Reporting directly to the Culinary - Chef De Cuisine, the Line Cook is responsible for the preparation and execution of menu items with precision and efficiency. Coordinate with other line cooks to sy...
read moreThey put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them a...
read moreAs line cook, you are responsible for the preparation, presentation and execution of all items on the menu.
Line Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness.
Seaport Entertainment is looking for a Line Cook to be based in The Seaport. Follow standardized recipes and guidelines to prepare and cook menu items. Manage a designated cooking station, ensuring al...
read moreAs line cook, you are responsible for the preparation, presentation and execution of all items on the menu.
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also resp...
read moreLine Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness.
The Line Cook is responsible for preparing and cooking meals to meet Kommissary's high-quality standards in a fast-paced, high-volume kitchen environment. Proven experience as a line cook in a high-vo...
read moreWe are seeking a Line Cook (hot stations: fish, saut, broiler) for a new and busy season at one of the hottest restaurants in New Jersey.
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.
Prepare and execute dishes according to standardized recipes and plating guidelines. Strong knife skills and understanding of basic cooking techniques. We're looking for cooks who take pride in their ...
read moreAs line cook, you are responsible for the preparation, presentation and execution of all items on the menu.
Reporting directly to the Culinary - Chef De Cuisine, the Line Cook is responsible for the preparation and execution of menu items with precision and efficiency. Coordinate with other line cooks to sy...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreTo ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Timeliness- Station ready to work at scheduled time and you are in prope...
read moreFor this position, pay will be variable by location - See additional job details and benefits below.They put their heart into coordinating quality food with fresh ingredients to our guests in a timely...
read morePrepare and execute dishes according to standardized recipes and plating guidelines. Strong knife skills and understanding of basic cooking techniques. We're looking for cooks who take pride in their ...
read morePrepare and execute dishes according to standardized recipes and plating guidelines. Strong knife skills and understanding of basic cooking techniques. We're looking for cooks who take pride in their ...
read morePrepare food according to food handlers guidelines and restaurant recipes and standards. Demonstrate strong knowledge of proper cooking procedures.
Prepare and execute dishes according to standardized recipes and plating guidelines. Strong knife skills and understanding of basic cooking techniques. We're looking for cooks who take pride in their ...
read morePrepare and execute dishes according to standardized recipes and plating guidelines. Strong knife skills and understanding of basic cooking techniques. We're looking for cooks who take pride in their ...
read moreTo ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Timeliness- Station ready to work at scheduled time and you are in prope...
read moreMaintain cleanliness and comply with food sanitation standards at all times. Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Tal...
read moreLine Cook - Little Falls Chili's. Maintain cleanliness throughout kitchen.
Grand Banks is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan. Line Cooks are an integral part of our award-winning back-of-house team. Line Cooks...
read moreThe Line Cook is responsible for preparing and cooking meals to meet Kommissarys highquality standards in a fastpaced highvolume kitchen environment. Proven experience as a line cook in a highvolume k...
read moreLine Cook - Little Falls Chili's. Maintain cleanliness throughout kitchen.
Maintain cleanliness and comply with food sanitation standards at all times. Culinary Experience,Food Handling,Restaurant Experience,Food Preparation Experience,Kitchen Experience,Hotel Experience,Tal...
read moreThe Line Cook is responsible for preparing and cooking meals to meet Kommissarys highquality standards in a fastpaced highvolume kitchen environment. Proven experience as a line cook in a highvolume k...
read moreThis application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to quality specifications. Measure ingredients and seasonings to ensure correct cooking and...
read moreThis application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to quality specifications. Measure ingredients and seasonings to ensure correct cooking and...
read moreWe are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chefs specifications. In this role, mentored by our Executive Chef and Sous Chefs you'll have the opportun...
read moreWe are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chef's specifications. In this role, mentored by our Executive Chef and Sous Chef's you'll have the opport...
read moreWe are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chef's specifications. In this role, mentored by our Executive Chef and Sous Chef's you'll have the opport...
read moreWe are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chef’s specifications. In this role, mentored by our Executive Chef and Sous Chef’s you'll have the opport...
read moreMaintains cleanliness of workstation and kitchen equipment. Knowledge of standard portion sizes, cooking techniques, and overall kitchen etiquette. Executes all recipes, plating, and cooking technique...
read moreWe are looking for Chef de Partie/ Line Cook to join our Kitchen team and prepare food to the chef’s specifications. In this role, mentored by our Executive Chef and Sous Chef’s you'll have the opport...
read moreAs a Cook, you will be responsible for preparing, cooking, and serving daily menu items to the clients in Convene locations. Cooks carry out all responsibilities while maintaining food handling, safet...
read moreAs a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Line Cook p...
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