Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!.What Does a SHIFT SUPERVISOR do?.Operates the restaurant in the absence of a Manager.Inspires an...

GM | CHEF | AGM | KM FOH + BOH Restaurant Managers. Restaurant General Manager, Chef, AGM, Dist. Sous Chef - FOH + BOH Restaurant Openings.

If you are ready to take on this exciting opportunity as an Executive Chef at our waterfront restaurant in Ithaca, NY, we want to hear from you! Apply now with your resume to join our team and make a ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Ma...

We are seeking an experienced Executive Chef for a popular and high-volume restaurant in Ithaca, NY. Minimum of 5 years of experience as an Executive Chef or similar leadership role in a high-volume r...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Ma...

Professional schedule - will work some night and weekend events.Two-year degree in Hospitality, Culinary Arts, Business or a related field and five years of supervisory.Four-year degree in Hospitality...

Tabora Farm & Winery in Dundee, 4978 LAKEMONT HIMROD RD, DUNDEE NY 14837 is looking for one salad chef to join our 19 person strong team.

The Executive Chef is part of the Food and Beverage Department, responsible for providing a diverse and unique food production area that includes numerous restaurant outlets. The Executive Chef will t...

Bob Evans - 1 S Buffalo St [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at Bob Evans, you'll: Follow recipe and storyboards to prepare and cook meats, fish, poultry, gravies, soups, vegetab...

We are seeking an experienced Executive Chef for a popular and high-volume restaurant in Ithaca, NY. Minimum of 5 years of experience as an Executive Chef or similar leadership role in a high-volume r...

The Sous Chef will report directly to the Executive Chef. Were looking for a Sous Chef to join Convenes prestigious culinary team. As a Sous Chef, you will be responsible for assisting in maintenance ...

The Chef Assistant is responsible for assisting the Head Chefs and restaurant and café employees with providing a high quality culinary experience at SUNY Geneseo. The Chef assistant will participate ...

A lovely family down to earth family living in Easton, PA is seeking a house manager/chef to join their team. The family is also willing to split this role into 2 and hire both a HM and a chef.

The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executi...

The Executive Chef requires experience in high volume environments with a focus on presentation & conference style catering. As an Executive Chef, you will be responsible for maintenance of budgeted f...

Up to 75% discount on subscriptions to HelloFresh Group products (HelloFresh, Green Chef, Every Plate, & Factor_). Business Development Manager-Every Plate & Green Chef.

Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sus...

The Chef de Cuisine is a leadership position in the Le Jeune Chef Restaurant, responsible for overseeing all aspects of the kitchen operations. Research, create, design, cost and recommend selling pri...

Following the service manual this person will serve as waitstaff for the Le Jeune Chef restaurant and for special catered events. The College has a uniform requirement for Le Jeune Chef staff.