The Experienced Line Cook is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, Entremétier, Po...
read moreThe Experienced Line Cook is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, Entremétier, Po...
read moreChef Andrew Carmellini's team is looking for friendly, hard-working.This fall, fifteen years after opening in Tribeca and cementing itself as the neighborhood’s Italian destination, Chef Andrew ...
read moreHis stylish food marries Italian and French cooking with a classic New York feel and a modern vibe. Some dishes are classics reimagined; others are fresh approaches to dishes he has cooked for many ye...
read moreHis stylish food marries Italian and French cooking with a classic New York feel and a modern vibe. Some dishes are classics reimagined; others are fresh approaches to dishes he has cooked for many ye...
read moreProven experience as a Line Cook in a high-end restaurant is preferred. Handle food preparation and cooking tasks with attention to detail and a commitment to excellence. Strong knowledge of cooking t...
read moreMust have excellent knife skills, proficiency and in detailed cooking. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Assist with Prep Cooking and Spe...
read moreProven experience as a Line Cook in a high-end restaurant is preferred. Prepare and cook dishes to the highest standards, ensuring consistency and quality in every plate. Handle food preparation and c...
read moreLine cooks are the core of the kitchen. You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and...
read moreDiner, the pioneering farm-to-table restaurant in Brooklyn, is seeking a full-time Line Cook. While performing the duties of the job, a Line Cook is regularly required to stand and walk; reach with ha...
read moreWhile performing the duties of the job, a Line Cook is regularly required to stand and walk; reach with hands and arms; talk and hear; climb, balance, stoop, kneel, and crouch. Diner, the pioneering f...
read moreYou and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down your station at the end of...
read moreProven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook. We are looking for a professional and energetic Line Cook for all stations (fry, grill, and sautee). Line ...
read moreProven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook. We are looking for a professional and energetic Line Cook for all stations (fry, grill, and sautee). Line ...
read moreLine Cook/Prep Cook is responsible for every aspect of preparing high-quality dishes according to menu specifications, ensuring adherence to food safety standards, and maintaining a clean and organize...
read moreLine Cook/Prep Cook is responsible for every aspect of preparing high-quality dishes according to menu specifications, ensuring adherence to food safety standards, and maintaining a clean and organize...
read moreSanitation and Cleanliness: Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage. Experience: A minimum of 1-2 years of experience a...
read moreSanitation and Cleanliness: Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage. Experience: A minimum of 1-2 years of experience a...
read moreInspects cleanliness and organization of the line and workstations, rectifying any deficiencies. The Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospita...
read moreInspects cleanliness and organization of the line and workstations, rectifying any deficiencies. The Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospita...
read moreLine Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experienc...
read moreLine Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experienc...
read moreTao Group Hospitality in-venue Line Cook training and Food Handling Certificate. Experience as a line cook in a high-volume culinary operation preferred. Maintains cleanliness and sanitation of assign...
read moreQualified line cooks will need to have great communication skills, mobility during the entire shift, the ability to lift 25-50 lbs.
Qualified line cooks will need to have great communication skills, mobility during the entire shift, the ability to lift 25-50 lbs.
Maintain cleanliness and sanitation in all food preparation and cooking areas. Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role...
read moreSummary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Serves meals or prepares for delivery...
read moreSummary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Serves meals or prepares for delivery...
read morePrep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to gar...
read morePrep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to gar...
read moreLine Cooks are responsible for high-quality preparation, cooking, and production of dishes during service to menu and recipe specifications. Minimum 2 years experience as a Line Cook in full-service, ...
read moreDuties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualifi...
read moreDuties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualifi...
read moreDuties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualifi...
read moreAccurately and efficiently cook meats, fish, vegetables, and other food products as well as prepare and portion food products prior to cooking. Prep and cook food in a timely manner by following recip...
read moreUtilizes production sheets to accurately record food production quantities and cooking, holding, and cooling temperatures. Uses Sunrise systems per guidelines for order taking and meal delivery to ens...
read morePosition at Leman Manhattan Preparatory School.The right candidate must have excellent communication and multitasking skills, attention to detail and pride in their work.Must be able to show initiativ...
read moreAccurately and efficiently cook meats, fish, vegetables, and other food products as well as prepare and portion food products prior to cooking. Prep and cook food in a timely manner by following recip...
read morePosition at Leman Manhattan Preparatory School.The right candidate must have excellent communication and multitasking skills, attention to detail and pride in their work.Must be able to show initiativ...
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