Supervises production in the butchery station, ensuring quality and consistency by always requiring adherence to portion control guidelines, Company recipes, defrosting schedule, and trimming methods,...
read moreMeewerken aan de bereiding van koude gerechten, zoals salades, desserts en broodjes. Voor een bedrijfsrestaurant zijn wij op zoek naar een Chef de Partie voor hun site in Hoboken. Coördineren en onder...
read moreSupervises production in the butchery station, ensuring quality and consistency by always requiring adherence to portion control guidelines, Company recipes, defrosting schedule, and trimming methods,...
read moreMeewerken aan de bereiding van koude gerechten, zoals salades, desserts en broodjes. Coördineren en ondersteunen van het keukenpersoneel tijdens de dienst. Voor een bedrijfsrestaurant zijn wij op zoek...
read moreSupervises production in the butchery station, ensuring quality and consistency by always requiring adherence to portion control guidelines, Company recipes, defrosting schedule, and trimming methods,...
read moreSupervises production in the butchery station, ensuring quality and consistency by always requiring adherence to portion control guidelines, Company recipes, defrosting schedule, and trimming methods,...
read moreMust be able to travel 100% of the time Must provide own transportation and possess valid driver's license Responsibilities Produce highest quality scratch cooking with emphasis on current trends an...
read moreAs a proud Equal Opportunity Employer (EOE), we do not discriminate based on race, color, national origin, ancestry, citizenship status, religion, sex, sexual stereotyping, sexual orientation, gender,...
read moreAs a proud Equal Opportunity Employer (EOE), we do not discriminate based on race, color, national origin, ancestry, citizenship status, religion, sex, sexual stereotyping, sexual orientation, gender,...
read moreMust be able to travel 100% of the time Must provide own transportation and possess valid driver's license Responsibilities Produce highest quality scratch cooking with emphasis on current trends an...
read moreObserves each Bakery Staff's performance using role descriptions as guidelines and identifies top performers and mentors them for career advancement or promotion. Always monitors the consumption of in...
read moreReporting directly to the Culinary - Sous Chef, the Chef De Partie is responsible for managing a specific section of the kitchen. Seaport Entertainment is looking for a Chef De Partie that will be bas...
read moreIn the absence of the Executive Chef/Sous Chef, the Chef de Partie is responsible for the supervision and direction of the line and kitchen staff. The Chef de Partie prepares the food service items in...
read moreObserves each Bakery Staff's performance using role descriptions as guidelines and identifies top performers and mentors them for career advancement or promotion. Always monitors the consumption of in...
read moreProfessional development opportunities, cross-departmental support and engagement in our local community further strengthen our teams and help us develop great leaders. Our commitment to a People Firs...
read moreReporting directly to the Culinary - Sous Chef, the Chef De Partie is responsible for managing a specific section of the kitchen. Collaborate with the Sous Chef or Chef de Cuisine to maintain consiste...
read moreUtilize evidence-based guidelines to provide medication management, therapy referrals, and care coordination. The ideal candidate will have expertise in developmental screenings, behavioral health ass...
read moreUtilize evidence-based guidelines to provide medication management, therapy referrals, and care coordination. The ideal candidate will have expertise in developmental screenings, behavioral health ass...
read moreLine Cook, Chef de Partie, or similar role in a high volume, upscale. A positive and enthusiastic attitude, as well as a desire to learn, grow, and develop new skills. A proven track record of dependa...
read moreTo be considered, you’ll have a few years’ experience already working as a Chef De Partie, cooking in a kitchen that cares about the food it sends out. You’ll be working with amazing produce from some...
read moreYou’ll be working with amazing produce from some of the best suppliers in the country; and alongside talented chefs led by Executive Chef Matt Brown – who has been Head Chef of two 3 Michelin starred ...
read moreEnsure that Guests are being provided with high quality made fresh to order menu items of the highest presentation. Focused on its purpose of making people happy, Six Flags provides fun, immersive and...
read moreA Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. Chef de Partie Apprentice - Portish...
read moreEnsure that Guests are being provided with high quality made fresh to order menu items of the highest presentation. Identify areas for continued improvement; develop and implement strategies to enhanc...
read moreThis fine-dining concept is hiring experienced Chef de Partie with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Organizing a large team and holding ...
read moreObserves each Bakery Staff's performance using role descriptions as guidelines and identifies top performers and mentors them for career advancement or promotion. Understanding of the foundation of gu...
read moreActual amount dependent upon market adjustments. In this role, you'll be at the forefront of healthcare, delivering top-notch care with precision and compassion. Dedicated recruiter for personalized s...
read moreThe adventure of discovering hidden gems and local treasures in each destination adds excitement and spontaneity to your travel experiences. Actual amount dependent upon market adjustments. In this ro...
read moreSupervises production in the butchery station, ensuring quality and consistency by always requiring adherence to portion control guidelines, Company recipes, defrosting schedule, and trimming methods,...
read moreActual amount dependent upon market adjustments. Dedicated recruiter for personalized support. Medical, Vision & Dental insurance.
Supervises production in the butchery station, ensuring quality and consistency by always requiring adherence to portion control guidelines, Company recipes, defrosting schedule, and trimming methods,...
read moreThe adventure of discovering hidden gems and local treasures in each destination adds excitement and spontaneity to your travel experiences. Actual amount dependent upon market adjustments. In this ro...
read moreWhat we look for in a Chef de Partie:. Support and work alongside talented chefs. Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
What we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs.
As Chef de Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. To be successful in this role, the ideal candidate will ha...
read moreAs Chef de Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. We work with big brands such as Hilton, Accor, Marriot and...
read moreJoin Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Chef de Partie. In this role, under the guidance of our Pastry Chef and Sous Chef, you will collaborate in maintaining and ...
read moreAll your information will be kept confidential according to EEO guidelines.
Chef, the Chef de Partie is responsible for the supervision and direction of. The Chef de Partie prepares the food service items in. In the absence of the Executive Chef/Sous.
Chef, the Chef de Partie is responsible for the supervision and direction of. The Chef de Partie prepares the food service items in. In the absence of the Executive Chef/Sous.