Incumbents assigned to the Food and Nutrition Services Department are expected to obtain a valid County of Riverside Food Handler Certificate within seven days of employment and must maintain certific...

Incumbents assigned to the Food and Nutrition Services Department are expected to obtain a valid County of Riverside Food Handler Certificate within seven days of employment and must maintain certific...

Candidates with experience developing, planning, organizing, and directing the delivery of County wide multidisciplinary continuing care programs for older adults and individuals with disabilities; st...

The Food Service Director must be a committed and growing Christian who is in agreement with the Frontier Camp doctrinal statement (see our website), work well with other believers in a ministry setti...

Adheres to state and federal regulations and company policies and procedures; HIPAA confidentiality standards of resident and facility information; Infection Control, Universal Precautions, OSHA and s...

The Associate Director of Disability and Testing Services is responsible for managing and coordinating services for students with disabilities, ensuring compliance with relevant laws and regulations, ...

The Department of Aging and Adult Services is offering a unique opportunity for a highly motivated, compassionate, results-oriented professional leader to build and transform the delivery of comprehen...

The Director, Physical Plant and Construction Services reports to the Vice President, Business Services and is responsible for maintenance, grounds, custodial services, energy management, and construc...

They are responsible for overseeing the operation and staff of all food and beverage departments and to maintain the highest level of standards and efficiency. Assist the managers in establishing and ...

Follows all federal, state and corporate policies, health codes and guidelines in preparation and handling of foodstuffs. Under the supervision of the Director of Dining Services or Executive Chef, a ...

The ideal candidate will be passionate about nutrition and health, capable of addressing a diverse range of dietary needs across various age groups, and adept at both individual and group settings. Mu...

A professional, responsible for directing the operations of the Food Service, Cafeteria, Catering Center and Clinical Nutrition Services of the hospital. ServSafe Food Certificate current; Food Handle...

The Associate Director of Disability and Testing Services is responsible for managing and coordinating services for students with disabilities, ensuring compliance with relevant laws and regulations, ...

The Account Director is responsible for identifying, negotiating, and In this role, this person will provide 1) Prospect for new business that aligns with capability 2) sign new business for growth 3)...

Ability to establish and maintain effective and harmonious work relations with staff, clients, government agency(s), business resources, and the general public. Provide consulting, training, and infor...

Regularly required to use hands to finger, handle, or feel objects, tools or controls and reach with hands and arms. Under the direction of the Executive Director/Administrator the Director of Health ...

Paid holidays, paid vacation, paid sick.School locations throughout the district.

Courses taught may include: Introduction to Nutrition and Food Sciences, Lifecycle Nutrition, Community and Public Health Nutrition, Food Processing and Engineering, Food Technology, and/or Quantity F...

The purpose is to promote mutual respect, civility, and support an ethical and responsive culture for members of the CPP community by providing confidential, impartial, and informal conflict resolutio...

Because each person is born with inherent worth and dignity, and because equitable access and opportunity are essential to a just, educated society, SDCOE employee commitments include being respectful...