Ensure the kitchen is kept organized and clean each shift. Familiarity with kitchen sanitation and safety regulations (NYC Food Handlers Certificate preferred).
Ensure the kitchen is kept organized and clean each shift. Familiarity with kitchen sanitation and safety regulations (NYC Food Handlers Certificate preferred).
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors...
read moreWith limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreEnsure the kitchen is kept organized and clean each shift. Familiarity with kitchen sanitation and safety regulations (NYC Food Handlers Certificate preferred).
Ensure the kitchen is kept organized and clean each shift. Familiarity with kitchen sanitation and safety regulations (NYC Food Handlers Certificate preferred).
Harlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise A...
read moreHarlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise A...
read moreThe Commissary Kitchen Manager is responsible for assisting the Head Commissary Chef (HCC) with managing and organizing the activities of the commissary kitchen to maintain the highest standards of fo...
read moreJob Description: As a Kitchen Manager at our bakery, you will be responsible for overseeing all operations in the kitchen. The Kitchen Manager must have at least 3 years of experience in a similar rol...
read moreAssistant Kitchen Managers / Sous Chefs (Culinary staff). This position requires the ability to communicate with children, exchange students, front and back of house staff, directors, managers, counse...
read moreKITCHEN MANAGERS / HEAD CHEFS (Lead staff). This position requires the ability to communicate with children, exchange students, front and back of house staff, directors, managers, counselors, leaders,...
read moreAssistant Kitchen Managers / Sous Chefs (Culinary staff). Enjoy the challenge of a high-volume production kitchen and dining facility. Summer Camp Kitchens and Dining Halls are a great opportunity to ...
read moreAs Kitchen Manager, you will be responsible for overseeing kitchen operations, ensuring high-quality food preparation, and managing a small team. Our client is looking for an experienced Kitchen Manag...
read moreAs Kitchen Manager, you will be responsible for overseeing kitchen operations, ensuring high-quality food preparation, and managing a small team. Our client is looking for an experienced Kitchen Manag...
read moreHarlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise A...
read moreHarlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise A...
read moreHarlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise A...
read moreHarlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise A...
read moreKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by ...
read moreKitchen Tune-Up is a kitchen design and remodeling franchise system of committed professionals. Kitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a pos...
read moreAs a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers wil...
read moreThe main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation.
Develop your skills as a kitchen manager in a fast-paced environment.
Ensures all kitchen equipment, refrigeration units, ice machines etc. Sweeps and mops kitchen floors.
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.
Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. In-depth knowledge of culinary techniques, food safety regulations, and k...
read moreServe as the nexus between the Omnichannel E-Commerce Marketplace Manager, Product Managers, and the R&D team, ensuring the development and enhancement of products that cater to a pressing market dema...
read moreDevelop your skills as a kitchen manager in a fast-paced environment.
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality ...
read moreThe Chef is responsible for the operation of the kitchen in the restaurant, including leading and directing the work of the Culinary Team Members in daily operations in the absence of the Culinary Che...
read moreEnsures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all bac...
read moreTitle of Position: Kitchen ManagerJob Description: The Kitchen Manager will demonstrate leadership and expertise in all areas of the kitchen and be responsible for all culinary operations. Kitchen Man...
read moreWorks with Executive Kitchen Manager to manage inventory, preparation, presentation, safety and sanitation in a theater/restaurant kitchen. Participate in hiring decisions for hourly kitchen staff; id...
read moreWorks with Executive Kitchen Manager to manage inventory, preparation, presentation, safety and sanitation in a theater/restaurant kitchen. Participate in hiring decisions for hourly kitchen staff; id...
read moreIn our kitchens, we focus on fresh and simple ingredients. Produce is delivered fresh to our kitchens several times a week. Kitchen Management experience (preferably quick-service restaurants).
The Kitchen Manager reports to the Operations Manager and Partners. The Kitchen Manager is responsible for all aspects of the day-to-day operations of the restaurant, production, staff and brand quali...
read moreThe Kitchen Manager reports to the Operations Manager and Partners. The Kitchen Manager is responsible for all aspects of the day-to-day operations of the restaurant, production, staff and brand quali...
read moreBenefits:•Extensive and well-rounded training program•Continued career development and growth opportunities•Generous employee discounts on dining, retail, amusements, and hotels•Multiple health benefi...
read moreBenefits:•Extensive and well-rounded training program•Continued career development and growth opportunities•Generous employee discounts on dining, retail, amusements, and hotels•Multiple health benefi...
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