Part time 25-30 hrs per week line cook with basic cooking & frying skills required.

Part time 25-30 hrs per week line cook with basic cooking & frying skills required.

Part time 25-30 hrs per week line cook with basic cooking & frying skills required.

Part time 25-30 hrs per week line cook with basic cooking & frying skills required.

Part time 25-30 hrs per week line cook with basic cooking & frying skills required.

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Come join the Ou...

Fast growing established restaurant seeking a line cook full time, with great pay, flexible schedule, 401(k), paid vacation and growth opportunities. BOH team member- line cook works in fast-paced, in...

RBC) believes that enjoying a well-crafted brew is an experience in itself.However, it's an experience best shared with friends, both new and old.Our goal is to deliver memorable beer moments to the d...

Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according ...

Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifi...

Prior line cook experience is preferred, but not required.

Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative,...

Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative,...

The Position: Line Cook (Sauté and Broiler). Responsible for food preparation, cooking, and presentation. Cook menu items in cooperation with the rest of the kitchen staff.

This line cook position is a full time position ranging from 35-40 per week. Line Cook for our dinner shifts.

Our community is looking for a Cook to join our team. Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;.

Minimum of 6 months of experience as a prep cook or line cook. Delaware North Travel and Hospitality is hiring a full-time Line Cook to join our team at Buffalo Airport in Buffalo, New York. As a Line...

The Takeout / To Go Restaurant Line Cook, Wok Cook or Station Chef accommodates Guest’s needs by preparing food according to established recipes and procedures, as well as following safety and sanitat...

Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines.

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest s...