Sous Chef - Per Diem
Salary: $30.00-$50.00/hr
Schedule: Per Diem, open schedule availability as needed.
Location: Plano, TX 75024
What you will do
As a Sous Chef in a luxury senior livi...
As Executive Sous Chef, you'll elevate dining experiences with restaurant-quality cuisine while making a meaningful impact on the lives of residents every day. Supervise and support Sous Chefs, line c...
read moreThe Sous Chef is responsible for assisting with the everyday running of the culinary operations and will be passionate about providing high-quality standards and smooth meal services. The Sous Chef wi...
read moreThe Sous Chef is responsible for assisting with the everyday running of the culinary operations and will be passionate about providing high-quality standards and smooth meal services. The Sous Chef wi...
read moreJoin us for this incredible opportunity to be part of our Culinary Pastry team as a Pastry Sous Chef under talented French Executive Pastry Chef. The Pastry Sous Chef oversees the production of all pa...
read moreJoin us for this incredible opportunity to be part of our Culinary Pastry team as a Pastry Sous Chef under talented French Executive Pastry Chef. The Pastry Sous Chef oversees the production of all pa...
read moreThe Sous Chef is responsible for assisting with the everyday running of the culinary operations and will be passionate about providing high-quality standards and smooth meal services. The Sous Chef wi...
read moreThe Sous Chef is responsible for assisting with the everyday running of the culinary operations and will be passionate about providing high-quality standards and smooth meal services. The Sous Chef wi...
read moreSpecifically, a Sous Chef would be responsible for performing the following tasks to the highest standards:. Hilton Anatole is currently seeking a Sous Chef to join our award winning team! In this rol...
read moreCollaborating with the Executive Chef, you will contribute to the overall direction and guidance for sanitation standards, food production, implementing systematic methods, standardized recipes, porti...
read moreCollaborating with the Executive Chef, you will contribute to the overall direction and guidance for sanitation standards, food production, implementing systematic methods, standardized recipes, porti...
read moreWorks closely with the Executive Chef to plan and direct food preparation in kitchens.
Works closely with the Executive Chef to plan and direct food preparation in kitchens.
Previous Sous Chef experience is preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Previous Sous Chef experience is preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Advise the Executive C...
read moreAs a Sous Chef with Compass Group - Eurest, . Our Sous Chef assists with ordering, inventory, and food preparation. The Sous Chef also motivates, trains, develops, and directs the back of house a...
read morePosition Title: Sous Chef I - Westlake, TX. This is an exciting opportunity for a motivated Chef looking to grow within the culinary field.
Position Title: Sous Chef I - Westlake, TX. This is an exciting opportunity for a motivated Chef looking to grow within the culinary field.
The Executive Sous Chef is responsible for overseeing the daily job responsibilities for line cooks and prep cooks in order to produce all the necessary products for Chef's Case, Cafe on the Run, and ...
read moreThe Executive Sous Chef is responsible for overseeing the daily job responsibilities for line cooks and prep cooks in order to produce all the necessary products for Chef's Case, Cafe on the Run, and ...
read moreProven track record as a Chef de Cuisine or Sous Chef at esteemed dining establishments, Michelin Star a plus. Le PasSage, Dallas's eagerly awaited culinary gem, beckons a talented and experienced Sou...
read moreProven track record as a Chef de Cuisine or Sous Chef at esteemed dining establishments, Michelin Star a plus. Le PasSage, Dallas's eagerly awaited culinary gem, beckons a talented and experienced Sou...
read moreManagement position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purcha...
read moreManagement position that focuses on successfully accomplishing the daily objectives in the kitchen.Leads staff while personally assisting in all areas of the kitchen, including food production; purcha...
read moreThe Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training employe...
read moreWorks closely with the Executive Chef to plan and direct food preparation in kitchens.
Works closely with the Executive Chef to plan and direct food preparation in kitchens.
Sous Chef experience in a high-volume, full-service restaurant; and/or culinary program curriculum; or equivalent combination of education and experience. RH is seeking an experienced and dynamic Sous...
read moreAssists the Executive Chef with training of chefs, cooks, kitchen workers in preparing and cooking foods to ensure an efficient and profitable food service. This individual will be responsible to assi...
read moreSous Chef experience in a high-volume, full-service restaurant; and/or culinary program curriculum; or equivalent combination of education and experience. RH is seeking an experienced and dynamic Sous...
read moreAssists the Executive Chef with training of chefs, cooks, kitchen workers in preparing and cooking foods to ensure an efficient and profitable food service. This individual will be responsible to assi...
read moreAssists the Executive Chef with training of chefs, cooks, kitchen workers in preparing and cooking foods to ensure an efficient and profitable food service. This individual will be responsible to assi...
read moreThe Sous Chef oversees, directs, and performs the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas o...
read moreCreated by a remarkably talented chef, this restaurant reimagines American cuisine by blending bold, smoky elements with global inspirations.
The Sous Chef oversees, directs, and performs the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas o...
read moreAre you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just working a...
read moreJoin us for this incredible opportunity to be part of our Culinary Pastry team as a Pastry Sous Chef under talented French Executive Pastry Chef. The Pastry Sous Chef oversees the production of all p...
read moreJoin us for this incredible opportunity to be part of our Culinary Pastry team as a Pastry Sous Chef under talented French Executive Pastry Chef. The Pastry Sous Chef oversees the production of all p...
read more