Working as the Executive Chef of Catering for a premier corporate client, you will be responsible for ensuring outstanding culinary experiences during client operating hours Monday through Friday. Pos...
read morePosition Overview:We are seeking an experienced and highly skilled Catering Executive Chef to lead and oversee all culinary operations for off-site catering events. Job Title: Catering Executive Chef....
read morePosition Title: EXECUTIVE CHEF- Catering. Working as the Executive Chef of Catering for a premier corporate client, you will be responsible for ensuring outstanding culinary experiences during client ...
read morePosition Title: EXECUTIVE CHEF- Catering. Working as the Executive Chef of Catering for a premier corporate client, you will be responsible for ensuring outstanding culinary experiences during client ...
read moreWorking as the Executive Catering Chef,. Hands-on chef experience a must. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and p...
read moreWorking as the Executive Chef of Catering for a premier corporate client, you will be responsible for ensuring outstanding culinary experiences during client operating hours Monday through Friday. Pos...
read moreWorking as the Catering Executive Sous Chef at Manhattanville University. You will be responsible to also work as the culinary catering lead, which includes developing catering menus for unique and re...
read morePosition Overview:We are seeking an experienced and highly skilled Catering Executive Chef to lead and oversee all culinary operations for off-site catering events. Minimum of 4 years of experience as...
read moreCulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare, and destination recreation/leisure dining facilities in 18 states, including cafs, coffee bars, concess...
read moreThe Catering Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of catered foods and banquets for a designated unit. Supervise and participate in...
read moreWorking as the Executive Catering Chef,. Hands-on chef experience a must. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and p...
read moreWorking as the Catering Executive Sous Chef at Manhattanville University. You will be responsible to also work as the culinary catering lead, which includes developing catering menus for unique and re...
read moreCulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare, and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, c...
read moreCatering and Event Chef (Seasonal). We are currently looking for an experienced, detail oriented and self-motivated Catering and Event Chef. Roberta's is hiring experienced chefs who are looking to wo...
read moreCollaborate closely with the Catering Manager and report to the Executive Chef onsite. CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare, and destination ...
read moreThe Catering Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of catered foods and banquets for a designated unit. Supervise and participate in...
read moreCulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare, and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, c...
read moreCatering and Event Chef (Seasonal). We are currently looking for an experienced, detail oriented and self-motivated Catering and Event Chef. Executive Chef, Director of Events.
Catering and Event Chef (Seasonal). We are currently looking for an experienced, detail oriented and self-motivated Catering and Event Chef. Roberta's is hiring experienced chefs who are looking to wo...
read moreCatering and Event Chef (Seasonal). We are currently looking for an experienced, detail oriented and self-motivated Catering and Event Chef. Roberta’s is hiring experienced chefs who are looking to wo...
read moreWorking as the Catering Executive Sous Chef at Manhattanville University. You will be responsible to also work as the culinary catering lead, which includes developing catering menus for unique and re...
read moreWorking as the Executive Catering Chef,. Hands-on chef experience a must. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and p...
read moreWorking as the Executive Catering Chef,. Extensive catering experience a plus. Hands-on chef experience a must.
The Catering Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Oversees special catering events and may also offer culinary instruction an...
read moreThe Catering Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Oversees special catering events and may also offer culinary instruction an...
read moreHere's the best part: you'll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot so...
read moreThe Catering Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of catered foods and banquets for a designated unit. Supervise and participate in...
read moreThe Catering Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Oversees special catering events and may also offer culinary instruction an...
read moreThe Catering Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Oversees special catering events and may also offer culinary instruction an...
read moreCollaborate closely with the Catering Manager and report to the Executive Chef onsite. CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare, and destination ...
read moreWe’re currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scrat...
read moreWe’re currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scrat...
read moreFor over 25 years, we’ve been a leader in off-premise catering, serving Fortune 500 companies, fashion houses, universities, weddings, and historic venues. Implement efficiencies in catering and co-pa...
read moreFor over 25 years, we’ve been a leader in off-premise catering, serving Fortune 500 companies, fashion houses, universities, weddings, and historic venues. Implement efficiencies in catering and co-pa...
read moreWe are looking for an experienced and highly skilled Catering Executive Chef to lead our team at a prestigious corporate catering account in Midtown Manhattan. Demonstrated experience as an Executive ...
read moreWe are looking for an experienced and highly skilled Catering Executive Chef to lead our team at a prestigious corporate catering account in Midtown Manhattan. Demonstrated experience as an Executive ...
read moreCulinary Expertise: Proven experience as an Executive Chef or in a similar leadership role within a high-volume, upscale catering or hospitality environment. We are seeking a highly skilled and experi...
read moreCulinary Expertise: Proven experience as an Executive Chef or in a similar leadership role within a high-volume, upscale catering or hospitality environment. We are seeking a highly skilled and experi...
read moreCATERING SOUS CHEF REQUIREMENTS. CATERING SOUS CHEF RESPONSIBILITIES. Seeking an experienced sous chef to join our team.
Delaware North Sportservice is searching for a skilled Sous Chef to join our Catering team at UBS Arena in Elmont, New York. As Sous Chef, you will successfully manage and supervise the preparation of...
read more