Summary: Are you passionate about food, leadership,and creating amazing dining experiences? As our head chef, you’llplay a key role in running the heart of the kitchen! You’ll lead atalented team, kee...
read moreSummary: Are you passionate about food, leadership,and creating amazing dining experiences? As our head chef, you’llplay a key role in running the heart of the kitchen! You’ll lead atalented team, kee...
read moreAt least 5 years of executive chef experience in a high-volume restaurant setting. If you are ready to take on this exciting opportunity as an Executive Chef at our waterfront restaurant in Ithaca, NY...
read moreAt least 5 years of executive chef experience in a high-volume restaurant setting. If you are ready to take on this exciting opportunity as an Executive Chef at our waterfront restaurant in Ithaca, NY...
read moreAre you a passionate and skilled Chef looking for an exciting opportunity in Ithaca, New York?. We currently seeking a visionary vegetarian chef to take the helm at Moosewood Restaurant. If you have a...
read moreHead Chef or Executive Chef in a high-volume setting. The Head Chef will lead the culinary team in all aspects of kitchen operations including menu development, food prep, inventory control, sanitatio...
read moreHead Chef or Executive Chef in a high-volume setting. The Head Chef will lead the culinary team in all aspects of kitchen operations including menu development, food prep, inventory control, sanitatio...
read moreIf you have a drive to become an award-winning vegetarian chef, with expert experience in plant-based menus, excellent team management, and the ability to do 400 covers a night, we'd love to hear from...
read moreWe are seeking a passionate and talented Chef de Cuisine to lead our culinary team with creativity and excellence. What does a Chef De Cuisine do?. Key attributes we're seeking as a Chef De Cuisine ar...
read moreWhat does a Chef De Cuisine do?. Key attributes we're seeking as a Chef De Cuisine are:. We are seeking a passionate and talented Chef de Cuisine to lead our culinary team with creativity and excellen...
read moreSous Chef - Hotel Canandaigua: Canandaigua, NY. Midas Hospitality is seeking a Sous Chef to join our team at the Hotel Canandaigua located in Canandaigua, NY.
You will work with the Chef or Executive Chef to develop new menus and assist with ordering. Work with the Chef or Executive Chef on purchasing and inventory control by maintaining organization of coo...
read moreAssist the Chef de Cuisine and Executive Chef in all aspects of their position. Supervise, oversee and assist in managing the kitchen staff in accordance with the Chef de Cuisine and Executive Chef. A...
read moreYou will work with the Chef or Executive Chef to develop new menus and assist with ordering. Work with the Chef or Executive Chef on purchasing and inventory control by maintaining organization of coo...
read moreAssist the Chef de Cuisine and Executive Chef in all aspects of their position. Supervise, oversee and assist in managing the kitchen staff in accordance with the Chef de Cuisine and Executive Chef. A...
read moreAbout the job Sous Chef/Kitchen Manager Canadaigua. As Sous Chef you will be responsible for assisting with the overall success of all culinary functions.
About the job Sous Chef/Kitchen Manager Canadaigua. As Sous Chef you will be responsible for assisting with the overall success of all culinary functions.
As Sous Chef, you’ll work closely with the Executive Chef to oversee all aspects of our kitchen productivity, from menu development to scheduling. A Sous Chef is a team player who works effectively wi...
read moreAs Sous Chef, you’ll work closely with the Executive Chef to oversee all aspects of our kitchen productivity, from menu development to scheduling. A Sous Chef is a team player who works effectively wi...
read moreMust be able to successfully complete Cornell Dining's Sous Chef-level practical exam and a cooking demonstration which includes a series of culinary and managerial skills assessments designed to eval...
read moreMust be able to successfully complete Cornell Dining's Sous Chef-level practical exam and a cooking demonstration which includes a series of culinary and managerial skills assessments designed to eval...
read moreAre you passionate about food, leadership, and creating amazing dining experiences? As our head chef, you'll play a key role in running the heart of the kitchen! You'll lead a talented team, keep thin...
read moreAre you passionate about food, leadership, and creating amazing dining experiences? As our head chef, you'll play a key role in running the heart of the kitchen! You'll lead a talented team, keep thin...
read moreFrom crafting holiday-themed meals to chef surprises and dining room special events, the Cornell Dining team of more than 400 skilled culinarians and front-line associates, and 600 student employees w...
read moreFrom crafting holiday-themed meals to chef surprises and dining room special events, the Cornell Dining team of more than 400 skilled culinarians and front-line associates, and 600 student employees w...
read moreAre you passionate about food, leadership, and creating amazing dining experiences? As our head chef, you’ll play a key role in running the heart of the kitchen! You’ll lead a talented team, keep thin...
read moreAre you passionate about food, leadership, and creating amazing dining experiences? As our head chef, you’ll play a key role in running the heart of the kitchen! You’ll lead a talented team, keep thin...
read moreManager Account coverage for corporate and education dining services including culinary and service operation.Execute all menus, including daily meal service and catering; modifies the menu based on f...
read moreWe are seeking an experienced Executive Chef for a popular and high-volume restaurant in Ithaca, NY. Minimum of 5 years of experience as an Executive Chef or similar leadership role in a high-volume r...
read moreWe are seeking an experienced Executive Chef for a popular and high-volume restaurant in Ithaca, NY. Minimum of 5 years of experience as an Executive Chef or similar leadership role in a high-volume r...
read moreAre you a passionate pizza chef with a flair for creating mouthwatering, authentic pizzas? Join our team at The Strand located inside The Canopy by Hilton Downtown Ithaca Hotel, a prestigious hotel of...
read moreAre you a passionate pizza chef with a flair for creating mouthwatering, authentic pizzas? Join our team at The Strand located inside The Canopy by Hilton Downtown Ithaca Hotel, a prestigious hotel of...
read moreCe que nous pouvons accomplir ensemble:.Nous recherchons un nouveau talent pour une alternance de Conducteur.Au sein de la Direction Rgionale Sud-Est et dans le cadre du dveloppement de nos activits, ...
read moreCe que nous pouvons accomplir ensemble:.Nous recherchons un nouveau talent pour une alternance de Conducteur.Au sein de la Direction Rgionale Sud-Est et dans le cadre du dveloppement de nos activits, ...
read moreExecutive Sous Chef's Responsibilities & Requirements:. Upscale Restaurant CDC or Executive Sous Chef Experience.
Be in charge in the Chef's absence is requested.
Be in charge in the Chef's absence is requested.
Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sus...
read moreExecutive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sus...
read moreWe can provide that for you! Our Chef’s will not only have the opportunity to provide an extraordinary dining experience but will also have time to develop meaningful relationships with our residents....
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