Food Manager Certification required or obtain within 30 days of employment. The Food Service Manager is a management position responsible for developing menus for Mission Action's housing and Shelter ...

We have state-of -the-art restaurant kitchens, with top-of-the-line equipment (Rational ovens, blast chillers, Kitchen Display System, & Date Code Genie), systems/ processes & technology platforms (CT...

Food Manager Certification required or obtain within 30 days of employment. The Food Service Manager is a management position responsible for developing menus for Mission Action's housing and Shelter ...

We have state-of -the-art restaurant kitchens, with top-of-the-line equipment (Rational ovens, blast chillers, Kitchen Display System, & Date Code Genie), systems/ processes & technology platforms (CT...

Houston's, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern. We are seeking a skilled and dedicated Culinary Manager to joi...

Houston's, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern. We are seeking a skilled and dedicated Culinary Manager to joi...

As the Sous Chef / Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. You, as the Sous Chef / Kitchen Manager, will be th...

Monitor inventory levels and order kitchen supplies and ingredients as needed. Effective communication skills to coordinate with kitchen and front-of-house staff. Proficiency in kitchen equipment oper...

We are looking for an experienced Catering Manager to grow with us!.

Address and resolve kitchen-related issues and emergencies. Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Monitor inventory levels and order kitchen supplies and ingr...

We are looking for an experienced Catering Manager to grow with us!.

At least 2 years' experience as a Kitchen Lead/Line Manager in a high-volume kitchen. We currently have two Kitchen Lead/Line Manager positions open at our South Bay locations. What are the perks for ...

This is a full-time on-site role for a Restaurant General Manager at Tempo Kitchen & Bar located in Gilroy, CA. The General Manager will be responsible for P&L management, ensuring customer satisfacti...

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers wil...

This is a full-time on-site role for a Restaurant General Manager at Tempo Kitchen & Bar located in Gilroy, CA. The General Manager will be responsible for P&L management, ensuring customer satisfacti...

Work experience as a Restaurant General Manager or similar role in the hospitality industry required.

At least 2 years' experience as a Kitchen Lead/Line Manager in a high-volume kitchen. We currently have two Kitchen Lead/Line Manager positions open at our South Bay locations. Kitchen Lead/Line Manag...

At least 2 years' experience as a Kitchen Lead/Line Manager in a high-volume kitchen. Kitchen Lead/Line Manager positions start at $23. What do we look for in a Kitchen Lead/Line Manager?.

As a Kitchen Manager you will: Lead and manage the kitchen team, including training, scheduling, and performance management; Coordinate with the management team to set and achieve operational goals, i...

Work experience as a Restaurant General Manager or similar role in the hospitality industry required.

Work experience as a Restaurant General Manager or similar role in the hospitality industry required.

We are looking for an experienced Catering Manager to grow with us!.

We are looking for an experienced Catering Manager to grow with us!.

In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations. Houston's, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach G...

Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. In-depth knowledge of culinary techniques, food safety regulations, and k...

Cattlemens Kitchen Manager, A Unique Position: One of the only steakhouses family owned and operated for over 55 years! Be an individual, come to work at a place that you matter, your family matters! ...

Our Executive Kitchen Managers are responsible for managing the daily operations of our restaurants, leading team members and delivering on financial expectations by providing hands-on leadership and ...

Cattlemens Kitchen Manager, A Unique Position: One of the only steakhouses family owned and operated for over 55 years! Be an individual, come to work at a place that you matter, your family matters! ...

Our Executive Kitchen Managers are responsible for managing the daily operations of our restaurants, leading team members and delivering on financial expectations by providing hands-on leadership and ...

Train kitchen staff in proper food handling, cooking techniques, and safety procedures. Monitor inventory levels and order kitchen supplies and ingredients as needed. Address and resolve kitchen-relat...

With limited supervision, the Kitchen Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) ...

Prior experience in a kitchen management or supervisory role. Ability to work in a fast-paced kitchen environment and adapt to changing demands. Proficiency in kitchen equipment operation and maintena...

With limited supervision, the Kitchen Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) ...

With limited supervision, the Kitchen Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) ...

With limited supervision, the Kitchen Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) ...

Upscale Fast-Casual Chef/Executive Kitchen Manager. We seek a dynamic and experienced Chef or Executive Kitchen Manager for our expanding upscale fast-casual restaurant. Proven ability to develop and ...

REPORTS TO: General Manager/AGM or Manager on Duty, Corporate Operations and/or Culinary Leader. DIRECT REPORTS: Leads kitchen/culinary staff, under direction of Manager on Duty. The Kitchen Manager w...

REPORTS TO: General Manager/AGM or Manager on Duty, Corporate Operations and/or Culinary Leader. DIRECT REPORTS: Leads kitchen/culinary staff, under direction of Manager on Duty. The Kitchen Manager w...

Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Cor...

As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant...