Maintain and strictly abide by state sanitation/health regulations and hotel requirements.Be available to work a flexible schedule, including weekends, holidays, and varied shifts.Maintain complete kn...
read moreAre you prepared to embark on an exciting culinary journey as a Sous Chef? Join us at Newrest, a global leader in in-flight catering, and become an integral part of our team! As a Sous Chef, you will ...
read moreSous Chef Position Requirements:. Right now, we're looking for someone high-energy and focused on creating amazing guest experiences to be our long-term Sous Chef.
Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for...
read moreYou are passionate about the craft, a true culinarian and have a deep respect for the ingredients and are a master of technique.The Punch Bowl Social menu features crave-worthy, made-from-scratch Amer...
read moreYou are passionate about the craft, a true culinarian and have a deep respect for the ingredients and are a master of technique.The Punch Bowl Social menu features crave-worthy, made-from-scratch Amer...
read moreAt The Perlant, as a Sous Chef is a senior member of the culinary team responsible for not only executing dishes to the highest standards but also supervising the line, supporting team development, an...
read moreAt The Perlant, as a Sous Chef is a senior member of the culinary team responsible for not only executing dishes to the highest standards but also supervising the line, supporting team development, an...
read moreExecutive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment.
As a Sous Chef, you'll be a key player in leading kitchen operations and supporting the Executive Chef in maintaining high culinary standards. With plans for expansion and internal growth, we are look...
read moreThe Sous Chef will be able to effectively lead the kitchen in the absence of the Executive Chef, thinking positively and proactively to handle any obstacles and solve potential issues that may arise. ...
read moreThe Sous Chef will be able to effectively lead the kitchen in the absence of the Executive Chef, thinking positively and proactively to handle any obstacles and solve potential issues that may arise. ...
read moreAs a Restaurant Sous Chef you will promote the excellence of a Neiman Marcus restaurant by building a professional team, driving the team to create top-tier food experiences, managing catering and spe...
read moreAs a Restaurant Sous Chef you will promote the excellence of a Neiman Marcus restaurant by building a professional team, driving the team to create top-tier food experiences, managing catering and spe...
read moreOur mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all...
read moreAre you a skilled and adaptable Sous Chef with a passion for high-quality cuisine and leadership? We are looking for a Traveling Sous Chef to join our corporate dining team, based in Atlanta, GA. Trav...
read moreAre you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership-building skills and high energy. The Sous Chef oversees the work of the banque...
read moreThe Executive Sous Chef will work towards goals and objectives to achieve desired results while focusing on the long-term profitability of the company and developing restaurant staff. Being a Hawkers ...
read moreAdhere to all cleaning schedules and duties set up by the Executive Chef. Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced wi...
read moreYou are passionate about the craft, a true culinarian and have a deep respect for the ingredients and are a master of technique.The Punch Bowl Social menu features crave-worthy, made-from-scratch Amer...
read moreYou are passionate about the craft, a true culinarian and have a deep respect for the ingredients and are a master of technique.The Punch Bowl Social menu features crave-worthy, made-from-scratch Amer...
read moreAs a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the ...
read moreSous Chef - Tower & Church Bistro - Kennestone. Will cover for the Executive Chef during absence.
Sous Chef - Tower & Church Bistro - Kennestone. Will cover for the Executive Chef during absence.
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the ...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. The company is a division of Compass Group and has more than 1,200 registered d...
read morePrevious sous chef experience required. Must be a role model for all cooking positions and cooking skill sets adhering to professional chef standards and Ruth's Chris Steak House specs.
Previous sous chef experience required. Must be a role model for all cooking positions and cooking skill sets adhering to professional chef standards and Ruth's Chris Steak House specs.
Are you ready to transform lives through academic excellence, innovative research, strong community partnerships and economic opportunity? Kennesaw State University is one of the 50 largest public ins...
read moreHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
The Sous Chef should ensure all group resumes are accessible and read and followed up on. The Sous Chef should stay within forecasted numbers in regards to departmental and labor expense. Assist the E...
read moreThe Sous Chef should ensure all group resumes are accessible and read and followed up on. The Sous Chef should stay within forecasted numbers in regards to departmental and labor expense. Assist the E...
read moreWork in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef.
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef.
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. This individual will be responsible fo...
read moreAssists Executive Chef with all kitchen operations.
Assists Executive Chef with all kitchen operations.
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions.
The Executive Sous Chef will support the Executive Chef in leading kitchen operations at Emory University, ensuring a safe, clean, and efficient environment. At Bon Appetit Management Company we are c...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with planning and creating menus. The company i...
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