Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualifi...
read moreAre you ready to savor an extraordinary career opportunity that's as delightful as a freshly cooked Italian dish? Look no further than Olive Garden! As a Line Cook / Prep Cook you will: Prepare ingred...
read moreWe are hiring Line Cooks to join our team!. Properly opens and closes stations by the guidelines set by the company. Some familiarity with standard portion sizes, cooking techniques, and overall kitch...
read moreExperience as a line cook or in a fast-paced kitchen environment is a plus. As a bartaco Line Cook, here's an overview of what you'll do:. Maintain cleanliness and organization of your cooking station...
read moreMaintain line of sight/atmosphere control by circulating through work area throughout shift.
A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service. A Cook is responsible for the food preparation, execution, ...
read morePOSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also resp...
read moreAs a Line Cook, you are a key part of that by creating delicious food for our customers, while getting to work with various cuisines from menus created by our famous Michelin-starred and Celebrity Che...
read moreYou will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredie...
read moreTuome, a Michelin Starred Restaurant, is seeking a full time kitchen team member for a line cook position. At least one years of line cooking experience, fine dining experience is a plus.
Cook and clean at designated area (eggs, sandwiches, salads, pancakes, chicken, waffles). Cook meat (medium rare, medium well, well done).
Maintain proper sanitation for all dining and cooking utensils and cookware. The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fi...
read moreOur restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently. To w...
read moreAs a Line Cook, you are a key part of that by creating delicious food for our customers, while getting to work with various cuisines from menus created by our famous Michelin-starred and Celebrity Che...
read moreTuome, a Michelin Starred Restaurant, is seeking a full time kitchen team member for a line cook position. At least one years of line cooking experience, fine dining experience is a plus.
Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to gar...
read moreIncluding tasks such as chopping vegetables, cooking proteins, and preparing sauce. Maintain cleanliness and organization of their station throughout preparation and service. Diverse, fast-paced, dead...
read moreCook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. Maintain a high level of c...
read moreCombining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines.
Must have 2 years + of line cook experience in NYC at a comparable restaurant or hotel. Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Line Cook. Line cooks are responsib...
read moreLine Cooks (Steamers) are responsible for steaming the dumplings for the guests, as well as helping support the dumpling team with preparing, assembling, and closing the dumplings. Line Cooks (Steamer...
read moreDuties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualifi...
read moreAs a line cook, your passion for food and the hospitable environment it creates drives you to make the best meals for our customers. A line cook is responsible for a designated prep list and prioritiz...
read morePrep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to gar...
read moreLine Cook position at a full-service restaurant, or similar experience. As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity ...
read moreAs a Line Cook, you will be responsible for preparing and cooking menu items according to standardized recipes, ensuring every dish meets quality, taste, and presentation standards. We are currently s...
read moreRole Details* Pay Rate: $17* Job Location: LedgewoodResponsibilities* Cook food items according to recipes and Wonder standards* Assist in maintaining and setting up kitchen stations* Keep the kitchen...
read moreAs a Line Cook, you are a key part of that by creating delicious food for our customers, while getting to work with various cuisines from menus created by our famous Michelin-starred and Celebrity Che...
read moreAs a Line Cook, it will be your mission at Boqueria® to create delicious, high-quality, memorable meals for all guests to keep them coming back. Do you love food and have a passion for cooking? Do you...
read moreAs a line cook, your passion for food and the hospitable environment it creates drives you to make the best meals for our customers. A line cook is responsible for a designated prep list and prioritiz...
read moreCombining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines.
We are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chef’s specifications. In this role, mentored by our Executive Chef and Sous Chef’s you'll have the opport...
read moreWe are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chef’s specifications. In this role, mentored by our Executive Chef and Sous Chef’s you'll have the opport...
read moreImmediately Hiring - LINE COOKS. Follow sanitation guidelines according to standing operation procedures.
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreLine cooks are expected to work primarily in the back-of-house stations. The Line Cook is a warm, friendly, and highly motivated employee that delivers the highest level of hospitality and service to ...
read moreFollow standardized recipes and guidelines to prepare and cook menu items. Manage a designated cooking station, ensuring all dishes for that station are prepared and cooked according to order specific...
read morePOSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also resp...
read morePrep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to gar...
read morePrepares a variety of cold prep items for all cooked batch items, sauces, soups, stews, all pre-cooked items and partially cooked items. Responsible for prepping, assembling, cooking, and cooling all ...
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