Join Chef Thomas Keller's renowned New York destination, Per Se, as a Pastry Sous Chef. The Culinary Institute of America’s “Chef of the Year” Award and the James Beard Foundation&rs...
read moreIn addition to these responsibilities, as the Executive Pastry Chef, the most important thing is to maintain flexibility and jump in wherever you are needed as various duties may arrive outside of thi...
read moreHead Pastry Chef Key Responsibilities. Head Pastry Chef (New Canaan, CT). French pastry with an emphasis on seasonal ingredients and locally grown produce.
Head Pastry Chef Key Responsibilities. Head Pastry Chef (New Canaan, CT). This isn't just a job; it's an opportunity to be part of a high-caliber establishment that aims to elevate French pastry in th...
read moreLocated on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street, the café is conceived to be a lively destination for visitors to feel immersed in an atmosphere of cultura...
read moreAssemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items. Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability t...
read moreCraft mesmerizing and classic desserts alongside pastry chef formerly of the two Michelin Star Restaurant DANIEL. Located on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street,...
read moreThe Chef de Partie Pastry at The Rainbow Room is responsible for ensuring the highest quality and standard is applied to when coordinating or preparing food. Must be very knowledgeable of pastry, as w...
read moreThe Pastry Sous Chef will work closely with all on-site chefs and managers to guarantee all pastry needs are met and exceeded. Works with Executive Chef to create dynamic menu items that align with Se...
read moreCrumbl expands into the world of delicious desserts! You would be responsible for mixing and preparing baked goods, such as cakes, cookies, pies, and whatever else is created by our Menu Team!.As a Cr...
read moreCrumbl expands into the world of delicious desserts! You would be responsible for mixing and preparing baked goods, such as cakes, cookies, pies, and whatever else is created by our Menu Team!.As a Cr...
read moreWorking as an Overnight Pastry Chef, you are responsible for the preparation, production and ordering for the pastry department. Prepares, produces and orders for the pastry department. Ability to dem...
read moreIn collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for ...
read moreHead Pastry Chef experience or Executive Pastry Chef in a high-volume restaurant or hospitality establishment. Head Pastry Chef leads the pastry team in creating and delivering exceptional desserts an...
read moreThe Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Additional responsibilities a...
read moreIn collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development. The Pastry Sous Chef oversees a team of Pastry Cooks that are responsible for ...
read moreThis Pastry Sous Chef role is in charge of leading and overseeing our hourly pastry team through the daily high-volume production at USE kitchen. Working as a Pastry Sous Chef will create and execute ...
read moreManage the entire pastry menu at new concept (at full capacity, about 10 items) with assistance from the Exec Pastry Chef and pastry staff. This position will assist the Executive Pastry Chef to manag...
read moreOur trained Pastry Chefs work side by side with our Executive. Chefs to develop a dessert menu that perfectly complements our menu and the.
This is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted events that bring friends and community together to engage in what is fun ...
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