The Sous Chef will act as the second in command in our kitchen, following and enforcing our Executive Chef's requirements and guidelines. Collaborate with the Executive Chef on menu creation and execu...

The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customer...

OTO Development is pleased to announce a wonderful opportunity for an Executive Sous Chef. Executive Sous Chef Job Responsibilities.

Sous Chef - Upscale, High-Volume Scratch Kitchen. Work closely with the Executive Chef and FOH leadership to.

Sous Chef - Upscale, High-Volume Scratch Kitchen. Work closely with the Executive Chef and FOH leadership to.

Assists Executive Chef with all kitchen operations.

The Sous Chef will oversee kitchen operations, manage staff, and ensure the consistent delivery of high-quality food across all stadium food service areas in the Club, Suite Level, Pastry department, ...

The Sous Chef will oversee kitchen operations, manage staff, and ensure the consistent delivery of high-quality food across all stadium food service areas in the Club, Suite Level, Pastry department, ...

Documenting each morning what the Head Chefs require before they prepare the day’s dishes. Cleaning and organising the food preparation area for the Head Chef. Delivering the ingredients that the Head...

The Asian Specialty Chef assists to ensure smooth and efficient BOH operations for the property's Noodle Bar & Sushi restaurant. Controls production levels in order to minimize waste and advising Chef...

Controls production levels in order to minimize waste and advising Chef of progress. Implements operations, standards and procedures established by Chef including sanitation, tasting of products and p...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

The Sous Chef assists the Executive Chef in the management of the day-to-day operations of the Food Center, which prepares and serves three free meals a day, 365 days a year, to the hungry and homeles...

The Sous Chef will act as the second in command in our kitchen, following and enforcing our Executive Chef's requirements and guidelines. Collaborate with the Executive Chef on menu creation and execu...

ASSISTANT KITCHEN MANAGER/SOUS CHEF. Kitchen Manager/Chef and Managing Partner in their efforts to maintain efficient restaurant operations.

ASSISTANT KITCHEN MANAGER/SOUS CHEF. Kitchen Manager/Chef and Managing Partner in their efforts to maintain efficient restaurant operations.

As a Food Service Worker, you’ll assist with food prep, portioning meals, and serving our loyal customers.With guidance from your manager, you’ll learn on the job and make great connections with the p...

The Executive Sous Chef will report to the Executive Chef. At least three (3) to five (5) years of experience as an executive sous chef in a high-volume food industry. Managing associates utilizing So...

The Sous Chef may be required to temporarily assume the duties of the Chef in his or her absence. Sous/Exec Sous/CDC/KM) with minimum 5 years' progressive BOH restaurant experience. The Sous Chef is g...

Assists Executive Chef with all kitchen operations and preparation.

As a Sous Chef, you will be instrumental in helping our Restaurant Leaders to foster culinary and hospitality excellence within our scratch-based kitchen. Your passion for cooking delicious food will ...

The Sous Chef may be required to temporarily assume the duties of the Chef in his or her absence. The Sous Chef is generally in charge of food production, food quality and kitchen cleanliness and safe...

Bern's Steak House Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and employees. Communicate with Chef de Cuisine and Executive Chef next shift any issu...

The Sous Chef may be required to temporarily assume the duties of the Chef in his or her absence. The Sous Chef is generally in charge of food production, food quality and kitchen cleanliness and safe...

The Executive Sous Chef is responsible for overseeing kitchen operations, ensuring high-quality food production, maintaining food safety standards, and supporting the Executive Chef and Chef De Cuisin...

Tuscany and Florida share three distinct traits: a warm sun, wonderful people, and a passion for fresh air and good food.Nowhere is that more evident than Taverna Toscana, an authentic Italian chophou...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Helps Executive Chef prepare and cook foods.

The Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen and ensuring that all food is prepared to the highest quality standards. Hilton Clearwater Beach Resort & Spa...

About the job Talented Sous Chef. Exceptional Seafood Restaurant seeks SUPERSTAR Sous Chef!. You are the Executive Chefs right hand.

The Sous Chef may be required to temporarily assume the duties of the Chef in his or her absence. The Sous Chef is generally in charge of food production. He/she also supports the Executive Chef by co...

The Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen and ensuring that all food is prepared to the highest quality standards. Hilton Clearwater Beach Resort & Spa...

The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Executive Chef which are produced within Invited quality standards guidelines. Menu dev...

Assists Executive Chef with all kitchen operations.

Haven is looking for a professional sous chef who can cook and plate all menu items according to our standards.

Haven is looking for a professional sous chef who can cook and plate all menu items according to our standards.

Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sus...

Sous Chefs will work in tandem with each other under the guidance of the Executive Sous chef and the Executive chef to oversee and ensure the execution of the operation. Work under the guidance of our...

In collaboration with the iconic Bern’s Steak House, the Executive Sous Chef position manages the kitchen staff in the procurement, production, preparation, and presentation of all food service outlet...

Pastry Sous Chef will be responsible to ensure exceptional preparation of all desserts and pastries to all guests and have the ability to develop and maintain a strong team environment that is consist...