The Assistant Residence Manager is responsible for assisting the Residence Manager with the planning, supervising and coordinating of all support services required to maintain safe and comfortable hom...
read moreFollow body language and verbal clues to tailor your approach Engage with guests in a genuine way, which include asking questions to better understand their specific needs Be knowledgeable about the t...
read moreThe Marriott Syracuse Downtown is seeking an experienced General Manager to elevate this historic hotel that combines classic elegance with modern comfort. As the property leader, the General Manager ...
read moreWhen the Food Service Manager is not present, the Assistant manages the entire foodservice program in a single Byrne Dairy and Deli store according to company policies, procedures, and federal/state r...
read morePrepare and review quarterly and annual financial statements in accordance with GAAP and other relevant accounting standards. Maintain and update investor records, prepare capital call and distributio...
read moreGrow your career with Brookdale! Our Cooks have the option to explore exciting opportunities for advancement in positions such as Lead Cooks, Sous Chefs and Managers of Dining Services. You will use y...
read moreBuckley Landing in North Syracuse is hiring for a Full-Time Dining Room Server provides an enjoyable dining experience for the residents by taking meal orders, serving meals to residents, clearing and...
read moreOur client, a Southern Westchester County-Based Company is seeking an experienced Director of Operations to support its growing team and enhance operational efficiency. This newly created role is prim...
read moreOlive Garden - 3147 Erie Blvd East [Beverage Server] As a Bartender at Olive Garden, you'll: Demonstrate genuine hospitality and deliver exceptional guest service; Use their recipe mastery and knowled...
read moreByrne Dairy & Deli - Operations Managers - Full Time. Byrne Dairy & Deli a local growing, family-owned company is actively seeking an Operations Manager. In your role as an Operations Manager, you wil...
read moreWe are hiring immediately for full time and part time COOK positions. ...
As a Bartender, you know what it takes to create a fun and welcoming environment at the bar, serving food in the bar area and preparing flavorful and satisfying beverages for all guests. ...
The Warehouse Operations Manager is responsible for managing all aspects of warehouse operations, including inventory management, order fulfillment, shipping and receiving, and ensuring compliance wit...
read moreResponsible for all aspects of managing the kitchen and.Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures.Interview, hire, train, recom...
read moreAs a Pizza Hut Cook, you can make things happen in the kitchen, making amazing food for our customers. Working great with the other cooks, managers, and servers helps you to get things done right. Thi...
read moreAs an Assistant Manager, you are a key member of the leadership team. Be ready to step in for another manager as needed. ...
Prepare and review quarterly and annual financial statements in accordance with GAAP and other relevant accounting standards. If you're currently in a supervisor or up and coming supervisor role and a...
read moreResponsibilities include interviewing and hiring; instructing and training on proper work methods, planning, scheduling, and assigning work; conducting performance evaluations and administering discip...
read moreRed Lobster - 3938 State Route 31 [Beverage Server / Barback] As a Bartender at Red Lobster, you'll: Help guests celebrate by preparing Red Lobster signature beverages in a fun, friendly atmosphere; F...
read moreOur pledge to the community, our residents, and staff is to provide post-acute-care in a manner that sets the standard of excellence and strives to meet and/or exceed the expectations of our residents...
read moreThe Assistant HR Manager Employee Relations & Talent Acquisition supports HR initiative by managing employee relations, resolving issues, and ensuring compliance with policies. Collaborate with hirin...
read moreSales and marketing: Develop and implement sales and marketing strategies to attract new customers and retain existing ones. Address customer complaints and inquiries in a timely and effective manner....
read moreThe Lab Manager has responsibility for laboratory testing equipment utilized in chemical, metallographic, and mechanical testing as well as specimen machining; and making budget analysis for new capit...
read moreAbility to sit, stand, walk, talk, hear, reach, push, pull, crouch, kneel, bend, climb, use fingers to grasp, handle, feel, and perform repetitive motions of hands or wrists. Responsibilities include ...
read moreThey will lead a team of Manufacturing Project Managers (MPMs) working multiple programs, providing direction and guidance to them, and will also serve as a POC to program managers and the program dir...
read moreDave & Buster's is different from everywhere else.Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.Plus, your co-workers are awesome!.Dave &...
read moreCirculates in Beverage areas to ensure that all bar food and consumable orders are being ordered in conjunction with the needs of the business and items are not overstocked or expired. An iconic brand...
read moreCirculates in Beverage areas to ensure that all bar food and consumable orders are being ordered in conjunction with the needs of the business and items are not overstocked or expired. Consistently ex...
read moreWith more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational ex...
read moreFollow body language and verbal clues to tailor your approach Engage with guests in a genuine way, which include asking questions to better understand their specific needs Be knowledgeable about the t...
read moreFollow body language and verbal clues to tailor your approach Engage with guests in a genuine way, which include asking questions to better understand their specific needs Be knowledgeable about the t...
read moreBut there are a few skills you should have from the get-go: Welcoming and helpful attitude toward guests and other team members Learn and adapt to current technology needs Work both independently and ...
read moreFollow body language and verbal clues to tailor your approach Engage with guests in a genuine way, which include asking questions to better understand their specific needs Be knowledgeable about the t...
read moreBut there are a few skills you should have from the get-go: Welcoming and helpful attitude toward guests and other team members Learn and adapt to current technology needs Work both independently and ...
read moreBe familiar with all fulfillment services, and know how to direct the guest to enroll, activate and use them Understand and show guests how to use Wallet and the other features and offerings within th...
read moreBe familiar with all fulfillment services, and know how to direct the guest to enroll, activate and use them Understand and show guests how to use Wallet and the other features and offerings within th...
read moreBe familiar with all fulfillment services, and know how to direct the guest to enroll, activate and use them Understand and show guests how to use Wallet and the other features and offerings within th...
read moreBe familiar with all fulfillment services, and know how to direct the guest to enroll, activate and use them Understand and show guests how to use Wallet and the other features and offerings within th...
read moreThis position requires an Associate's degree in the restaurant/food service industry or at least 3 years prior experience as a Supervisor or Manager of a high volume and fine dining property, and the ...
read moreThis position requires an Associate's degree in the restaurant/food service industry or at least 3 years prior experience as a Supervisor or Manager of a high volume and fine dining property, and the ...
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