This includes hazards related to food safety wherever meals are served to the public, including restaurants, school cafeterias, mobile food vending carts, senior centers, and soup kitchens, firsthand ...
read moreEnsures that all services and programs (food service and clinical) are in compliance with federal, state, and/or local regulations, laws, and statutes. Ensure high-quality food and service, manage ret...
read moreEnsures that all services and programs (food service and clinical) are in compliance with federal, state, and/or local regulations, laws, and statutes. Ensure high-quality food and service, manage ret...
read moreImplement and manage all company programs to ensure compliance with the SOP's and LSOP's; to include safety and sanitary regulation, all federal, state (OSHA, ASI and Health Department) and local regu...
read moreAs part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. In this le...
read moreAs The Rhyland Hotel prepares for its grand opening in summer 2025, we are seeking a dynamic and experienced Director of Food and Beverage to lead our diverse and vibrant food and beverage operations....
read moreThe Food and Nutrition Services Department oversees food safety and nutritional care to ensure compliance with federal, state, and other regulatory agencies. You will develop and enforce policies and ...
read moreJoin our team of experience-makers and food fanatics and be part of creating memorable experiences! We are seeking a talented individual who will commit to the challenges of creating and delivering a ...
read moreAs The Rhyland Hotel prepares for its grand opening in summer 2025, we are seeking a dynamic and experienced Director of Food and Beverage to lead our diverse and vibrant food and beverage operations....
read moreTrain and evaluate managers and staff; create and manage SOPs and training programs. The ideal candidate brings a fine dining background, strong leadership capabilities, and hands-on operational exper...
read moreTrain and evaluate managers and staff; create and manage SOPs and training programs. The ideal candidate brings a fine dining background, strong leadership capabilities, and hands-on operational exper...
read moreThe Director of Food and Beverage is responsible for the comprehensive management of all food and beverage operations, including the restaurant, lounge, private events, and in-room dining. The directo...
read moreAs part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow. In this le...
read moreEnsures the efficiency of food prepared in the department taking into consideration food safety, nutritional adequacy and appropriate patient nutritional care responsible for the development and enfor...
read moreUnder the direct supervision of food service management, performs basic food service functions, including preparation/serving of food items, stocking of supplies, cashiering and catering special event...
read moreAs Director, Food & Beverage, your leadership and vision will ensure outstanding operating results through exciting menu offerings and promotions, an engaged team and consistent guest satisfaction. Im...
read moreImplement and manage all company programs to ensure compliance with the SOP’s and LSOP’s; to include safety and sanitary regulation, all federal, state (OSHA, ASI and Health Department) and local regu...
read moreStrong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. The company's comprehensive Mindful Choices wellness and sustainabil...
read moreStrong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. The company's comprehensive Mindful Choices wellness and sustainabil...
read moreMaintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements. Produce and maintain work schedules and may prepare production pac...
read moreMaintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements. Perform other duties as requested by the Food Service Director or ...
read moreTrains and assists employees in the proper handling of foods, correct use and care of equipment and high standards of sanitation and safety;. Qualifications of the Director of Food and Nutrition Servi...
read moreTrains and assists employees in the proper handling of foods, correct use and care of equipment and high standards of sanitation and safety;. The Director of Food and Nutrition Services will:. Directo...
read moreDeveloping and implementing nutritional care plans that identify the needs of the residents, and the goals to be accomplished for each dietary problem/need identified. Ability to follow oral and writt...
read moreReview and evaluate all requests and recommendations for purchase of new and replacement equipment in the Division of Food and Nutrition Services. A demonstrated knowledge of principles of nutrition, ...
read moreReview and evaluate all requests and recommendations for purchase of new and replacement equipment in the Division of Food and Nutrition Services. A demonstrated knowledge of principles of nutrition, ...
read moreCommunicate with administrators, District personnel and contractors to coordinate activities and programs, resolve issues and conflicts and exchange information; works with community groups, media and...
read moreTrains and assists employees in the proper handling of foods, correct use and care of equipment and high standards of sanitation and safety;. Qualifications of the Director of Food and Nutrition Servi...
read moreAs The Rhyland Hotel prepares for its grand opening in summer 2025, we are seeking a dynamic and experienced Director of Food and Beverage to lead our diverse and vibrant food and beverage operations....
read moreTrains and assists employees in the proper handling of foods, correct use and care of equipment and high standards of sanitation and safety;. Inspects receiving and storing of food and non-food;. Assu...
read moreThe Paramount at Somers Rehabilitation and Nursing Center is looking for a talented and hard-working Registered Registered Dietitian (RD) Clinical Nutrition Director to join our ever-growing team. Reg...
read moreThe Paramount at Somers Rehabilitation and Nursing Center is looking for a talented and hard-working Registered Registered Dietitian (RD) Clinical Nutrition Director to join our ever-growing team. Reg...
read moreAdheres to and promotes the mission, vision and values of the Food and Nutrition Services Department and NYU Langone Health. This position ensures that an adequate inventory of food and non-food suppl...
read moreAdheres to and promotes the mission, vision and values of the Food and Nutrition Services Department and NYU Langone Health. Ensures that Nutrition Care Manual is current and compliant with JCAHO, Rul...
read moreAdheres to and promotes the mission, vision and values of the Food and Nutrition Services Department and NYU Langone Health. This position ensures that an adequate inventory of food and non-food suppl...
read morePlans, organizes, directs, controls, and monitors all activities for Food & Nutrition Services to provide continuous and consistent quality service to meet financial and customer service parameters in...
read moreMaintains a safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures, while complying with legal regulations. Director of Food and Beverage i...
read moreFood & Beverage department to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service. In this role, you will oversee t...
read moreThe Emergency Food & Nutrition Assistance Program (EFNAP) seeks to improve the nutritional status of New Yorkers that experience food insecurity by administering the Emergency Food Assistance Program ...
read moreThe Emergency Food & Nutrition Assistance Program (EFNAP) seeks to improve the nutritional status of New Yorkers that experience food insecurity by administering the Emergency Food Assistance Program ...
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