As sous chef, you'll play an integral role in the management of daily kitchen operations.

The Sous Chef directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private parties and special events, stewarding, purchasing and receiving. He/she is res...

Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met.

Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met.

Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

You are the Head Chef’s right hand in. Assist Head Chef in preparing all.

Rolf and Daughters is seeking a Sous Chef to join our team! The Sous Chef is responsible for the daily management of our BOH culinary team. The Sous Chef will supervise the production and execution of...

The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private parties and special events, stewarding, purchasing and receiving.

The Sous Chef assists the Executive Chef in overseeing the preparation, cooking, and presentation of meals in the kitchen. The Sous Chef plays a crucial role in menu planning, training staff, and ensu...

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.

The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Service...

As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist...

Job SummaryJob Summary:Working as the Senior Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You may be responsible for the supe...

Sodexo - First Horizon Park [Kitchen Supervisor / Cook] As a Sous Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a vari...

Franklin Embassy SuitesSous ChefFull time. The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and...

Assists Executive Chef with all kitchen operations and preparation.

Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of t...