As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the ba...
read moreThe Chicago Firehouse Restaurant is looking for a.Responsibilities include prep work, scheduling, ordering, banquet service and expo.
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...
read moreShowcase your culinary skills and passion for quality as Sous Chef, where you will delight everyone with the exceptional fare you create. Support the Executive Chef in leading the daily operations of ...
read moreFull Time Sous Chef ($65,000-$80,000/year + Bonus Structure). Sous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with t...
read moreThe preceding reflects management's definition of essential functions for the Sous Chef position but does not restrict the tasks that may be assigned. Assist the Chef in analyzing sales figures to set...
read moreSous Chef or other kitchen leadership position. Full Time Sous Chef (Salary Negotiable + Bonus Structure). Review and maintain store financials daily, including tracking food costs, and work with the ...
read moreFull Time Sous Chef (Salary Negotiable + Bonus Structure). Sous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with the ...
read moreWorking as the Executive Sous Chef. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the ...
read moreYou may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Working as the Executive Sous Chef. Assists the ...
read moreJoin our award-winning Monarch Landing Community as our Sous Chef! Opportunity to work in a dynamic kitchen AND enjoy a healthy work/life balance!. Monarch Landing is Naperville's premier Life Plan Co...
read moreAssists Executive Chef when Executive Chef is present, and acts on behalf of Executive Chef when Executive Chef is absent in matters of organizing, training and employee management. Sous Chef experien...
read moreDirectly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality.Duties & Responsibilities:.Ensure that all food and products are consistently prepared ...
read moreAs an Executive Sous Chef with Levy, you will be responsible for creating and executing high-quality cuisine that exceeds guest expectations. The ideal candidate will be eager to grow into an Executiv...
read moreRegis Chicago is Hiring Now: SOUS CHEF!. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books.
The Pastry Sous Chef oversees the production of all pastries for an Eataly, including: Italian pasticcini, cakes, desserts, cookies, candies and other dolci. Reports directly to the Executive Chef and...
read moreReporting to the Executive Chef, we're looking for a brand-new Sous Chef to join our team and support our second international restaurant in Chicago. Executive Sous Chef - Hawksmoor Chicago. To suppor...
read moreButler Hospitality operating the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented SOUS CHEFS to join ou...
read moreYou may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures...
read moreReporting to the Executive Chef, we’re looking for a brand-new Sous Chef to join our team and support our second international restaurant in Chicago. Executive Sous Chef – Hawksmoor Chicago. To suppor...
read moreSous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with the Executive Chef to manage comps, expenses, labor, and overal...
read moreAs a Pastry Sous Chef, you will play a vital role in creating and executing high-quality pastries and desserts. Check in with the Executive Pastry Chef to confirm daily production tasks, event details...
read moreAssists in planning and developing dining service department programs and activities including producing standard recipes, menus and "Chef Specials".
Join Our Culinary Excellence Team: Sous Chef. Reporting to the Executive Chef and Hotel Executive Chef, responsibilities and essential job functions include but are not limited to the following:.
HelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily kitchen operations. Up to 75% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate...
read moreAre you ready to take your culinary career to the next level? We're on the hunt for a talented and passionate Restaurant Sous Chef to join us at our newest location in Northbrook! This is a fantastic ...
read moreIn the absence of the Chef, the Sous Chef is responsible for managing and directing the work of all BOH departments. Completes and conducts performance appraisals for BOH personnel reporting to the So...
read moreIn the absence of the Chef, the Sous Chef is responsible for managing and directing the work of all BOH departments. Completes and conducts performance appraisals for BOH personnel reporting to the So...
read moreHelloFresh is seeking an Executive Sous Chef to lead kitchen operations that will delight our loyal customers' taste buds and provide optimal nutrition to elevate their performance. Continuously impro...
read moreAssisting Chef de Cuisine & Executive Sous Chef with staff training and further education of Chef de Parties and Commis Chefs. Work under the guidance of our Executive Chef, Chef de Cuisine, Executive...
read moreHelloFresh is seeking an Executive Sous Chef to lead kitchen operations that will delight our loyal customers' taste buds and provide optimal nutrition to elevate their performance. Continuously impro...
read moreHelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily kitchen operations. Manage departmental performance measures, including visual controls, and provide regular progres...
read moreSous Chef Requirements and Responsibilities:.
We are a Steakhouse Concept is searching for a Sous Chef to oversee kitchen operations. The Sous Chef will also have financial responsibility for controlling labor and food costs. Sous Chef Qualificat...
read moreSous Chef Requirements and Responsibilities:.
As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist.
As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist.
Benefits of Sous Chef With future growth opportunity Medical/Dental/Vision Flexible Hours Life/ Disability Insurance Competitive Salary Quarterly Bonus Program Complimentary Childcare Discounted servi...
read moreA Pastry Sous Chef takes full ownership for the daily preparation and execution of food items in all of the stations they oversee. They take direction from the Pastry Chef to ensure the best possible ...
read moreWe are looking for talented SOUS CHEFS to join our growing teams in CHICAGO!. You will Give restaurant daily recap to the corporate chef about operations Ensure that inventory is properly stored, and ...
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