We are currently looking for an experienced, detail oriented and self-motivated Catering and Event Chef. Catering and Event Chef (Seasonal). Executive Chef, Director of Events.
Catering and Event Chef (Seasonal). We are currently looking for an experienced, detail oriented and self-motivated Catering and Event Chef. Executive Chef, Director of Events.
Yingtao brings the New York edge to Chinese cuisine - elevating grandma's recipes with French techniques on an 8-course tasting menu, paired with exquisite wines and vibes.Bolun Yao, the visionary fou...
read moreActing as a liaison between the Dinex restaurant teams and the SL Green hospitality team, this position will assist in the selection of menu items, schedules catering staff, arrange for facilities or ...
read moreActing as a liaison between the Dinex restaurant teams and the SL Green hospitality team, this position will assist in the selection of menu items, schedules catering staff, arrange for facilities or ...
read moreActing as a liaison between the Dinex restaurant teams and the SL Green hospitality team, this position will assist in the selection of menu items, schedules catering staff, arrange for facilities or ...
read moreActing as a liaison between the Dinex restaurant teams and the SL Green hospitality team, this position will assist in the selection of menu items, schedules catering staff, arrange for facilities or ...
read moreCATERING CHEF - The Dalton SchoolClick Here to Apply OnlineJob Description FISD Salary: $70000 - $75000 / yearOther Forms of Compensation: N/A Flik Independent School Dining has been leading the way i...
read moreCATERING CHEF - The Dalton SchoolClick Here to Apply OnlineJob Description FISD Salary: $70000 - $75000 / yearOther Forms of Compensation: N/A Flik Independent School Dining has been leading the way i...
read moreWe are hiring immediately for a CATERING SOUS CHEF position.
We are hiring immediately for a CATERING SOUS CHEF position.
Diner, the pioneering farm-to-table restaurant in Brooklyn, is seeking a full-time Line Cook.Subsidized medical, dental, and vision insurance at 90 days.Industry-leading paid time off plans + paid fam...
read moreLike burgers and shakes, Fritas and Batidos are a natural pairing and the whimsical menu is the result of dreaming about these two dishes for years! Frita Batidos is chef-driven, following the tenets ...
read moreThe General Manager position is a salary-based position that manages all the front-of-house employees and works closely with the Chef-Partners of the restaurant. Conduct weekly meetings with CDC and /...
read moreAre you an inspiring leader with a passion for delivering exceptional service and creating memorable guest experiences?.This is your chance to lead and motivate our front-of-house team, ensuring every...
read moreThe General Manager position is a salary-based position that manages all the front-of-house employees and works closely with the Chef-Partners of the restaurant. Conduct weekly meetings with CDC and /...
read moreAs the first major chef-led catering company in New York,. The Executive Chef must work in partnership with the Corporate Chefs. Oversee and design all menu’s for catering services.
As the first major chef-led catering company in New York,. The Executive Chef must work in partnership with the Corporate Chefs. Cuisine Boulud New York represents an exclusive partnership between Din...
read moreAs the first major chef-led catering company in New York,. The Executive Chef must work in partnership with the Corporate Chefs. Cuisine Boulud New York represents an exclusive partnership between Din...
read moreAs the first major chef-led catering company in New York,. The Executive Chef must work in partnership with the Corporate Chefs. Defining and developing the culinary offering across our verticals: off...
read morePrepares menu items following recipes and yield guides, according to standards set by the chef.
Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced.
Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced.
Servers at Six Flags Great Adventure will ensure the successful and profitable operation of the assigned restaurant location, provide guests with superior service, and deliver quality food items to ou...
read morePreferred 3-4 years of proven work experience as a chef or cook.
Servers at Six Flags Great Adventure will ensure the successful and profitable operation of the assigned restaurant location, provide guests with superior service, and deliver quality food items to ou...
read morePreferred 3-4 years of proven work experience as a chef or cook.
We are looking for an experienced and highly skilled Catering Executive Chef to lead our team at a prestigious corporate catering account in Midtown Manhattan. Demonstrated experience as an Executive ...
read moreWe are looking for an experienced and highly skilled Catering Executive Chef to lead our team at a prestigious corporate catering account in Midtown Manhattan. Demonstrated experience as an Executive ...
read moreCulinary Expertise: Proven experience as an Executive Chef or in a similar leadership role within a high-volume, upscale catering or hospitality environment. We are seeking a highly skilled and experi...
read moreCulinary Expertise: Proven experience as an Executive Chef or in a similar leadership role within a high-volume, upscale catering or hospitality environment. We are seeking a highly skilled and experi...
read moreNow Hiring: Experienced Catering Chef. We are seeking a skilled Catering Chef. Catering Chef Responsibilities:.
Now Hiring: Experienced Catering Chef. We are seeking a skilled Catering Chef. Catering Chef Responsibilities:.
CATERING SOUS CHEF REQUIREMENTS. CATERING SOUS CHEF RESPONSIBILITIES. Seeking an experienced sous chef to join our team.
CATERING SOUS CHEF REQUIREMENTS. CATERING SOUS CHEF RESPONSIBILITIES. Seeking an experienced sous chef to join our team.
Delaware North Sportservice is searching for a skilled Sous Chef to join our Catering team at UBS Arena in Elmont, New York. As Sous Chef, you will successfully manage and supervise the preparation of...
read moreDelaware North Sportservice is searching for a skilled Sous Chef to join our Catering team at UBS Arena in Elmont, New York. As Sous Chef, you will successfully manage and supervise the preparation of...
read moreCatering and Event Chef (Seasonal). We are currently looking for an experienced, detail oriented and self-motivated Catering and Event Chef. Roberta’s is hiring experienced chefs who are looking to wo...
read moreCatering and Event Chef (Seasonal). We are currently looking for an experienced, detail oriented and self-motivated Catering and Event Chef. Executive Chef, Director of Events.