Position Title: Senior Sous Chef. Working as a Senior Sous Chef for Restaurant Associates at a premier client location,. Assists the Executive Chef with managing cost controls and control expenditures...
read moreWe’re looking for a creative and passionate sous chef to assist Executive Chef in daily operations, including mentoring and coaching, expediting, ordering, inventory, butchering, organizing and mainta...
read moreNeed prior experience as a Sous Chef with the ability to assist the Head Chef with coaching, training, disciplining, and mediating conflicts. We’re looking for a creative and passionate sous chef to a...
read moreYou will assist the Executive Chef in providing exceptional food quality and presentation.
We’re looking for a creative and passionate sous chef to assist Executive Chef in daily operations, including mentoring and coaching, expediting, ordering, inventory, butchering, organizing and mainta...
read moreSeeking a Senior Sous Chef to be responsible for supporting the Executive Chef in managing kitchen operations, overseeing food preparation and quality, and leading the team to deliver consistent and e...
read moreThe Executive Sous Chef is responsible for supporting the overall management and oversight of culinary daily operations to ultimately ensure the highest standards are met for all food prepared in the ...
read moreCHEFS and Back of the House leaders. Are you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you!.
Seeking a Senior Sous Chef to be responsible for supporting the Executive Chef in managing kitchen operations, overseeing food preparation and quality, and leading the team to deliver consistent and e...
read moreWe’re looking for a creative and passionate sous chef to assist Executive Chef in daily operations, including mentoring and coaching, expediting, ordering, inventory, butchering, organizing and mainta...
read moreCHEFS and Back of the House leaders. Are you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you!.
The Executive Sous Chef is responsible for supporting the overall management and oversight of culinary daily operations to ultimately ensure the highest standards are met for all food prepared in the ...
read moreYou will assist the Executive Chef in providing exceptional food quality and presentation.
The Executive Sous Chef is responsible for supporting the overall management and oversight of culinary daily operations to ultimately ensure the highest standards are met for all food prepared in the ...
read moreHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Seeking a Senior Sous Chef to be responsible for supporting the Executive Chef in managing kitchen operations, overseeing food preparation and quality, and leading the team to deliver consistent and e...
read moreSeeking a Senior Sous Chef to be responsible for supporting the Executive Chef in managing kitchen operations, overseeing food preparation and quality, and leading the team to deliver consistent and e...
read moreCHEFS and Back of the House leaders. Are you a Chef or Manager in NYC currently looking for or evaluating new opportunities, to make the right next step in your Hospitality Career? We CAN help you!.
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the ba...
read moreHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Our ideal candidate has proven experience as a Sous Chef at a restaurant or with a catering group and will anticipate and address the needs of the company and our clientele with a heavy focus on hospi...
read moreWorking as the Senior Sous Chef. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Exe...
read moreAs a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the ba...
read moreWorking as the Senior Sous Chef. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Exe...
read moreThe Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customer...
read moreTo support our growth were looking for a Sous Chef to join our awesome team!. The Sous Chef will focus on culinary excellence and the cafe experience for the Food program to support operational excell...
read moreProven experience as a Sous Chef or in a similar culinary leadership role. Assist the Head Chef in planning and organizing kitchen activities, including food preparation, cooking, and plating.
SOUS CHEF - Manhattan College - Bronx, NYClick Here to Apply OnlineJob Description Gourmet Salary: $65,000 - $75,000Pay Grade: 12 At Gourmet Dining & Chartwells Higher Education, people are at the cor...
read moreFrom casual, American Tavern to high end Steakhouse--come grow your skill set with Harvest Restauran Sous Chef, Media, RN, Chef, Restaurant. Harvest Restaurant Group is currently seeking a career mind...
read morePosition: Restaurant Sous Chef. Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision;. Discover talented chefs and train them in order to rea...
read moreSOUS CHEF/MANAGER (FULL TIME)Click Here to Apply OnlineJob Description Location: Barnard College Hewitt DiningWe are hiring immediately for full time SOUS CHEF/MANAGER positions. Apply todayJob Summar...
read moreSous Chef - Concessions @ Barclays CenterClick Here to Apply OnlineJob Description Levy Sector Salary: $65K - $72KPay Grade: 11 Different perspectives make us better. Job SummarySummary: The Sous Chef...
read moreThe Sous Chef must effectively control scheduling and labor costs, train and educate staff, maintain consistency of food quality and standards, manage ordering and inventory, and contribute to the mai...
read moreWe are a fast growing entertainment concept and looking for our next amazing Sous Chef! You will need to have a strong background in Upscale Casual Kitchen experience to be successful with us as a Sou...
read moreSeeking an experienced sous chef to join our team. CATERING SOUS CHEF REQUIREMENTS. CATERING SOUS CHEF RESPONSIBILITIES.
Prior experience training and mentoring an hourly line cook team.A commitment to quality and culinary excellence .Strong verbal & written communication skills.The ability to lead-by-example and willin...
read moreAccountable for food quality, consistency and production of all cuisines within the property's restaurant.Exhibits culinary talents by performing tasks while leading the staff and managing kitchen fun...
read moreYou may supervise hourly associates and you work with Executive Chef to create new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for t...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...
read moreSous Chefs must be strong team players and people developers, possess a high level of profit and loss capability, and strong organizational skills and attention to detail. Reports to the Chef and assu...
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