What is a General Manager?A General Manager must be committed to inspiring our team, helping our Customers succeed and growing our business with integrity. Secondary ResponsibilitiesProvide DIY servic...

Uphold our high restaurant kitchen sanitation and food service safety standards. Food provided – free meal / food per shift. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates g...

Documents Resident care services by charting in Resident & dept.

Production / Operations Manager.

This is a full-time on-site role as a Fleet Operations Manager located in Syracuse, NY. The Fleet Operations Manager will oversee and optimize all aspects of fleet operations, including vehicle mainte...

Iroquois Nursing is a state-of-the-art community that offers residents the very best in rehabilitative services in a comfortable, homelike setting. Will report to the General Manager and must have the...

As General Manager, you are responsible for leading and managing all aspects of the The Roxbury Motel and Stratton Falls operation and for delivering results that contribute to the vision and overall ...

Must manage the food service concept by demonstration of expertise in food safety, food service financial management, inventory control, employee training and development, and ensure employees maintai...

Must manage the food service concept by demonstration of expertise in food safety, food service financial management, inventory control, employee training and development, and ensure employees maintai...

Manage the Office/ Front End/ Service Cen Assistant Manager, Customer Service, Customer, Assistant, Manager, Associate, Retail, Grocery. Role model outstanding, friendly customer service and use skill...

From overseeing food service department and employee development to ensuring that the food service department is kept clean, you will take a direct and active role in all aspects of the day-to-day ope...

When the Food Service Manager is not present, the Assistant manages the entire foodservice program in a single Byrne Dairy and Deli store according to company policies, procedures, and federal/state r...

When the Food Service Manager is not present, the Assistant manages the entire foodservice program in a single Byrne Dairy and Deli store according to company policies, procedures, and federal/state r...

As a Retail Food Service Manager, you will be responsible for supporting the General Manager or Director in the overall success of the operation. The company is a division of Compass Group and has mor...

Assist with preparing and cooking mass levels of food to be provided to finishing cooks according to required food quantities. Price Chopper/ Market 32 and Northeast Shared Services does not discrimin...

May assist with cooking large quantities of food which are supplied to the finishing cooks throughout the food court area. Price Chopper/ Market 32 and Northeast Shared Services does not discriminate ...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Experience in restaurants, hotels, cor...

To effectively direct and supervise all functions and activities of the Food Service Department and its Associates to achieve the Department’s goals (i. Customer Experience, and Associate Engagement) ...

Understand and adhere to Local, State and Federal regulations as relates to Food Service Operations. Unload trucks and transport merchandise to Food Service Department that weights 25 lbs. Monitor Foo...

Understand and adhere to Company shrink guidelines as relates to Food Service Operations. Understand and utilize all required applications and current technology as relates to Food Service Operations....