Maintain cleanliness throughout kitchen.
Fast growing established restaurant seeking a line cook full time, with great pay, flexible schedule, 401(k), paid vacation and growth opportunities. Fast-growing established restaurant looking for a ...
read moreWegmans - JobID: A1D8D28DB6D74B1199FC9C8D867F891F [Kitchen Staff / Prep Cook] As a Line Cook at Wegmans, you'll: Consistently prepare ingredients to be used by the culinary team; Create high quality m...
read moreKitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to ...
read moreMaintain cleanliness throughout kitchen.
Maintain cleanliness throughout kitchen.
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according ...
read moreMaintain cleanliness throughout kitchen.
This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food for every Twin Peaks guest. Each HOH team member is defined by extreme standards & discipline that produce 100% ...
read moreMaintain cleanliness throughout kitchen.
Maintain cleanliness throughout kitchen.
The Position: Line Cook (Sauté and Broiler). Responsible for food preparation, cooking, and presentation. Cook menu items in cooperation with the rest of the kitchen staff.
Our community is looking for a Cook to join our team. Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;.
Maintain cleanliness throughout kitchen.
Under the direction of the Executive Chef, Chef de Cuisine, and Sous Chef, the Line Cook is responsible for providing quality and consistent pub style cuisine to the patrons of the Fargo Bar & Grill. ...
read moreMaintain cleanliness throughout kitchen.
This position is considered a Cook III position, requiring a working knowledge of the line and production kitchens. Fill in as acting Snack Bar supervisor in the absence of Sous Chef, including callin...
read moreA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation gui...
read moreLead Cook – Sous Chef – Assistant to the Head Chef. Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Follow sustainability guidelines and practices related to H...
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