Assisting the Executive Chef in menu creation, food presentation, and recipe selection. Discuss supply needs with the Executive Chef and procure required inventory within the allotted budget. Under th...

Assisting the Executive Chef in menu creation, food presentation, and recipe selection. Discuss supply needs with the Executive Chef and procure required inventory within the allotted budget. Under th...

We are seeking a Sous Chef for Dollywood Resorts who will embody the heart and soul of our mission of creating memories worth repeating while caring deeply about our brand. The right Sous Chef checkli...

We are seeking a Sous Chef for Dollywood Resorts who will embody the heart and soul of our mission of creating memories worth repeating while caring deeply about our brand. The right Sous Chef checkli...

Hot burgers, cold shakes, and little moments of magic right in the neighborhood.At SONIC, we do things a little differently.Start with a Job, Spark a Career.Moments of Magic You Bring to the Crew.High...

Hot burgers, cold shakes, and little moments of magic right in the neighborhood.At SONIC, we do things a little differently.Start with a Job, Spark a Career.Moments of Magic You Bring to the Crew.High...

Hot burgers, cold shakes, and little moments of magic right in the neighborhood.At SONIC, we do things a little differently.Start with a Job, Spark a Career.Moments of Magic You Bring to the Crew.High...

Hot burgers, cold shakes, and little moments of magic right in the neighborhood.At SONIC, we do things a little differently.Start with a Job, Spark a Career.Moments of Magic You Bring to the Crew.High...

The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards.

The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards.

Works closely with the Executive Chef to plan and direct food preparation in kitchens.

Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit.

Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit.

Works closely with the Executive Chef to plan and direct food preparation in kitchens.

Salary Range: $50,000 - $55,000 / year.As the team at Zaxbys expands, we're saving a seat for you!.To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with fr...

As the team at Zaxbys expands, we're saving a seat for you!.To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food.To our team...

The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards.

The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards.

Restaurant Chef, Executive Sous Chef.

Restaurant Chef, Executive Sous Chef.

Landscape Workshop General Managers (GM) are responsible for all aspects of their Branch's performance and compliance with our values and value proposition.This includes setting a culture of safety an...

Landscape Workshop General Managers (GM) are responsible for all aspects of their Branch's performance and compliance with our values and value proposition.This includes setting a culture of safety an...

Sous chefs also assist in managing kitchen operations. They may lead the kitchen staff during the head chef’s absence and assist in. They are the assistant to the head chef and perform duties such as:...

Sous chefs also assist in managing kitchen operations. They are the assistant to the head chef and perform duties such as:. They may lead the kitchen staff during the head chef’s absence and assist in...

Time to step up your career! This is your moment to shine and lead the way for others too.We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team.Alongside a manager ...

Time to step up your career! This is your moment to shine and lead the way for others too.We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team.Alongside a manager ...

Landscape Workshop General Managers (GM) are responsible for all aspects of their Branch’s performance and compliance with our values and value proposition.This includes setting a culture of safety an...

The Sous Chef is responsible for leading, developing and supervising culinary Host. The Sous Chef will be responsible for all aspects of new food item development, food preparation and supplies accord...

Able to make decisions in the absence of Executive Chef.

Able to make decisions in the absence of Executive Chef.

Assisting the Executive Chef in menu creation, food presentation, and recipe selection. Discuss supply needs with the Executive Chef and procure required inventory within the allotted budget. Under th...

Assisting the Executive Chef in menu creation, food presentation, and recipe selection. Discuss supply needs with the Executive Chef and procure required inventory within the allotted budget. Under th...

We are seeking an experienced Sous Chef to join our team! The sous chef will lead the kitchen team in the head chef's absence. Culinary Arts degree from recognized school with two years related experi...

We are seeking an experienced Sous Chef to join our team! The sous chef will lead the kitchen team in the head chef's absence. Culinary Arts degree from recognized school with two years related experi...

Participates in weekly Manager's Meeting when the Executive Sous Chef is unable to attend. Coaches, counsels, and reviews PM cooks and stewards with the assistance of the Executive Chef.

Participates in weekly Manager's Meeting when the Executive Sous Chef is unable to attend. Coaches, counsels, and reviews PM cooks and stewards with the assistance of the Executive Chef.

The AM Pastry Sous Chef is responsible for leading and assisting the overall Main House pastry, bakeshop, and dessert needs that is conceptually directed by the Executive Chef to result in exception g...

The AM Pastry Sous Chef is responsible for leading and assisting the overall Main House pastry, bakeshop, and dessert needs that is conceptually directed by the Executive Chef to result in exception g...

Works closely with the Executive Chef to plan and direct food preparation in kitchens.

Works closely with the Executive Chef to plan and direct food preparation in kitchens.