Experience as a Sous Chef preferred. Under consideration for a Sous Chef position, a culinary skills interview tasting will be required as part of the interview process and before any hiring decisions...
read moreThe Executive Sous Chef serves as "second-in-command" of the kitchen; assists the Executive Chef in supervising food production for all food outlets, banquet events and other functions at the Club. So...
read moreHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
The Executive Sous Chef serves as "second-in-command" of the kitchen; assists the Executive Chef in supervising food production for all food outlets, banquet events and other functions at the Club. So...
read moreA combination of education andexperience that supports Sous Chef status. This can be a great opportunity for those chefsthat have a passion for food creation and are looking for a new industry withan ...
read moreA combination of education andexperience that supports Sous Chef status. This can be a great opportunity for those chefsthat have a passion for food creation and are looking for a new industry withan ...
read moreSupervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced.
Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced.
DESCRIPTIONMarket of Choice is now hiring for a Sous Chef, starting at $ to $ depending on experience with growth opportunity up to $ Market of Choice is a growing, family-owned, local c.
DESCRIPTIONMarket of Choice is now hiring for a Sous Chef, starting at $ to $ depending on experience with growth opportunity up to $ Market of Choice is a growing, family-owned, local c.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Market of Choice is now hiring for a Sous Chef, starting at $17. As a Sous Chef, some of your responsibilities will include:. Assisting the Chef/Kitchen Manager in daily activities and supervising sal...
read moreMarket of Choice is now hiring for a Sous Chef, starting at $17. As a Sous Chef, some of your responsibilities will include:. Assisting the Chef/Kitchen Manager in daily activities and supervising sal...
read moreHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
New Restaurant FOH + BOH Manager Openings | DM, GM, KM, AGM, AM.Exciting Opportunities in Culinary and Hospitality Management.Are you ready to take your career in Culinary and Hospitality Management t...
read moreNew Restaurant FOH + BOH Manager Openings | DM, GM, KM, AGM, AM.Exciting Opportunities in Culinary and Hospitality Management.Are you ready to take your career in Culinary and Hospitality Management t...
read moreMarket of Choice Cedar Mill is now hiring for a Sous Chef, starting at $17. As a Sous Chef, some of your responsibilities will include:. Assisting the Chef/Kitchen Manager with maintaining inventory o...
read moreMarket of Choice Cedar Mill is now hiring for a Sous Chef, starting at $17. As a Sous Chef, some of your responsibilities will include:. Assisting the Chef/Kitchen Manager with maintaining inventory o...
read moreAssists Executive Chef in creating and implementing menu and production changes.
Assists Executive Chef in creating and implementing menu and production changes.
Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced.
Consider applying to become a Sous Chef with the Merrill Family of Senior Living Communities!. Our Sous Chefs are responsible for:. Prepares food items following proper procedures specified by Executi...
read moreOur Sous Chefs are responsible for:. Consider applying to become a Sous Chef with the Merrill Family of Senior Living Communities!. In absence of the Executive Chef, oversees directs all dining servic...
read moreIn absence of Chef de Cuisine, assume the role of leader and work in tandem with other Sous Chef to keep the kitchen working at peak performance. As a Sous Chef, you will be responsible for assisting ...
read moreIn absence of Chef de Cuisine, assume the role of leader and work in tandem with other Sous Chef to keep the kitchen working at peak performance. As a Sous Chef, you will be responsible for assisting ...
read moreMinimum of 2 years of previous Sous Chef experience in a high-volume, full service restaurant. Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Lead ...
read moreConsider applying to become a Sous Chef with the Merrill Family of Senior Living Communities!. Our Sous Chefs are responsible for:. Prepares food items following proper procedures specified by Executi...
read moreMinimum of 2 years of previous Sous Chef experience in a high-volume, full service restaurant. Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Lead ...
read moreA combination of education andexperience that supports Sous Chef status. This can be a great opportunity for those chefsthat have a passion for food creation and are looking for a new industry withan ...
read moreA combination of education andexperience that supports Sous Chef status. This can be a great opportunity for those chefsthat have a passion for food creation and are looking for a new industry withan ...
read moreMarket of Choice is now hiring for a Sous Chef, starting at $17. As a Sous Chef, some of your responsibilities will include:. Assisting the Chef/Kitchen Manager in daily activities and supervising sal...
read moreAre you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the position for you!.Crossroads Restaurant Group is the parent company for Oswego...
read moreA combination of education andexperience that supports Sous Chef status. This can be a great opportunity for those chefsthat have a passion for food creation and are looking for a new industry withan ...
read moreAre you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the position for you!.Crossroads Restaurant Group is the parent company for Oswego...
read moreAre you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the position for you!.Crossroads Restaurant Group is the parent company for Oswego...
read moreRestaurant General Manager, Executive Chef, Sous Chef, AGM, Manager.
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple heal...
read moreAssists Executive Chef in creating and implementing menu and production changes.