Overview: Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Pay Rate: from $62k up to $65k annually / sala...

Overview: Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Pay Rate: from $62k up to $65k annually / sala...

Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws. We understand that our people are the heart a...

Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws. Sets and maintains high standards for self an...

With one small restaurant and a big idea, Copeland introduced the New Orleans–style fried chicken that has now made the brand famous throughout the world. Consistently y push to open and close door to...

In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the st...

In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the st...

Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines. Listens to others, seeks mutual understanding and welcomes sharing of informat...

Free/discounted food and beverage items. Each Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee...

You will maintain initiatives in the areas of interviewing, hiring and training of staff; conducting performance reviews, overseeing and optimizing financials for your restaurant, and ensuring the hig...

Train, supervise, and evaluate dietary staff, ensuring adherence to food safety and sanitation standards, as well as regulatory compliance. Oversee the overall sanitation and cleaning of the kitchen, ...

Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws. Understands and exceeds guest expectations, n...

Each Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee's restaurant(s). Free/discounted food an...

As part of our combined services, we provide café dining, mobile ordering, catering, events, grab-and-go programs, vending and refreshment solutions, advanced micro markets, coffee services, pantry se...

As part of our combined services, we provide café dining, mobile ordering, catering, events, grab-and-go programs, vending and refreshment solutions, advanced micro markets, coffee services, pantry se...

Train and coach staff on guest service expectations according to brand standards to respond to guest cues, making personal connections and creating amazing guest experiences. Strong knowledge of kitch...

Develops and prepares policies or procedures governing handling and storage of supplies and equipment, sanitation and compiling of reports and record keeping. Establishes departmental regulations and ...

Develops and prepares policies or procedures governing handling and storage of supplies and equipment, sanitation and compiling of reports and record keeping. Establishes departmental regulations and ...

The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaini...

Coordinates proper merchandising of aisles (logical adjacencies, proper holding power, space allocation) and creatively merchandises and sets up impulse areas for merchandising. Responsible for receiv...

Must be highly organized and communicate well up and down the chain of command. Understanding of labor controls and food costs. Must be creative, passionate about food, and execute consistency.

Understanding of labor controls and food costs. Must be highly organized and communicate well up and down the chain of command. Ability to manage with integrity, honesty, and knowledge while promoting...

This growing company offers opportunities for candidates who have a strong work ethic, a passion for the hospitality industry, and a willingness to learn and grow with our company!. We need someone wi...

Are you an experienced and creative Executive Chef in the hotel industry? We are a high-volume full-service hotel seeking a true culinary professional adept in large events and managing multiple F&B o...

Comply with all county and state laws governing food service operations. Are you an experienced and creative Executive Chef in the hotel industry? We are a high-volume full-service hotel seeking a tru...

We are looking for a great candidate who leads by example and can be hands-on when needed. Hires, trains, and develops site cleaners and team leaders. One of the area's top cleaning services companies...

The Director of the Migrant Education Tutorial and Support Services (METS) Program at Cortland manages and ensures the provision of instructional and support services, including referrals, based on th...

The Director of the Migrant Education Tutorial and Support Services (METS) Program at Cortland manages and ensures the provision of instructional and support services, including referrals, based on th...

And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true de...

In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talente...

The Director of Student Accessibility and Disability Services is responsible for strategic and visionary leadership and the day-to-day management of the Student Accessibility and Disability office and...

The Director of Student Accessibility and Disability Services is responsible for strategic and visionary leadership and the day-to-day management of the Student Accessibility and Disability office and...

Free/discounted food and beverage items. Each Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee...

Free/discounted food and beverage items. Each Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee...

Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines. Ensure Brand standards and systems are executed. Manage Donut orders with Kitc...

Each Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee’s restaurant(s). Free/discounted food an...

Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and p...

Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and p...

Each Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee’s restaurant(s). Free/discounted food an...

Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within. One of our top priorities is our co...