous ser...
read moreThe Pastry Sous Chef reports directly to the Executive Pastry Chef and is responsible for the management of the pastry section of the kitchen in the Hotel or Resort. Aloha! Four Seasons Resorts Lana'i...
read moreThe Pastry Sous Chef reports directly to the Executive Pastry Chef and is responsible for the management of the pastry section of the kitchen in the Hotel or Resort. Aloha! Four Seasons Resorts Lana'i...
read moreThe Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained and mentored by the Sous Chef. Are you a Sous ...
read moreThe Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained and mentored by the Sous Chef. Are you a Sous ...
read more