The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Cook menu items in cooperation with the rest of the kitchen staff. Strong g...
read moreMaintain cleanliness throughout kitchen.
This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking areas. ...
read moreLine Cooks at Six Flags Great Adventure will ensure the successful and profitable operation of assigned locations, oversee and produce quality meals, and train existing kitchen staff while maintaining...
read moreOur cooks are experts in preparing Soul Food while maintaining kitchen cleanliness, speed, and efficiency in order to support Cornbread's missions and values. The cook has high energy, a warm smile , ...
read moreMaintain cleanliness throughout kitchen.
Manage a designated cooking station, ensuring all dishes for that station are prepared and cooked according to order specifications. Coordinate with other line cooks to synchronize the timing of multi...
read moreDuties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualifi...
read moreMaintain cleanliness throughout kitchen.
Maintain cleanliness throughout kitchen.
Seaport Entertainment is looking for a Line Cook to be based in The Seaport. Reporting directly to the Culinary - Chef De Cuisine, the Line Cook is responsible for the preparation and execution of men...
read moreAbout the Role:Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Learns all Wok recipes, cook times, and cooking techniques per Din Tai Fung's procedures. Ori...
read moreDuties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualifi...
read moreCleans kitchen after preparation and serving, maintaining high standards of cleanliness. Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and reg...
read moreMaintain cleanliness throughout kitchen.
Have 1+ year Line Cook experience.
Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualifi...
read moreMaintain cleanliness and sanitation in all food preparation and cooking areas. Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role deman...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreLine Cooks at Six Flags Great Adventure will ensure the successful and profitable operation of assigned locations, oversee and produce quality meals, and train existing kitchen staff while maintaining...
read moreLine Cooks at Six Flags Great Adventure will ensure the successful and profitable operation of assigned locations, oversee and produce quality meals, and train existing kitchen staff while maintaining...
read more