Superica Winter Park is seeking an Executive Sous Chef who is eager to grow!. He/she is responsible for ensuring the culinary staff is able to create all menu items to the highest standards, as well a...

Previous sous chef experience is required. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Major Responsibility: Participate as part of Culinary Leadership Team to supervise a culinary department for the preparation of foods served to the customers in a consistent and timely manner.Minimum ...

Major Responsibility: Participate as part of Culinary Leadership Team to supervise a culinary department for the preparation of foods served to the customers in a consistent and timely manner.Minimum ...

Previous sous chef experience is required. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Superica Winter Park is seeking an Executive Sous Chef who is eager to grow!. He/she is responsible for ensuring the culinary staff is able to create all menu items to the highest standards, as well a...

This posting is for a Sous Chef position at our Theme Parks, Resorts and Catering operations.

When the head chef is not available, ensure operations are up to par while communicating with the chef about any issues with workers, guests or equipment. Collaborate with head chef on new menu creati...

This posting is for a Sous Chef position at our Theme Parks, Resorts and Catering operations.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...

Support the Sous Chef and Executive Chef in food preparation, cooking, and plating. Sous Chef to support our diverse food and beverage outlets across the resort. As a Junior Sous Chef, you will:.

As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our ...

As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our ...

As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our ...

This posting is for a Sous Chef position at our Theme Parks, Resorts and Catering operations.

This posting is for a Sous Chef position at our Theme Parks, Resorts and Catering operations.

As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our ...

Welcome to the heart of hospitality! At The Indigo Road Hospitality Group (IRHG), we're on a mission to redefine the hospitality industry, and it all begins with our exceptional team.Founded in 2009 b...

The Sous Chef manages costs, builds Team membership and maintains accountability for achieving success in these areas. Assume Chef's duties in the absence of the Executive Chef. We are seeking a talen...

Assume Chef's duties in the absence of the Executive Chef. We are seeking a talented and experienced Sous Chef to join our culinary team. As a Sous Chef, you will play a key role in managing kitchen o...

This posting is for a Sous Chef position at our Theme Parks, Resorts and Catering operations.

This posting is for a Sous Chef position at our Theme Parks, Resorts and Catering operations.

Support the Sous Chef and Executive Chef in food preparation, cooking, and plating. Sous Chef to support our diverse food and beverage outlets across the resort. As a Junior Sous Chef, you will:.

Do you have a passion for the Culinary Arts and experience working in all stations of a kitchen? If so, Walt Disney World Resort is seeking Culinary Assistant Sous Chefs! Culinary Cast Members at Walt...

Assists Executive Chef with all kitchen operations and preparation.

Assists Executive Chef with all kitchen operations and preparation.

Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking.

The Sous Chef is responsible for all food and food related costs, procedures, quality, and all back of house labor percentage and budgets. Facilitate open communication with the Sous Chefs, supervisor...

Assists Executive Chef with all kitchen operations.

We are seeking a talented and experienced Sous Chef to join our culinary team. As a Sous Chef, you will play a key role in managing kitchen operations, mentoring junior staff, and maintaining the high...

As a Sous Chef, you’ll work closely with our Executive Chef to deliver exceptional dining experiences that reflect our commitment to creativity, quality, and sustainability. Canvas Restaurant & Market...

Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking.

As a Sous Chef, you will play a key role in crafting memorable dining experiences that delight guests and elevate the reputation of our culinary offerings. Supervisory experience, preferably with at l...

As a Sous Chef, you will play a key role in crafting memorable dining experiences that delight guests and elevate the reputation of our culinary offerings. Supervisory experience, preferably with at l...

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talentedSous Chef to join our g...

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talentedSous Chef to join our g...

GravyWork is looking for an experienced Sous Chef to work in Howey-in-the-Hills, FL. Possess your own chef uniform and knife set.

The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Service...

You will be an enthusiastic individual, passionate about your craftsmanship of producing excellent food, with previous experience as a Junior Sous Chef, or Senior Chef de Partie in at least a 2 Rosett...

Work closely with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet onboard. Experience as Sous Chef in an upscale hotel, cruise ship, r...