Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!.What Does a SHIFT SUPERVISOR do?.Operates the restaurant in the absence of a Manager.Inspires an...
read moreSam's Club - JobID: WD231774 [Grocery Clerk / Team Member] As a Baker/Packager Associate at Sam's Club, you'll: Prepare bakery department merchandise based on daily production needs by operating bakin...
read moreCarrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!.What Does a SHIFT SUPERVISOR do?.Operates the restaurant in the absence of a Manager.Inspires an...
read moreVoted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity.Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA).Grow your career wit...
read moreServers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience.This role requires excellent customer servic...
read moreWhat is it like to work at Cracker Barrel? It feels like.At Cracker Barrel, we serve up care for you, so you can serve up care for our guests.Its an extension of our hospitality and the foundation of ...
read moreUnder the supervision of the Dining Room Coordinator and Food Service Director this position will be responsible for serving at mealtimes for their scheduled shift and in-between meals they are respon...
read moreThis job posting is for employment with an independently owned and operated franchisee.Join the team and let Denny's feed your career!.As a Server, you'll never be bored.You'll be responsible for serv...
read moreChilis - 2553 Vestal Parkway [Wait Staff / Team Member] As a Server at Chili's, you'll: Engage and interact with Guests in a friendly and attentive manner; Take accurate orders and partner with all Te...
read moreInsero Talent Solutions is recruiting a General Manager for a regional internet service provider in Ithaca, NY.Reports To : President/CEO and Vice President.The General Manager will be responsible for...
read moreYou will work in conjunction with the Executive Chef and Sous Chef to ensure the highest food quality. As Chef De Cuisine, you will play a vital role in ensuring that our guests receive exceptional di...
read moreWe are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. In this role, you will work closely with the Execu...
read moreBob Evans - 1 S Buffalo St [Busser / Porter / Cleaner] As a Dishwasher at Bob Evans, you'll: Clear soiled dishes from tables; Clean and sanitize tables and chairs; Maintain cleanliness of property aro...
read moreSodexo - 4400 VESTAL PKWY EAST UU 116 [Kitchen Supervisor / Cook] As a Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a...
read moreRed Lobster - 3328 Chambers Road S.Porter / Cleaner] As a Dishwasher at Red Lobster, you'll be responsible for: Cleaning and maintaining all areas of the restaurant; Cleaning and sanitizing all dishwa...
read moreThe Sous Chef will report directly to the Executive Chef. We are seeking a Sous Chef to join our Culinary Team in one of our NYC downtown locations. Were looking for a Sous Chef to join Convenes prest...
read moreThe sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Assist with Executive Chef in menu development, orga...
read moreOlive Garden - 1112 Vestal Pkwy E [Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; Ens...
read moreOlive Garden - 3288 Chambers Rd S.Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; Ensu...
read moreExecutive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sus...
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