General Manager – Stanley Steemer (Omaha, NE).Competitive, Based on Experience + Bonus Opportunities.Health Insurance, Paid Time Off, 401(k), Employee Discounts, and More.Stanley Steemer is a national...
read moreAre you a General Manager or Sales Manager who gets true satisfaction in helping others grow? Can you spot the best sales talent anywhere? Do you have a successful track record of taking your station ...
read moreAre you a General Manager or Sales Manager who gets true satisfaction in helping others grow? Can you spot the best sales talent anywhere? Do you have a successful track record of taking your station ...
read moreCurrent job opportunities are posted here as they become available.Life's too short to not work somewhere awesome.We are growing and looking for authentic, genuine people to grow with us.We've got a p...
read moreCurrent job opportunities are posted here as they become available.Life's too short to not work somewhere awesome.We are growing and looking for authentic, genuine people to grow with us.We've got a p...
read moreA polished hospitality leader will find a beautiful property fostered by a team of dedicated hoteliers with an expanding portfolio.Base Salary: $80,000 - $90,000 (Commensurate with experience) + Quart...
read moreA polished hospitality leader will find a beautiful property fostered by a team of dedicated hoteliers with an expanding portfolio.Base Salary: $80,000 - $90,000 (Commensurate with experience) + Quart...
read moreAs a General Manager you will plan, manage, and guide multiple contracted services for a client normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and cus...
read moreThe ideal candidate will have experience leading a team and managing the daily operation of the business.They will be responsible for maintaining the standard of work from employees as well as onboard...
read moreSous Chef Needed in Omaha, Nebraska. Prepares reports and schedules, costs menus, and performs other administrative duties as assigned by the Executive Chef. Personally works in any station as assigne...
read moreThe ideal candidate will have experience leading a team and managing the daily operation of the business.They will be responsible for maintaining the standard of work from employees as well as onboard...
read moreStrong Organizational, communication, and problem-solving skills are required for the Sous Chef. The Sous Chef must have the ability to lead and motivate a team to deliver consistent results. Strong k...
read moreSous Chef Needed in Omaha, Nebraska. Personally works in any station as assigned by the Executive Chef. Reports all member/guest complaints to the Chef and assists in resolving complaints.
Apply today to become the Sous Chef for our Omaha, Nebraska location!. The Sous Chef must have 2 years experience in an upscale casual or fine dining restaurant. The Sous Chef must have the availabili...
read moreSous Chef Needed in Omaha, Nebraska. Job Summary - Serve as second-in-command of the kitchen, assist the Executive Chef in supervising food production for all food outlets, banquet events and other fu...
read moreUpholds quality standards as set forth by the Executive Chef. Able to take the place of the Executive Chef when not on site. Must be able to use standard kitchen equipment correctly and safely includi...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with planning and creating menus. As a member of Eur...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. As a member of Eurest's leadership and professional support team, you will help...
read moreAs a Sous Chef at Masala Library, you will play a crucial role in delivering exceptional culinary experiences inspired by Indian cuisine. Assist the Executive Chef in the overall kitchen management an...
read moreAs a Sous Chef at Masala Library, you will play a crucial role in delivering exceptional culinary experiences inspired by Indian cuisine. Assist the Executive Chef in the overall kitchen management an...
read moreSous Chef at Memoir, you’ll collaborate with our Sous Chef, Executive Chef and General Manager to create memorable guest experiences and a positive kitchen culture.
Sous Chef at Memoir, you’ll collaborate with our Sous Chef, Executive Chef and General Manager to create memorable guest experiences and a positive kitchen culture.
As a Sous Chef at Masala Library, you will play a crucial role in delivering exceptional culinary experiences inspired by Indian cuisine. Assist the Executive Chef in the overall kitchen management an...
read moreAre you ready to savor an extraordinary career opportunity that's as delightful as a freshly cooked Italian dish? Look no further than Olive Garden! As a Dishwasher you will: Wash and sanitize dishes,...
read moreWorking at LongHorn Steakhouse provides the opportunity to immerse yourself in a culinary-driven environment where your skills, passion, and dedication contribute to creating unforgettable dining memo...
read moreAre you ready to savor an extraordinary career opportunity that's as delightful as a freshly cooked Italian dish? Look no further than Olive Garden! As a Dishwasher you will: Wash and sanitize dishes,...
read moreWorking at LongHorn Steakhouse provides the opportunity to immerse yourself in a culinary-driven environment where your skills, passion, and dedication contribute to creating unforgettable dining memo...
read moreHilton offers you the freedom and flexibility of finding that one thing that you can turn into an exciting and fulfilling career.Whether working in hotel or the corporate office, you will enjoy meanin...
read moreAre you ready to savor an extraordinary career opportunity that's as delightful as a freshly cooked Italian dish? Look no further than Olive Garden! As a Dishwasher you will: Wash and sanitize dishes,...
read moreTexas Roadhouse offers the chance to be part of a team that prioritizes great food, exceptional service, and a vibrant work environment! As a Dishwasher you will: Supervise proper rinse and wash tempe...
read moreWorking at LongHorn Steakhouse provides the opportunity to immerse yourself in a culinary-driven environment where your skills, passion, and dedication contribute to creating unforgettable dining memo...
read moreTexas Roadhouse offers the chance to be part of a team that prioritizes great food, exceptional service, and a vibrant work environment! As a Dishwasher you will: Supervise proper rinse and wash tempe...
read moreHilton offers you the freedom and flexibility of finding that one thing that you can turn into an exciting and fulfilling career.Whether working in hotel or the corporate office, you will enjoy meanin...
read moreOur company is searching for a Sous Chef that loves keeping it fresh and has a desire to mentor others! We encourage our culinary staff members to challenge their potential and create brand excitement...
read moreThe Sous Chef must have a proven track record in assisting the company in the achievement of solid financial results. The Sous Chef must live by a guest-oriented philosophy and show honesty and integr...
read moreOur company will ensure that the Sous Chef has the right tools to develop his/her career to become proficient in skills such as product ordering, inventory control and scheduling. The Sous Chef must l...
read moreThe Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customer...
read moreThe Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customer...
read moreWhat do you need to be a Sous Chef?. One or more years of work experience as a Sous Chef or Assistant Culinary Director in a commercial kitchen. Do you have a passion for helping people and want to ma...
read moreWhat do you need to be a Sous Chef?. One or more years of work experience as a Sous Chef or Assistant Culinary Director in a commercial kitchen. Do you have a passion for helping people and want to ma...
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