Responsible for cooking and preparing all menu items from scratch in accordance with rules, policies, and standards set by the Chef and the restaurant.

POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also resp...

The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times. POSITION SNAPSHOT: The line cook position is responsible for cre...

Minimum of 6 months Line Cook experience in a high volume restaurant setting. Proven success with basic Culinary skills such as knife handling, accurate measurements and cooking methods. Properly mana...

Have 1+ year Line Cook experience.

Minimum of 1 year line cook experience in a high volume, full-service restaurant. We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible ...

RESPONSIBILITIES OF THE LINE COOK. Follow all company safety guidelines to the highest level which include personal standards, food quality standards, cleanliness, sanitation, and hygiene. Minimum of ...

Preparing, washing, peeling, and/or cutting various food to be cooked or served. Following all sanitation guidelines.

Prep Cook / Line Cook – The Coop by Hoopes (Yountville, CA). Run the line during service 1–2 days per week. Passionate about fresh, seasonal food and simple, quality-driven cooking.

Prep Cook / Line Cook – The Coop by Hoopes (Yountville, CA). Run the line during service 1–2 days per week. Passionate about fresh, seasonal food and simple, quality-driven cooking.

Marin Country Club is excited to announce the exceptional career opportunity of Line Cook. Key Responsibilities of the Line Cook:. Minimum Qualifications for the LineCook:.

To thrive as a Line Cook at our restaurant, attention to detail, speed, and accuracy is essential in prepping and cooking dishes to meet our high-quality standards. Join our dynamic and energetic team...

JOB TITLE: BOH - Line Cook/Prep Cook. The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepar...

The BOH Line Cook/Prep Cook will collaborate with the Manager to ensure the complete satisfaction of guests at the restaurant as a result of the food being prepared and served. Ability to successfully...

Maintain Kitchen cleanliness and organization. Passion for plant-forward cooking and kitchen creativity.

Maintain Kitchen cleanliness and organization. Passion for plant-forward cooking and kitchen creativity.

Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for success, then transition into line cook to oversee fryer and/or salad lines as needed. Line Cooks are the first level...

Line Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness.

Pioneers of the revolving sushi concept!.Note - Projected earnings is an example of what you could earn in this role.Actual earnings depends on actual tips earned.Team players that go above and.Commit...

We offer Cook a complimentary meal per shift and:. Our Cook (Heart of House) is responsible for preparing and executing recipes to standard by following process and policies of all operational standar...

Line Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness.

Line Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness.

Must be skilled in various cooking techniques. We are looking for an experienced cook to work side by side with our Executive Chef and contribute to the overall excellence of our newest restaurant. In...

In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean ...

RH is seeking a Line Cook to support kitchen leadership in the daily execution of service. The Line Cook will play a vital role in providing world-class customer service to our guests while taking gre...

Preparing, washing, peeling, and/or cutting various food to be cooked or served. Following all sanitation guidelines.

Preparing, washing, peeling, and/or cutting various food to be cooked or served. Following all sanitation guidelines.

Responsible for cooking and preparing all menu items from scratch in accordance with rules, policies, and standards set by the Chef and the restaurant.

Responsible for cooking and preparing all menu items from scratch in accordance with rules, policies, and standards set by the Chef and the restaurant.

Plating prepared foods using Starbird guidelines.

Plating prepared foods using Starbird guidelines.

Assists Sous Chef in supervision and training of Line Cooks and Prep Cooks. The Lead Line Cook is responsible for working in conjunction with the Sous Chef and Executive Chef – Copia on all aspects of...

The Line Cook is responsible for working in conjunction with the Sous Chef and Executive Chef on all aspects of culinary production for the Copia Restaurant. Perform tasks related to but not limited t...

RH is seeking a Line Cook to support kitchen leadership in the daily execution of service. The Line Cook will play a vital role in providing world-class customer service to our guests while taking gre...

RH is seeking a Line Cook to support kitchen leadership in the daily execution of service. The Line Cook will play a vital role in providing world-class customer service to our guests while taking gre...

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid...

RH is seeking a Line Cook to support kitchen leadership in the daily execution of service. The Line Cook will play a vital role in providing world-class customer service to our guests while taking gre...

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest s...

The Cook’s responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area. Set up Line according to kitchen guidelines and par sheets....

Norwegian Cruise Line is currently looking for energetic, hospitality-minded professionals with both recent and relevant experience in one of the following categories:.