The HelloFresh Group now includes our core brand, HelloFresh, as well as: Green Chef, EveryPlate, Chefs Plate, Factor_, and Youfoodz. HelloFresh is seeking an experienced Sous-Chef responsible for ove...
read moreHelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily kitchen operations. The HelloFresh Group now includes our core brand, HelloFresh, as well as: Green Chef, EveryPlate...
read moreThe Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue ...
read moreSPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS. Any camper requiring Special Diets is attended to with the importance by one of our trained chefs.
Tavern on Rush in Chicago is seeking an experienced Executive Sous Chef to join our culinary team. Executive Sous Chef or in a similar role. Lead and manage a team of chefs, providing guidance, traini...
read moreLettuce Entertain You is looking for an EXECUTIVE SOUS CHEF with. Some of Our Executive Sous Chef Benefits:. Executive Sous Chef experience in a full-service restaurant.
Executive Sous Chef experience in a full-service restaurant. Beatrix is NOW HIRING AN EXECUTIVE SOUS CHEF!. Lettuce Entertain You is looking for an EXECUTIVE SOUS CHEF with.
Some of Our Executive Sous Chef Benefits:. Executive Sous Chef experience in a full-service restaurant. Antico Posto is now hiring an EXECUTIVE SOUS CHEF!.
Some of Our Executive Sous Chef Benefits:. Executive Sous Chef experience in a full-service restaurant. Beatrix is NOW HIRING AN EXECUTIVE SOUS CHEF!.
Tao Group Hospitality in-venue sous chef training.
Tao Group Hospitality in-venue sous chef training.
Perform all functions of the Executive Chef in his/her absence. Assist in the interview, hire, train, supervise, schedule, and participate in activities of chefs, cooks, and other personnel involved i...
read moreAs a part of the management team, the executive sous chef 1 works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. The executi...
read moreAs a part of the management team, the executive sous chef 1 works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. The executi...
read moreSous Chef will report to Room Chef. The Sous Chef is responsible for the execution of all aspects of food production in order to attract and retain gaming guests while contributing to the operating su...
read moreSous Chef will report to Room Chef. The Sous Chef is responsible for the execution of all aspects of food production in order to attract and retain gaming guests while contributing to the operating su...
read moreAs a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist...
read moreButler Hospitality operating the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented SOUS CHEFS to join ou...
read moreSous Chef Requirements and Responsibilities:.
We are a Steakhouse Concept is searching for a Sous Chef to oversee kitchen operations. The Sous Chef will also have financial responsibility for controlling labor and food costs. Sous Chef Qualificat...
read moreThe Sous Chef, in conjunction with the Executive Chef, participates in managing back-of-the-house (BOH) cruise execution to ensure consistently high levels of quality, sanitation, service and guest sa...
read moreAs a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist.
Proven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef supports the Executive Chef to ensure menu items ...
read moreThe Food & Nutrition Supervisor/Sous Chef assists the Manager in all aspects of department supervision.
Applicants should have 2+ years as a Sous chef in a full service restaurant. Now interviewing Sous Chef Candidates.
Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef...
read moreThis individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Assists Executive Chef to a...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...
read moreMentors Sous Chefs to improve their skills and leadership abilities.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
SOUS CHEF, HOURLY- Art Institute of Chicago. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Settin...
read moreMentors Sous Chefs to improve their skills and leadership abilities.
Benefits of Sous Chef With future growth opportunity Medical/Dental/Vision Flexible Hours Life/ Disability Insurance Competitive Salary Quarterly Bonus Program Complimentary Childcare Discounted servi...
read moreGreat Location and rapidly hiring a Sous Chef to join our team!. Ambassador Hotel , 1301 N State Pkwy, Chicago, IL 60610 Position tasks: Give restaurant daily recap to the corporate chef about operati...
read moreA Pastry Sous Chef takes full ownership for the daily preparation and execution of food items in all of the stations they oversee. They take direction from the Pastry Chef to ensure the best possible ...
read moreAn Iconic Chicago-based restaurant group is seeking a polished high-volume Sous Chef for one of its distinguished locations.
We are looking for talented SOUS CHEFS to join our growing teams in CHICAGO!. You will Give restaurant daily recap to the corporate chef about operations Ensure that inventory is properly stored, and ...
read moreThe Sous Chef is responsible for assisting the Executive Chef in all aspects of the kitchen, including menu planning, food preparation, and kitchen operations. Sous Chef . Our client, a leader in...
read moreReporting to the Executive Chef as Executive Sous Chef, you will lead our team of culinary leaders and colleagues in the banquet event, restaurant and bar operations of the Fairmont Chicago. Assist th...
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