As Director, Food & Beverage, your leadership and vision will ensure outstanding operating results through exciting menu offerings and promotions, an engaged team and consistent guest satisfaction. Im...
read moreIn this leadership role, you will oversee the Dining Services Management team and collaborate with Catering, Events, and culinary leaders to deliver high-quality food, seasonal menus, weekly specials,...
read moreTrains and assists employees in the proper handling of foods, correct use and care of equipment and high standards of sanitation and safety;. Assure compliance with Local, State and Federal requiremen...
read moreTrains and assists employees in the proper handling of foods, correct use and care of equipment and high standards of sanitation and safety;. Assure compliance with Local, State and Federal requiremen...
read moreCommunicate with administrators, District personnel and contractors to coordinate activities and programs, resolve issues and conflicts and exchange information; works with community groups, media and...
read moreCommunicate with administrators, District personnel and contractors to coordinate activities and programs, resolve issues and conflicts and exchange information; works with community groups, media and...
read moreIn this leadership role, you will oversee the Dining Services Management team and collaborate with Catering, Events, and culinary leaders to deliver high-quality food, seasonal menus, weekly specials,...
read moreAs Director, Food & Beverage, your leadership and vision will ensure outstanding operating results through exciting menu offerings and promotions, an engaged team and consistent guest satisfaction. Im...
read moreAs part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. In this le...
read moreAs part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. In this le...
read moreA demonstrated knowledge of principles of nutrition, food preparation, health and safety regulations and federal and state guidelines governing school food service programs. Review and evaluate all re...
read moreA demonstrated knowledge of principles of nutrition, food preparation, health and safety regulations and federal and state guidelines governing school food service programs. Review and evaluate all re...
read moreDevelop, train, and evaluate management and service teams, ensuring alignment with brand values and operational guidelines. Maximize revenue by ensuring optimal bookings and maintaining ambiance and s...
read moreOur Agency's five strategic priorities, building off a recently-completed strategic planning process emerging from the COVID-19 emergency, are:* To re-envision how the Health Department prepares for a...
read moreOur Agency's five strategic priorities, building off a recently-completed strategic planning process emerging from the COVID-19 emergency, are:* To re-envision how the Health Department prepares for a...
read moreIn this role, the successful candidate will oversee all functions of the Food & Nutrition Department under the support and oversight of the Director of Food & Nutrition Services, to provide continuous...
read moreIn this role, the successful candidate will oversee all functions of the Food & Nutrition Department under the support and oversight of the Director of Food & Nutrition Services, to provide continuous...
read moreThis includes hazards related to food safety wherever meals are served to the public, including restaurants, school cafeterias, mobile food vending carts, senior centers, and soup kitchens, firsthand ...
read moreIn this role, the successful candidate will oversee all functions of the Food & Nutrition Department under the support and oversight of the Director of Food & Nutrition Services, to provide continuous...
read moreThis includes hazards related to food safety wherever meals are served to the public, including restaurants, school cafeterias, mobile food vending carts, senior centers, and soup kitchens, firsthand ...
read moreIn this role, the successful candidate will oversee all functions of the Food & Nutrition Department under the support and oversight of the Director of Food & Nutrition Services, to provide continuous...
read moreIn this role, the successful candidate will oversee all functions of the Food & Nutrition Department under the support and oversight of the Director of Food & Nutrition Services, to provide continuous...
read moreIn this role, the successful candidate will oversee all functions of the Food & Nutrition Department under the support and oversight of the Director of Food & Nutrition Services, to provide continuous...
read moreIn this role, the successful candidate will oversee all functions of the Food & Nutrition Department under the support and oversight of the Director of Food & Nutrition Services, to provide continuous...
read moreIn this role, the successful candidate will oversee all functions of the Food & Nutrition Department under the support and oversight of the Director of Food & Nutrition Services, to provide continuous...
read moreEnsures the efficiency of food prepared in the department taking into consideration food safety, nutritional adequacy and appropriate patient nutritional care responsible for the development and enfor...
read moreEnsures the efficiency of food prepared in the department taking into consideration food safety, nutritional adequacy and appropriate patient nutritional care responsible for the development and enfor...
read moreTrain and evaluate managers and staff; create and manage SOPs and training programs. Drive restaurant bookings and manage ambiance (lighting, music, décor) in line with brand standards. The ideal cand...
read moreThe Director of Food and Beverage is responsible for the comprehensive management of all food and beverage operations, including the restaurant, lounge, private events, and in-room dining. The directo...
read moreThe Director of Food and Beverage is responsible for the comprehensive management of all food and beverage operations, including the restaurant, lounge, private events, and in-room dining. The directo...
read moreThe Food and Nutrition Services Department oversees food safety and nutritional care to ensure compliance with federal, state, and other regulatory agencies. You will develop and enforce policies and ...
read moreThe Food and Nutrition Services Department oversees food safety and nutritional care to ensure compliance with federal, state, and other regulatory agencies. You will develop and enforce policies and ...
read moreEnsures the efficiency of food prepared in the department taking into consideration food safety, nutritional adequacy and appropriate patient nutritional care responsible for the development and enfor...
read moreEnsures the efficiency of food prepared in the department taking into consideration food safety, nutritional adequacy and appropriate patient nutritional care responsible for the development and enfor...
read moreEnsures the efficiency of food prepared in the department taking into consideration food safety, nutritional adequacy and appropriate patient nutritional care responsible for the development and enfor...
read moreEnsures the efficiency of food prepared in the department taking into consideration food safety, nutritional adequacy and appropriate patient nutritional care responsible for the development and enfor...
read moreAs Director, Food & Beverage, your leadership and vision will ensure outstanding operating results through exciting menu offerings and promotions, an engaged team and consistent guest satisfaction. Im...
read moreAssists in directing and overseeing all food and beverage facets including, but not limited to: guest satisfaction and customer service, personnel, menu mix, ordering, vendor preference, food producti...
read moreAs Director, Food & Beverage, your leadership and vision will ensure outstanding operating results through exciting menu offerings and promotions, an engaged team and consistent guest satisfaction. Im...
read moreAssists in directing and overseeing all food and beverage facets including, but not limited to: guest satisfaction and customer service, personnel, menu mix, ordering, vendor preference, food producti...
read more