Assists the Executive Chef with menu development associated with Pastry. Assisting in Leading the Pastry Team. Assists in the supervision of pastry preparation shift operations.
Assists the Executive Chef with menu development associated with Pastry. Assisting in Leading the Pastry Team. Assists in the supervision of pastry preparation shift operations.
Some of Our Pastry Sous Chef Benefits:. Summer House on the Lake is Hiring Now: PASTRY SOUS CHEF!. Lettuce Entertain You is looking for a PASTRY SOUS CHEF with.
Summer House on the Lake is Hiring Now: PASTRY SOUS CHEF!. Lettuce Entertain You is looking for a PASTRY SOUS CHEF with. Some of Our Pastry Sous Chef Benefits:.
Assists the Executive Chef with menu development associated with Pastry. Supports achievement of culinary goals associated with pastry products including performance goals, budget goals, team goals, e...
read moreAssists the Executive Chef with menu development associated with Pastry. Ensuring Culinary Standards and Responsibilities are Met for Pastry Team. Develops, designs, or creates new ideas and items for...
read moreWe are seeking a highly motivated and sales driven leader to take on the role as General Manager to join our team! This is a great position for someone who loves sales and is passionate helping our me...
read moreWith a career at HMSHost, you really benefit! We Offer.Health, dental and vision insurance.Generous paid time off (vacation, flex or sick).Meal and Transportation Benefits.Training and exciting career...
read moreComplex General Manager – Multi-Brand Leader (Bilingual Required).Orlando, FL – Southwestern metro area.Hilton & Marriott Upscale Limited-Service Properties.Health, Dental, Vision & 401(k).We're seeki...
read moreAssists the Executive Chef with menu development associated with Pastry. Provides assistance in prioritizing, organizing, and accomplishing daily pastry operations work. Assisting in Leading the Pastr...
read moreThis posting is for a Sous Chef position at our Theme Parks, Resorts and Catering operations.
Assists the Executive Chef with menu development associated with Pastry. Develops, designs, or creates new ideas and items for Pastry Kitchen. Supports achievement of culinary goals associated with pa...
read moreWith a career at HMSHost, you really benefit! We Offer.Health, dental and vision insurance.Generous paid time off (vacation, flex or sick).Meal and Transportation Benefits.Training and exciting career...
read moreWith a career at HMSHost, you really benefit! We Offer.Health, dental and vision insurance.Generous paid time off (vacation, flex or sick).Meal and Transportation Benefits.Training and exciting career...
read moreComplex General Manager – Multi-Brand Leader (Bilingual Required).Orlando, FL – Southwestern metro area.Hilton & Marriott Upscale Limited-Service Properties.Health, Dental, Vision & 401(k).We’re seeki...
read moreComplex General Manager – Multi-Brand Leader (Bilingual Required).Orlando, FL – Southwestern metro area.Hilton & Marriott Upscale Limited-Service Properties.Health, Dental, Vision & 401(k).We’re seeki...
read moreWe are seeking a highly motivated and sales driven leader to take on the role as General Manager to join our team! This is a great position for someone who loves sales and is passionate helping our me...
read moreWe are seeking a highly motivated and sales driven leader to take on the role as General Manager to join our team! This is a great position for someone who loves sales and is passionate helping our me...
read moreAssists Executive Chef with all kitchen operations and preparation.
Assists Executive Chef with all kitchen operations and preparation.
Floor presence to demonstrate and develop the pastry Team in order to contribute in the success of the operation. Able to work in different shifts and areas of the pastry kitchen to fulfill business n...
read moreFloor presence to demonstrate and develop the pastry Team in order to contribute in the success of the operation. Able to work in different shifts and areas of the pastry kitchen to fulfill business n...
read moreSupervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
Supervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
Supervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
Supervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
Assists Executive Chef with all kitchen operations and preparation.
Assists Executive Chef with all kitchen operations and preparation.
Implement new pastry trends and production methods in consultation with the Corporate Pastry Chef or Executive Chef. Minimum of six years in high-volume hotel or pastry operations, with at least two y...
read moreImplement new pastry trends and production methods in consultation with the Corporate Pastry Chef or Executive Chef. Minimum of six years in high-volume hotel or pastry operations, with at least two y...
read moreFloor presence to demonstrate and develop the pastry Team in order to contribute in the success of the operation. Able to work in different shifts and areas of the pastry kitchen to fulfill business n...
read moreFloor presence to demonstrate and develop the pastry Team in order to contribute in the success of the operation. Able to work in different shifts and areas of the pastry kitchen to fulfill business n...
read moreWe are searching for a talented and passionate Pastry Chef to lead our new upscale Italian Bakery! If you are creative and love to manage a team and develop new recipes then this is the place for you!...
read moreWe are searching for a talented and passionate Pastry Chef to lead our new upscale Italian Bakery! If you are creative and love to manage a team and develop new recipes then this is the place for you!...
read moreThe French Pastry Chef will work a varied schedule which includes some evenings, weekends, and holidays. The French pastry chef must have a least one years’ experience in a professional kitchen settin...
read moreThe French Pastry Chef will work a varied schedule which includes some evenings, weekends, and holidays. The French pastry chef must have a least one years’ experience in a professional kitchen settin...
read moreAble to work in different shifts and areas of the pastry kitchen to fulfill business needs and to acquire the knowledge needed to successfully meet the expectations for this role and be able to grow w...
read moreAt least 4 years of Culinary Experience with 1 year of supervisory experience in a pastry kitchen. We are looking for an individual who can be a part of the culinary staff that we have built who has a...
read moreAssists the Pastry Chef with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Ensures that the Pastry Shop’s cleaning schedule established by the Pastry Chef i...
read moreAssists the Pastry Chef with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Ensures that the Pastry Shop’s cleaning schedule established by the Pastry Chef i...
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