Nestled in the heart of Williamsburg on the top floor of the Penny Hotel,.Latin cuisine, with a special emphasis on Mexican dishes.As we continue to evolve and expand our culinary vision, we're seekin...
read moreThe Executive Chef will also work closely with internal and external clients to manage the catering process from start to finish. Are you the experienced Executive Chef we’re seeking? Come join an inc...
read moreThe Executive Chef will also work closely with internal and external clients to manage the catering process from start to finish. Are you the experienced Executive Chef we’re seeking? Come join an inc...
read moreNestled in the heart of Williamsburg on the top floor of the Penny Hotel,.Latin cuisine, with a special emphasis on Mexican dishes.As we continue to evolve and expand our culinary vision, we're seekin...
read moreSupport hospitality chef as needed with off-premise events.
Support hospitality chef as needed with off-premise events.
The Executive Chef will partner with a reputable Michelin star chef and will be expected to be the operational counterpart. At least 5+ years of Culinary Management experience, with at least 2 years a...
read moreThe Executive Chef will partner with a reputable Michelin star chef and will be expected to be the operational counterpart. Our client, an upscale restaurant group, is seeking a talented and dedicated...
read morePosition Title: SR EXECUTIVE CHEF. Reports To: Regional Executive Chef.
Position Title: SR EXECUTIVE CHEF. Reports To: Regional Executive Chef.
The Executive Sous Chef is part of the management team and works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. Youll assume...
read moreThe Executive Sous Chef is part of the management team and works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. Youll assume...
read moreThe Executive Sous Chef is part of the management team and works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. Youll assume...
read moreThe Executive Sous Chef is part of the management team and works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. Youll assume...
read moreDo you have a flair for creating innovative dishes and inspiring a team? Are you passionate about training others and leading a talented kitchen crew? If you’re looking for the freedom to lead and the...
read moreThe Executive Sous Chef is part of the management team and works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. Youll assume...
read moreOur client is looking to add an Executive Chef to their team. Proven experience as an Executive Chef or similar role, managing culinary operations.
The Executive Sous Chef is part of the management team and works under the direction of the executive chef as the second culinarian in a department where the managed volume is between $1. Youll assume...
read moreDo you have a flair for creating innovative dishes and inspiring a team? Are you passionate about training others and leading a talented kitchen crew? If you’re looking for the freedom to lead and the...
read moreOur client is looking to add an Executive Chef to their team. Proven experience as an Executive Chef or similar role, managing culinary operations.
Proven experience as executive sous chef. We are looking for an experienced and qualified Executive Sous Chef to organize the kitchen's activities.
The Executive Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location.
We are seeking a hospitality focused and organized individual to join our team as a Executive Banquet Chef. The Executive Banquet Chef is responsible for overseeing all banquet kitchen operations, men...
read moreWe are seeking a hospitality focused and organized individual to join our team as a Executive Banquet Chef. The Executive Banquet Chef is responsible for overseeing all banquet kitchen operations, men...
read moreWe suggest you enter details here.This is a full-time on-site role for a Sales account excutive located in New York, NY.Must come from Wholesale experience.They will be responsible for managing new pr...
read moreWe suggest you enter details here.This is a full-time on-site role for a Sales account excutive located in New York, NY.Must come from Wholesale experience.They will be responsible for managing new pr...
read moreHarvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are pro...
read moreThe Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on ...
read moreThe Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on ...
read moreJoin us as the Executive Chef for an exciting new Mediterranean restaurant, located right by Little Island, and be a key player in crafting unforgettable culinary experiences for our guests. The Execu...
read moreWorking as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Hands-on chef experience a must.
Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are pro...
read moreHarvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are pro...
read moreStep into the spotlight as the Executive Chef of the prestigious 33 Hotel Seaport NYC, where your culinary brilliance and leadership will create unforgettable dining experiences. Proven Experience:** ...
read moreStep into the spotlight as the Executive Chef of the prestigious 33 Hotel Seaport NYC, where your culinary brilliance and leadership will create unforgettable dining experiences. Proven Experience:** ...
read morePosition Title: Executive Chef. Working as an Executive Chef, you are responsible for overseeing all culinary functions for a Restaurant Services account.
Work with the Executive Director and front line staff to obtain and maintain department Customer Satisfaction and Quality Enhancement levels at or above designated scores.
Position Title: Executive Chef. Working as an Executive Chef, you are responsible for overseeing all culinary functions for a Restaurant Services account.
Position Title: Executive Chef. Working as an Executive Chef, you are responsible for overseeing all culinary functions for a Restaurant Services account.
The Executive Chef is responsible for the overall culinary operations of the restaurant, ensuring the highest quality of food, exceptional presentation, and efficient kitchen operation. The Executive ...
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