No experience requited, hiring immediately, appy now.Become part of the dedicated team that gets orders ready for people relying on Amazon’s service.From flexible part-time roles to full-time set sche...
read moreAt CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!.Work Today, Get Paid Tomorrow"...
read moreAt CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!.Work Today, Get Paid Tomorrow"...
read moreWe are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commi...
read moreAt Chick-fil-A, the team member role is more than just a job, it's an opportunity.In addition to working directly for an independent Operator, team members gain life experience that goes far beyond ju...
read moreAt Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity.In addition to working directly for an independent Operator, team members gain life experience that goes far beyond ...
read moreNo experience requited, hiring immediately, appy now.Become part of the dedicated team that gets orders ready for people relying on Amazon’s service.From flexible part-time roles to full-time set sche...
read moreWe are a renowned farm-to-table fast-casual eatery, is looking for a skilled and passionate Sous Chef to join our Carlsbad location. As Sous Chef, you will play an integral role in upholding our commi...
read moreAt Chick-fil-A, the team member role is more than just a job, it's an opportunity.In addition to working directly for an independent Operator, team members gain life experience that goes far beyond ju...
read morePressed Juicery is growing! We are hiring a.Pressed Juicery is at the forefront of the wellness movement and is dedicated to making healthy living as convenient and delicious as possible.Pressed opera...
read moreExecutive Sous Chef at Mission Hills Country Club -. The Executive Sous Chef is an individual who is a strategic business leader who is responsible for supervising the daily kitchen operations of the ...
read moreHave some experience prepping food and the ability to work under the head chef/cook with minor supervision.
Supervises the day-to-day operations of culinary team members engaged in preparing and cooking foods in the various kitchens through the Food and Beverage Department.Team Members are expected to perfo...
read moreAssists the Pastry Chef in overseeing the operations and activities of the culinary team engaged in preparing and baking foods in the Pastry Shop; ensures efficient and profitable food service. Assist...
read moreWorks closely with the Executive Chef to plan and direct food preparation in kitchens.
The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the pre...
read moreAssists the Pastry Chef in overseeing the operations and activities of the culinary team engaged in preparing and baking foods in the Pastry Shop. Assists the Pastry Chef in overseeing the operations ...
read moreThis can be a great opportunity for those chefsthat have a passion for food creation and are looking for a new industry withan exciting career path. A combination of education andexperience that suppo...
read moreWorks closely with the Executive Chef to plan and direct food preparation in kitchens.
We are seeking a dedicated and skilled Sous Chef to join our team for various upcoming events. The ideal candidate will play a crucial role in supporting the Executive Chef in managing kitchen operati...
read moreWe are seeking a dedicated and skilled Sous Chef to join our team for various upcoming events. The ideal candidate will play a crucial role in supporting the Executive Chef in managing kitchen operati...
read moreBrand summary: IN 1959, Bill Larson opened the first Round Table Pizza in Menlo Park, California.He envisioned a gathering place where you could “share a little pizza with someone you love.Bill ...
read moreOur client in California owns successful first-class bakeries and bistros and requires the talents of a PASTRY CHEF who can produce European style pastries and cakes. He/She must be a creative, detail...
read moreOur client in California owns successful first-class bakeries and bistros and requires the talents of a PASTRY CHEF who can produce European style pastries and cakes. He/She must be a creative, detail...
read moreKeywords: (Sous Chef, Sous, Culinary, Culinary Arts, Kitchen, Kitchens, Chef, Chefs, Cuisine, Fine Dining, Dine, Dining, Art, Restaurant, Restaurants, Restaurant Chef, Food and Beverage, F&B, Manager,...
read moreKeywords: (Sous Chef, Sous, Culinary, Culinary Arts, Kitchen, Kitchens, Chef, Chefs, Cuisine, Fine Dining, Dine, Dining, Art, Restaurant, Restaurants, Restaurant Chef, Food and Beverage, F&B, Manager,...
read moreThe ability to communicate regularly with the Pastry Chef, and contribute to menu development and recipe creation for a variety of outlets. We are hiring for aPastry Cook 2. We are looking for a passi...
read moreAssists Executive Chef with all kitchen operations.
The F&B Sous Chef is responsible for supervise and monitor the daily operations of the restaurant, in accordance with Pechanga Resort Casino (PRC) regulations. Assist the Chef in overseeing the operat...
read moreThe F&B Sous Chef is responsible for supervise and monitor the daily operations of the restaurant, in accordance with Pechanga Resort Casino (PRC) regulations. Assist the Chef in overseeing the operat...
read moreAssists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service.
The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Settin...
read moreThe Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Settin...
read moreSupervises the day-to-day operations of culinary team members engaged in preparing and cooking foods in the various kitchens through the Food and Beverage Department.Team Members are expected to perfo...
read moreRestaurant General Manager, Executive Chef, Sous Chef, AGM, Manager.
The ability to communicate regularly with the Pastry Chef, and contribute to menu development and recipe creation for a variety of outlets. We are hiring Pastry Talent for our Resort. Join us as our n...
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