Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s...
read moreHiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s...
read moreHiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s...
read moreCarrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!.What Does a SHIFT SUPERVISOR do?.Operates the restaurant in the absence of a Manager.Inspires an...
read moreWhat is a General Manager?A General Manager must be committed to inspiring our team, helping our Customers succeed and growing our business with integrity.Professional level sales and management posit...
read moreHiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s...
read moreHiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s...
read moreCarrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!.What Does a SHIFT SUPERVISOR do?.Operates the restaurant in the absence of a Manager.Inspires an...
read moreSodexo - 4600 SOUTHWOOD HEIGHTS DR [Kitchen Supervisor / Cook] As a Sous Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating...
read moreGeneral Manager to plan and oversee day-to-day operations at The Roxbury Motel and Stratton Falls.The General Manager is responsible for leading the hotel team and providing exceptional hospitality to...
read moreThe Electrical Engineer is responsible for providing safe, dependable electrical power to the company plants and their equipment.He is responsible for the design, estimate, and installation of electri...
read moreMust have experience working in a restaurant, casual to fine dining position as a chef.
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restau...
read moreVoted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity.Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA).Grow your career wit...
read moreThe Executive Chef is part of the Food and Beverage Department, responsible for providing a diverse and unique food production area that includes numerous restaurant outlets. The Executive Chef will t...
read moreResponsible for all aspects of managing the kitchen and.Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures.Interview, hire, train, recom...
read moreSONIC Drive-In - 3808 Brewerton Road [Restaurant Associate / Team Member] As a Skating Carhop at SONIC Drive-In, you'll: Ensure that all restaurant menu items meet operational standards; Greet all gue...
read moreSONIC Drive-In - 3170 Erie Boulevard East [Restaurant Associate / Team Member] As a Skating Carhop at SONIC Drive-In, you'll: Ensure that all restaurant menu items meet operational standards; Greet al...
read moreConvene is seeking an Executive Chef to lead the culinary team at one of our NYC locations. In this role, the Executive Chef will partner with & report directly to the General Manager. The Executive C...
read moreThe Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on ...
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