Previous sous chef experience, ServSafe certification, and knowledge of every aspect of BOH are preferred but not required. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitc...
read moreReports any equipment in need of repair to chef and engineering, for service. Reports to the The Chef in charge of the department.
Reports any equipment in need of repair to chef and engineering, for service. Reports to the The Chef in charge of the department.
We are looking to add a Sous Chef to our team.
The Sous Chef works closely with the culinary team to plan, prepare, and execute catering orders efficiently and ensure that all culinary aspects meet or exceed client expectations.
Executive Chef and Executive Sous Chef.
Executive Chef and Executive Sous Chef.
The Sous Chef is responsible for all areas of the kitchen operations. We believe that good food and drinks are a vital part of any social outing, which is why we offer a chef-inspired menu and craft c...
read moreIt is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. Inspired by Mediterranean coastal cuisine, our chefs use flavor...
read moreIt is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. Inspired by Mediterranean coastal cuisine, our chefs use flavor...
read moreGrand Villa of Boynton Beach is seeking a dedicated and talented Sous Chef to join our culinary team at our assisted living facility. Assist the Executive Chef in the planning and preparation of meals...
read moreThe Sous Chef is responsible for all areas of the kitchen operations. We believe that good food and drinks are a vital part of any social outing, which is why we offer a chef-inspired menu and craft c...
read moreNow interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. Inspired by Mediterranean coastal cuisine, our chefs use flavor...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expendi...
read moreGrand Villa of Boynton Beach is seeking a dedicated and talented Sous Chef to join our culinary team at our assisted living facility. Assist the Executive Chef in the planning and preparation of meals...
read morePosition Title: Sous Chef - Juno Beach, FL. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with man...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...
read moreThe Executive Sous Chef is responsible for the effective management and operation of the food culinary team including event planning support, scheduling, food preparation and production, food cost con...
read moreNow interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...
read moreExperience as a Sous Chef in a high-volume, full service establishment. Sous Chef - Deerfield Beach, FL - $65k to $75k. We are seeking an experienced and creative Sous Chef to join our client's restau...
read morePrevious sous chef experience, ServSafe certification, and knowledge of every aspect of BOH are preferred but not required. Helps Executive Chef prepare and cook foods. Assumes responsibility for...
read morePrevious sous chef experience, ServSafe certification, and knowledge of every aspect of BOH are preferred but not required. Helps Executive Chef prepare and cook foods. Assumes responsibility for...
read moreCome join us at one of our premier catering venues as a Catering Sous Chef!.
Executive Chef and Executive Sous Chef.
Position: Restaurant Sous Chef. Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision;. Discover talented chefs and train them in order to rea...
read moreCome join us at one of our premier catering venues as a Catering Sous Chef!.
Position: Restaurant Sous Chef. Discover talented chefs and train them in order to reach the high standards of the location;. Work with the executive chef to produce diversified menus in accordance wi...
read moreThe Executive Sous Chef is responsible for the effective management and operation of the food culinary team including event planning support, scheduling, food preparation and production, food cost con...
read moreRH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. Assume the role and responsibilities of the Executive Che...
read moreRH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. Assume the role and responsibilities of the Executive Che...
read moreOur ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking.
We are looking for a motivated Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food prep, and quality control fo...
read moreThe Sous Chef will work closely with the Executive Chef, Head Chef, and other Managers to ensure all facets of the restaurant are functioning properly and efficiently while maintaining the integrity o...
read moreThe Sous Chef will work closely with the Executive Chef, Head Chef, and other Managers to ensure all facets of the restaurant are functioning properly and efficiently while maintaining the integrity o...
read moreExperience working as a head line cook, sous chef or chef. Sous Chef / Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to esta...
read moreWaterstone Resort & Marina, A Curio Collection by Hilton property,.This is a unique opportunity as food and beverage is at the heart of our Resort's repositioning.Additionally, you will be part of the...
read morePlease click to review our Applicant Privacy Policy.Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5...
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