The Concrete Hospitality Group Team is currently seeking a talented, ambitious, creative, hard working Sous Chef to join the kitchen at Catria Cucina & Bar. Supporting the Executive Chef with managing...
read moreTao Group Hospitality in-venue sous chef training.
Sous Chefs and Kitchen Managers. Middle Eastern Hotspot by James Beard-Nominated Chef –.
Tao Group Hospitality in-venue sous chef training.
The Concrete Hospitality Group Team is currently seeking a talented, ambitious, creative, hard working Sous Chef to join the kitchen at Catria Cucina & Bar. Supporting the Executive Chef with managing...
read moreSous Chefs and Kitchen Managers. Middle Eastern Hotspot by James Beard-Nominated Chef –.
Assist the Executive Chef in managing cost controls and maintaining budget oversight for the lounge's culinary operations.
Assist the Executive Chef in managing cost controls and maintaining budget oversight for the lounge's culinary operations.
Sous Chefs and Kitchen Managers. Middle Eastern Hotspot by James Beard-Nominated Chef –.
Assist the Executive Chef in managing cost controls and maintaining budget oversight for the lounge's culinary operations.
The Concrete Hospitality Group Team is currently seeking a talented, ambitious, creative, hard working Sous Chef to join the kitchen at Catria Cucina & Bar. Supporting the Executive Chef with managing...
read moreTao Group Hospitality in-venue sous chef training.
The Concrete Hospitality Group Team is currently seeking a talented, ambitious, creative, hard working Sous Chef to join the kitchen at Catria Cucina & Bar. Supporting the Executive Chef with managing...
read moreTao Group Hospitality in-venue sous chef training.
Sous Chefs and Kitchen Managers. Middle Eastern Hotspot by James Beard-Nominated Chef –.
We are seeking a hospitality focused and organized individual to join our team as a Sous Chef. Is responsible for assisting the Executive Chef in managing kitchen operations, ensuring food quality, an...
read moreAssist the Executive Chef in managing cost controls and maintaining budget oversight for the lounge's culinary operations.
We are seeking a hospitality focused and organized individual to join our team as a Sous Chef. Is responsible for assisting the Executive Chef in managing kitchen operations, ensuring food quality, an...
read moreAre you a culinary professional looking to take the next step in your career? Collective Retreats is seeking an Executive Sous Chef to join our team in New York, NY 10004. As an Executive Sous Chef at...
read moreJunior Sous Chef – Up to $65k – New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This role offers the ...
read moreJunior Sous Chef – Up to $65k – New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This role offers the ...
read moreThe Catering Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Supervise and participate in the production, prepa...
read moreWe're currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scrat...
read moreWe're currently seeking a detail-obsessed Banquet Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scrat...
read moreAre you a culinary professional looking to take the next step in your career? Collective Retreats is seeking an Executive Sous Chef to join our team in New York, NY 10004. As an Executive Sous Chef at...
read moreThe Banquet Sous Chef works closely with the Executive Chef to maintain the highest quality and standards in the daily operations of kitchen. The Sous Chef will be in charge of holding the BOH team ac...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with planning and creating menus. Assists the Execut...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expendi...
read moreHere’s the best part: you’ll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot so...
read moreTao Group Hospitality in-venue sous chef training.
Here’s the best part: you’ll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot so...
read moreHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Tao Group Hospitality in-venue sous chef training.
Working as the Catering Executive Sous Chef at Manhattanville University. Culinary Department, reporting to the Campus Executive Chef. You will supervise hourly associates, and you work with the Execu...
read moreStand in for chef(s) during their absence. Prepare hot & cold food as directed by chef(s). Provide support to the General Dining & Events Chef which involves:.
Junior Sous Chef – Up to $65k – New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This role offers the ...
read moreJunior Sous Chef – Up to $65k – New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This role offers the ...
read moreSous Chef & Junior Sous Chef - Up to $65-75k - New York City, NY. We are partnering with a prestigious new private members' club to find a talented Junior Sous Chef to join their culinary team. This r...
read moreWe are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathe our touchstones. As a bartaco Sous Chef, here's a look at what you'll do:. Our Sous Chefs ...
read moreAs a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. The Sous Chef role is an hourly position and a great opportunity to l...
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