Collaborate with the Kitchen Manager to streamline kitchen operations, maintain efficiency, and manage food costs effectively. Supervise and provide clear communication regarding job responsibilities ...
read moreKitchen Manager will also work closely with the Executive Chef and event teams. Develop and monitor kitchen budgets. Experience managing unionized kitchen staff and compliance with labor agreements.
Collaborate with the Kitchen Manager to streamline kitchen operations, maintain efficiency, and manage food costs effectively. Supervise and provide clear communication regarding job responsibilities ...
read moreKitchen Manager will also work closely with the Executive Chef and event teams. Develop and monitor kitchen budgets. Experience managing unionized kitchen staff and compliance with labor agreements.
Are you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you!.
Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?.We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and ...
read moreAre you considering a career change in Hospitality in NYC or confidentially keeping your options open?.We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and ...
read moreAre you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you!.
The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation.
The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation.
The Kitchen Manager oversees all aspects of a restaurant kitchen, including managing staff, ensuring food quality, maintaining inventory, complying with food safety regulations, and coordinating the o...
read moreThe future of cooking is here! Gourmia is a game-changing small-kitchen-appliance brand that just happens to be the go to for consumers exploring a whole different part of a craft revolution. Serve as...
read moreThe Kitchen Manager oversees all aspects of a restaurant kitchen, including managing staff, ensuring food quality, maintaining inventory, complying with food safety regulations, and coordinating the o...
read moreConduct daily observations of the kitchen operations to ensure compliance with the Department of Health regulations for food services. Report any incidents or lack of compliance to the DPO and the Pro...
read moreConduct daily observations of the kitchen operations to ensure compliance with the Department of Health regulations for food services. Report any incidents or lack of compliance to the DPO and the Pro...
read moreAssistant Kitchen Managers / Sous Chefs (Culinary staff). Enjoy the challenge of a high-volume production kitchen and dining facility. Summer Camp Kitchens and Dining Halls are a great opportunity to ...
read moreAssistant Kitchen Managers / Sous Chefs (Culinary staff). This position requires the ability to communicate with children, exchange students, front and back of house staff, directors, managers, counse...
read moreAssistant Kitchen Managers / Sous Chefs (Culinary staff). High Volume Commercial Kitchen Experience. Enjoy the challenge of a high-volume production kitchen and dining facility.
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreWith limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreTGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of ...
read moreTGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of ...
read moreAs an essential member of the management team at The Morris Proper, the Kitchen Manager will oversee the daily operations of the kitchen, ensuring the delivery of high-quality dishes while maintaining...
read moreAll other functions as designated by the General Manager, or Senior Manager - Dine-In Theatres (where applicable). One year experience in kitchen operations and execution. Complete and record kitchen ...
read moreDevelop your skills as a kitchen manager in a fast-paced environment.
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreDevelop your skills as a kitchen manager in a fast-paced environment.
All are given the tools for professional growth and successful managers can achieve the General Manager title within a few years. Newly hired managers will quickly embrace a self-directed training mod...
read moreWith limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreThe Kitchen Manager directs the overall food-service operation of the camp including purchasing, preparation, nutrition, service, sanitation, security, customer service, and record keeping. Kitchen Ma...
read moreThe Kitchen Manager directs the overall food-service operation of the camp including purchasing, preparation, nutrition, service, sanitation, security, customer service, and record keeping. Kitchen Ma...
read moreTipo de trabajo: Tiempo completo.Ahora contratando para líder de cocina.Líder de cocina de restaurante para ayudar en la gestión del equipo de la cocina.El individuo exitoso contará con experiencia cu...
read moreTipo de trabajo: Tiempo completo.Ahora contratando para líder de cocina.Líder de cocina de restaurante para ayudar en la gestión del equipo de la cocina.El individuo exitoso contará con experiencia cu...
read moreThe Operations Manager is responsible for planning and directing operations to improve productivity and efficiency. Perform other duties as requested by manager.
The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation.
We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinar...
read morePremier LI Food Prep Company is Seeking an Experienced, Communicative Team Player to Join Our Team as a Senior Kitchen Operations Manager for Our Fast Paced, High Volume Commercial Kitchen!. The Kitch...
read moreEnsures all kitchen equipment, refrigeration units, ice machines etc. Sweeps and mops kitchen floors.
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple heal...
read moreTitle of Position: Kitchen ManagerJob Description: The Kitchen Manager will demonstrate leadership and expertise in all areas of the kitchen and be responsible for all culinary operations. Kitchen Man...
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