Line cooks are needed at Tribeca's highly regarded fine dining Korean restaurant.We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality f...
read moreThe ideal candidate has a deep respect for culinary traditions and systems, ability to work as a team, and the ability to thrive in a fast-paced, high-volume environment while upholding the spirit and...
read morePassion for food and cooking with desire to learn and grow culinary skills.
Must have prior experience cooking, either in a restaurant or in Culinary school.
The Seawane Club, a premier private club on Long Island, is seeking a talented and reliable.This is an excellent opportunity to work in a professional, high-volume kitchen with a collaborative team an...
read moreSince first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and m...
read moreThe Noortwyck is a new restaurant from Chef Andy Quinn and Sommelier Cedric Nicaise.Located in the heart of the West Village, the restaurant will feature a seasonal, market driven menu with dishes tha...
read moreThe Seawane Club, a premier private club on Long Island, is seeking a talented and reliable.This is an excellent opportunity to work in a professional, high-volume kitchen with a collaborative team an...
read moreThis role is a fantastic opportunity for someone looking to grow their culinary skills and knowledge in a professional central kitchen environment.
Basic knowledgeable of culinary operations, a team player, hard worker, and detail oriented. We fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredien...
read moreRezdôra is an Italian Restaurant dedicated to the food & hospitality of the Emilia Romagna region in Italy.The restaurant was founded by CIA graduate Chef Stefano Secchi and entrepreneur David S...
read moreBorgo is the newest addition to the Marlow Collective (Diner, Marlow & Sons, Romans, Achilles Heel) from restaurateur Andrew Tarlow.The group’s first restaurant in Manhattan features an expansiv...
read moreOur culinary team makes classic dishes so expertly that you'll remember why they became classics.
Michellin starred OIJI Hospitality is looking for a pastry line cook that is willing to work service and production for both Oiji Mi and bōm, a chef's counter tasting menu.Our ideal candidate must hav...
read moreMichellin starred OIJI Hospitality is looking for a pastry line cook that is willing to work service and production for both Oiji Mi and bōm, a chef's counter tasting menu.Our ideal candidate must hav...
read moreWhile Gumbo is our establishment's signature dish, dining at Filé is an educational feast of the culinary subtleties of Cajun and Creole food — which are as independent as they are intert...
read moreMinimum 2-3 years of previous Culinary supervisory/management experience within a high-volume kitchen setting is essential. Two-year associate degree (60 credit hours) in Culinary Arts or equivalent w...
read moreCafé Boulud is inspired by Daniel Boulud’s four culinary muses: . Apply via Culinary Agents or email your resume to.
Hero's is seeking a Cook with attention to detail, a willingness to learn.The cook will be expected to follow a prep list, keep up with a fast paced environment, communicate effectively, and excute pr...
read moreWe are an upscale, New American restaurant in Midtown Manhattan, The Consulate and we are seeking passionate and dedicated.Must have full time availability & 1-2 years of hospitality experience in hig...
read moreReserve Cut is looking for a passionate Pastry Cook to join our team!.We’re looking for a passionate Pastry Cook to join our team! If you love baking and have experience creating delicious pastr...
read moreHas a passion for the culinary arts!. Collaborate with culinary team members to maintain smooth kitchen operations during high-volume service. Culinary degree or certification a plus, but not required...
read moreHas a passion for the culinary arts!. Collaborate with culinary team members to maintain smooth kitchen operations during high-volume service. Culinary degree or certification a plus, but not required...
read moreWe are now hiring for full-time, part-time .Genesis House; 40 10th Avenue, Manhattan, NY 10014 .Note: online applications accepted only.Details provided upon interview.Brand new NYC restaurant seeks h...
read moreCafé Boulud is inspired by Daniel Boulud’s four culinary muses: . Previous supervisory role and a culinary training degree preferred.
Passionate about culinary arts and a minimum of 2 years of similar work experience. Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engage...
read morePrivate household in Monroe, NY, is seeking a versatile and personable groundskeeper/server to maintain and improve our property facilities and grounds as well as support various daily tasks within ou...
read morePrivate household in Monroe, NY, is seeking a versatile and personable groundskeeper/server to maintain and improve our property facilities and grounds as well as support various daily tasks within ou...
read moreUpscale and modern restaurant in Point Pleasant Beach.This is a full-time, on-site role for a Server located in Point Pleasant, NJ.The Server will be responsible for providing excellent customer servi...
read moreUpscale and modern restaurant in Point Pleasant Beach.This is a full-time, on-site role for a Server located in Point Pleasant, NJ.The Server will be responsible for providing excellent customer servi...
read moreWe are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. Culinary-trained professional with a passion for growth and development.
We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. Culinary-trained professional with a passion for growth and development.
Frito-Lay is seeking Warehouse Associates to help prepare delicious snacks for distribution across the country.Full-time, part-time and seasonal positions are available covering 24/7 shifts whether yo...
read moreFedEx is inviting candidates to assist in moving the world forward as a Warehouse Associate.In return, FedEx helps Team Members move forward with generous hourly and salaried pay structures, benefits ...
read moreFedEx is inviting candidates to assist in moving the world forward as a Warehouse Associate.In return, FedEx helps Team Members move forward with generous hourly and salaried pay structures, benefits ...
read moreWalmart is inviting Warehouse Associates to experience more opportunities than imaginable in Part-Time, Full-Time and Seasonal schedules.Walmart promotes over 510 people every day - 36% of promotions ...
read moreAs a Diet Aide, you'll have the opportunity to put a smile on people's faces while keeping our kitchen and dining areas clean and organized. Culinary Services Group is recognized as a Top 50 Contract ...
read moreAs a Diet Aide, you'll have the opportunity to put a smile on people's faces while keeping our kitchen and dining areas clean and organized. Culinary Services Group is recognized as a Top 50 Contract ...
read moreAre you passionate about making a difference in people's lives? Join our team as a Diet Aide and play a vital role in assisting with meal distribution to our patients. As a Diet Aide, you'll have the ...
read moreAs a Diet Aide, you'll have the opportunity to put a smile on people's faces while keeping our kitchen and dining areas clean and organized. Are you passionate about making a difference in people's li...
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